Cua thiab appetizing zaub stew nrog eggplant

Zaub stew nrog eggplant - nws yog cua thiab qab tais uas yuav tsum tau ua raws li ib tug neeg tsis noj nqaij, thiab nqaij. Rau nws yog npaj yog pom zoo kom zoo npaj eggplant. Lawv yuav tsum tau ntxuav, txiav mus rau hauv ob daim lengthwise, sprinkle nrog ntsev thiab tawm rau ib nrab ib teev mus rau ua kom tawm tag nrho cov bitterness. Ces cias yaug nrog dej txias, thiab muaj peev xwm mus rau kev npaj.

Zaub stew nrog eggplant "oriental"

Hlais kilogram ntawm qos yaj ywm thiab dos (phaus) loj slices, 0.5 kg ntawm carrots - slices, 0.6 kg eggplant - loj ntsuas. Tag nrho cov Cheebtsam yog muab tso tawm nyob rau hauv ib tug siab cooker nrog ib tug me me npaum li cas ntawm cov dej, yav tas los las thiab muab ib tug me ntsis butter. Thaum lub sij hawm no, rhaub tsib feeb, 0.5 kg ntawm ntsuab taum thiab ntxiv rau lawv mus rau lub heev kawg. Tom qab lub phaj me ntsis txias, sib tov maj mam muab mashed qos zaub sib tov nrog cheese (300 g) thiab crushed walnuts.

Zaub stew nrog eggplant thiab nqaij npuas yuav tsum npaj tsim nyog los Roaster. Ib tug phaus ntawm ntshiv nqaij ntuag rau hauv ntev daim, kib nws nrog tws dos. Soaked eggplant, tswb kua txob, carrots txiav mus rau hauv ib daim hlab, thiab ob tug txiv lws suav - slices. Muab tag nrho cov zaub nrog nqaij npuas, kua txob thiab ntsev. Simmer, them txog tsib caug feeb. Thaum kawg, ntxiv tsib crushed cloves ntawm qej, tig tawm lub tshav kub, tawm mus rau Qhabnias.

Heev six zaub stew nrog eggplant, ua rau lub hniav nyiaj hniav kub. kilogram ntawm txiv lws suav strung on skewers thiab ua noj rau lub hniav nyiaj hniav kub rau kaum tsib feeb. Nyob rau hauv tib txoj kev uas yuav deal nrog kua txob. Lws tsau tsis tas yuav tshem tawm cov lawv daim tawv nqaij thiab xa sai li sai tau mus ci. Tag nrho cov zaub yog ntxuav ntawm burnt ua kiav txhab uas ntub ob txhais tes. Nyob rau hauv thiaj li yuav tshem nws los ntawm qhov kua txob, nws yog pom zoo kom muab tso rau hauv ib tug kub lub hnab, khi thiab ib tug zoo co. Nyob rau hauv cov ntaub ntawv no, daim tawv nqaij yog heev yooj yim mus tau deb. Tom ntej no, tsuas tsuav zaub nrog ib tug riam, ua ib tug homogeneous sib tov. Lauj kaub nrog stew muab tso rau hauv qhov hluav taws kub, ntxiv ntsev, ntxiv freshly av kua txob, butter thiab 10 cloves ntawm crushed qej. Cov sib tov twb coj rau ib tug boil, txias, sau heev finely tws dill.

Nyob rau hauv cov ntaub ntawv uas, yog hais tias koj tsis noj ib grilled zaub, ces lawv yeej xav kom xa nyob rau hauv lub qhov cub thiab ci raws li ib txwm. Cov ua noj ua haus cov txheej txheem yog tsis raws nraim tib yam li yav dhau los daim ntawv qhia. Saj zoo ntawm qhov kawg tais diav yog me ntsis txawv.

Lws hi nrog zaub, npaj sai sai txaus. Nws yog pom zoo kom npaj ib tug semi-tiav lawm kom raug. Kilogram aubergines npaj raws li ib txwm. Grate lub carrots coarsely, dos finely tsuav, qab zib kua txob thiab lws suav txiav rau hauv cubes thiab kib txhua yam kom txog thaum siav, ntxiv ntsev thiab kua txob sib tov. Rhaub ib nrab ib khob mov, sib tov nws nrog zaub thiab ib tug nyoos qe. Ua eggplant tej nkoj nquam thiab muab tso rau lawv mus rau hauv lub txuj lom. Tom ntej no, kis tau nrog mayonnaise thiab muab ci nyob rau hauv lub qhov cub rau ib nrab ib teev nyob rau hauv 200 degrees.

Optionally ntxiv txuj lom npua-av nyuj (300 g). Nyob rau hauv cov ntaub ntawv no, cov khoom ua si eggplant nteg ntxiab nyob rau hauv ib tug siab cooker, ua perezharku los ntawm carrots, dos thiab zaub ntsuab. Qhia thiab ncuav nws ntau tshaj ib nrab uas broth. Ua rau hais txog peb caug feeb.

Rau ntau yam, koj muaj peev xwm ua noj kua txob cov khoom ua si eggplant. Nrog kilogram "shapers" muab txiav tawm rau sab saum toj, dhas lawv los ntawm lub grain. Npaj txuj lom. Ob khob ntawm boiled mov tov nrog kib qij, tsuav nqaij eggplant (200 grams) thiab ib tug nyoos qe. Ua noj kua txob nyob rau hauv cam khwb cia-hlau ci tais, tus bay qab ntsev broth rau txog plaub caug feeb, them, tshaj medium tshav kub.

Bon Appetit!