Suav qhwv. Npaj rau lub caij ntuj no ntawm no pab tau thiab cua zaub

Suav qhwv - ib tug zaub, nyob rau hauv uas muaj pes tsawg leeg muaj ib tug lossis loj npaum li cas pab tau cov zaub mov rau tib neeg lub cev. Vitamins C, B, A, mineral ntsev, organic acids, protein, suab thaj yuav tau los ntawm kev noj cov khoom. Lub ntsiab kom zoo dua ntawm no ntau yam ntawm zaub qhwv - yog hais tias tag nrho cov ntawm cov pab khoom no khaws cia rau ib ntev lub sij hawm. Tab sis tsis yog txhua tus muaj lub sij hawm rau Tshuag li on txaus tshiab qhwv taub hau vim lub fact tias yog tsis muaj qhov chaw khaws cov lawv. Cov housewives uas tsis muaj ib tug loj hauv qab daus, kawm tau li cas yuav ua rau ib tug ntau yam ntawm kev npaj ntawm suav zaub qhwv, nyob rau hauv uas cov khoom khaws cov nyiaj pab ntau tshaj cov nyiaj ntawm tag nrho cov vitamins. Nyob rau hauv no tsab xov xwm koj yuav tau mus nyeem cov ntaub ntawv nyob rau hauv yuav ua li cas ua lub khov thiab preservation ntawm no zaub, pickles noj los ntawm nws. Tag nrho cov kev kuaj thiab pom zoo los ntawm tej hostesses thiab tse, ces koj yuav xyuam xim coj lawv nyob rau ib daim ntawv.

Khov qhwv

Npaj rau lub caij ntuj no ib tug me me npaum li cas ntawm qhov no zaub yuav muab cia rau hauv lub tub yees. Kochan lauj mus rau hauv nyias muaj nyias ib nplooj thiab poob lawv nyob rau hauv boiling dej rau ib feeb. Ces ntsw nyob rau hauv dej txias thiab kis tawm nyob rau hauv phuam. Thaum cov kua yog drained thiab cov nplooj qhuav tawm me ntsis, muab tso rau lawv nyob rau hauv ib lub hnab yas los yog ib tug tshwj xeeb ib tug txheej ntawm castors. Xa dawb paug rau cia nyob rau hauv lub freezer. Tom qab qhwv tua yuav li yuav npaj xam lav, kua zaub thiab garnishes.

Suav qhwv: npaj rau lub caij ntuj no txoj kev preservation

Cua vitamin nyias yuav tsum npaj kom txhij los ntawm no zaub, txuag nws nyob rau hauv lub marinade. Rau kev npaj ntawm xws zaub khoom noj txom ncauj yuav tsum tau cov nram qab no cov khoom xyaw: qhwv (kilogram), dos thiab kua txob (nyob rau hauv phaus) plhaub taum pauv kub kua txob, qab zib thiab kua vinegar (100 grams), ntsev (50 grams).

Yuav ua li cas los npaj tsib zaub qhwv? Npaj rau lub caij ntuj no nyob rau hauv no yav tas raws li cov lus qhia nram:

1. Npaj filling. Nyob rau hauv ib lub yias ncuav txog ib tug liter ntawm dej, vinegar, ncuav rov qab rau hauv lub ntsev thiab suab thaj. Tag nrho loj ntawm haus thiab boil rau peb lub hlis twg ntawm ib teev.
2. Ua zaub. Nplooj ntawm zaub qhwv txiav mus rau hauv loj daim, dos - ib ncig, qab zib kua txob - nyias slices, thiab mob - me me ntsuas. Nyob rau hauv ib lub tais loj, sib tov tag nrho cov teb. Tom ntej no Muab cov zaub nyob rau hauv huv si muaj menyuam tsis taus iav hub, tamping zoo.
3. Kauj ruam Canning. Ncuav boiling marinade nyob rau hauv cov hlab nrog lub workpiece thiab zakuporte lawv hau. Qhwv rhawv zeb nyob rau hauv ib daim pam thiab tawm mus txias. Tom qab ib tug khoom noj txom ncauj cia nyob rau hauv lub tub yees los yog cellar.

salted zaub qhwv

Lub teb rau lub caij ntuj no no zaub yuav pom tau hais nyob rau hauv daim ntawv ntawm ib tug khoom noj txom ncauj. Nws yog zoo suited rau cov nqaij thiab cov ntses tais diav. Tau xws ntxawm yog yooj yim txaus.

Zaub pob txiav mus rau hauv daim ntawm cov yam loj. Yog hais tias salting tshwm sim nyob rau hauv lub tsev txhab nyiaj, qhov zoo tshaj plaws zaub tsuav finely. qhwv yuav ua tau coarsely chop nyob rau hauv lub lauj kaub rau salting los yog keg. Ncuav preform ntsev nyob rau ntawm 100 grams ib kilogram ntawm zaub ceeb thawj. Koj muaj peev xwm ntxiv mus no tej zaub seasoning: Bay nplooj ntoos, allspice, cloves. Ua tib zoo tamp lub workpiece nyob rau hauv ib lub taub ntim, npog nws nrog gauze thiab muab tso rau hauv sab saum toj quab. Salted zaub qhwv rau txog ib lub hlis. Tom qab lub sij hawm no, koj muaj peev xwm noj qab thiab flavorful khoom noj txom ncauj.

Suav qhwv, zaub mov txawv rau lub caij ntuj no npaj uas koj tau kawm, yuav tsum tau kawm los ntawm tag nrho cov mob khaub thuas caij nyob rau hauv koj tsev neeg ntawv qhia zaub mov. Qhov no txhais tau tias koj thiab koj tsev neeg yuav muaj cov kev tsim nyog mov ntawm cov vitamins nyob rau hauv lub cev thoob plaws hauv lub xyoo. Bon Appetit thiab yuav yeej ib txwm noj qab nyob zoo!