Khoom noj khoom haus thiab dej haus, Xam lav
Nyias "Chicago": peb zoo heev daim ntawv qhia
Nyias "Chicago" - lub zoo meej phaj. Yog hais tias kom npaj, nws tseem tau mus thov tsis tau tsuas yog raws li ib appetizer, tab sis kuj raws li satisfying lub thib ob. Peb muaj peb yam yooj yim daim ntawv qhia: nyuj, hnyuv ntxwm thiab foie gras.
Nyias "Chicago" steak hniav nyiaj hniav kub
Yuav kom npaj lub tais koj xav tau ib tug phaus ntawm me me qos yaj ywm zoo ntxuav, txiav mus rau hauv quarters, lub tsho tiv no nrog ib tug sib tov ntawm txiv roj roj, ntsev thiab dub kua txob. Yuav kom tau txais cov unforgettable aroma, nws yog pom zoo kom sprinkle lub tubers tws tshiab rosemary. Muab lub qos yaj ywm ci rau ib nrab ib teev. Thaum lub sij hawm no lub chop nceb kaum loj rings thiab Fry lawv nrog tws lukovovitsey thiab nyiam seasonings. Tom ntej no, sib tov lub nceb noj nrog rau qos yaj ywm thiab muab tso rau cools. Tuab-walled ntsuab tswb kua txob chop nrog, thiab dos liab - rings. Soob txiav mus rau hauv ob daim, tshem tawm cov noob thiab txiav mus rau hauv cubes. Tam sim no koj yuav ua li cas steak. Tsho tiv no nrog ob daim ntawm txiv roj roj, yob nyob rau hauv koj nyiam txuj lom (yog pom zoo kom ntxiv rau cov liab chilli), ntsev thiab noj nyob rau hauv ib tug preheated hniav nyiaj hniav kub. Tom ntej no, tsim ib tug nyias cov "Chicago" steak.
Yuav kom npaj lub filling, koj yuav tsum muab cov txiv roj roj nrog ib tug me ntsis mustard thiab balsamic vinegar. Tom qab ntawm lub zaub mov muab Arugula nplooj. Koj yuav muab lawv ib tug me ntsis nrog nws ob txhais tes. Drizzle nrog ib nrab ntawm cov hnav khaub ncaws. Tom ntej no peb nthuav tag nrho cov khoom xyaw (qos yaj ywm, nceb, zaub tshiab) nyob rau lub zaub xas lav. Steak txiav mus rau hauv me me pieces thiab kis tshaj lub saum npoo av. Lub zoo meej complement mus rau lub tais yuav tsum ntsuas ntawm cheese nrog xiav pwm. Drizzle nrog seem uas txhaws.
Kub nyias "Chicago." Kauj ruam yog kauj ruam daim ntawv qhia
Qhov no txhua hnub tais - ib tug zoo xaiv rau noj hmo. Yuav pib, npaj cov khoom xyaw. Peb nplooj ntawm Suav qhwv txiav mus rau hauv loj squares, thiab liab kua txob - nruab nrab. Peb txiv lws suav rau tshem tawm cov noob, txiav slices. Ib tug me me daim liab qhwv chop nrog. Ces npaj mus rau qhov kev npaj ntawm no tais.
Nyob rau hauv ib tug sib sib zog nqus Saute yias ntxiv rau tus txiv roj roj thiab kib ib me ntsis zaub qhwv thiab teem caij rau ib tug platter thawj txheej. Tom ntej no, nyob rau hauv tib txoj kev mus nrog cov seem zaub. Muab lawv nyob rau cabbage. Zaub yuav tsum yuav ib nyuag crunchy, li ntawd, lub ntsiab hauj lwm - tsis overcook thiab nco ntsoov mus ntxiv ntsev. Muab rau sab saum toj kub dev grilled, txiav mus rau hauv daim me me.
Cov tshwm sim yog ib tug sov so nyias cov "Chicago." Lub daim ntawv qhia yuav tau hloov los ntawm kev ntxiv lwm yam zaub thiab ntsuas ntawm tshis cheese.
Thawj nyias nrog gus siab
Qhov no yog ib tug thawj tais, uas yuav tsum tau muab tso rau hauv ib tug festive lub rooj. Nws yog npaj rau nws heev tsuas thiab sai sai.
Noj cov asparagus (10 daim), peb loj mushroom, ob lub qe thiab ib puas grams ntawm gus siab. Tag nrho cov qhov chaw txias thiab txiav mus rau hauv nruab nrab-qhov loj qhov me daim. Liab dos txiav me me ntsuas. Tov tag nrho cov khoom xyaw nrog ib tug tin ntsev thiab kaus poom dawb taum (pom zoo kom ntws). koj muaj peev xwm ntxiv ntsuas ntawm txiv lws suav, Yog hais tias qhov kev kawm. Raws li tus ntses yog zoo dua siv roj txiv roj. Hais tias yog tag nrho. Gorgeous nyias cov "Chicago" yog npaj txhij.
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