Peb npaj wafer leeg, zoo li thaum yau

Wafer tubules yog ib feem ntawm kev yau ntawm peb cov menyuam. Koj puas nco qab nrog peb xav tau dab tsi thaum peb tos txog lawv txoj kev npaj, thiab lub caij uas peb tau txaus siab noj cov khoom noj qab zib zoo kawg li no? Dua li ntawm cov khoom qab zib uas muag hauv khw, Qee zaus koj tseem xav xav tias qhov aroma thiab saj ntawm cov qub wafer tubules. Tsis muaj dab tsi nyob, tsuas yog yuav ua li cas noj lawv nyob hauv tsev. Thiab qhov tseem ceeb tshaj plaws yog lub xub ntiag ntawm ib qho hluav taws xob waffle hlau. Muaj ntau ntau cov zaub mov txawv hlab, nrog ob tug ntawm lawv hnub no thiab peb mam tau txais paub. Thiab pib nrog daim ntawv qhia, uas tau txuas rau txhua tus Soviet wafer.

Tsoos daim ntawv qhia rau wafer tubules

Peb xav tau:

• 5 lub qe;
• Qab zib (li 200 g);
• Hmoov (li 1.5 khob);
• Margarine (gram 200).

Thov nco ntsoov tias margarine yuav tsum tau yaj, tuav lub qe, ntxiv cov suab thaj thiab sib tov txhua yam. Ces maj mam qhia hmoov. Vim li ntawd, lub mov paj yuav tsum tig tawm mus ua ib tug tuab kefir. Ua kom wafer tubules qab tshaj, koj muaj peev xwm ntxiv vanillin los yog cinnamon mus saj.

Lub tshuab raj waffle yuav tsum tau sov so, nteg tawm nws nruab nrab ib diav ntawm mov paj thiab kaw ob lub nrab. Npaj cov hlab sai sai, li ib feeb. Tom qab ci, lawv yuav tsum tau ceev nrooj, vim yog "ncuav mog qab zib" pw, nws yuav nyuaj ua qhov no.

Niaj hnub nim no daim ntawv qhia rau wafer tubules

Peb xav tau:

• Butter (150 g);
• Qab zib (rau saj los yog txog 100 g);
• qos hmoov txhuv nplej (150 g);
• Dej, koj tuaj yeem tau haus mis (0.5 khob);
• Qe (3 pcs.)

Peb muag cov butter thiab tuav nws nrog qab zib, ces ntxiv yolks rau qhov loj. Hauv kev ua haujlwm, sib xyaw mis los yog dej nrog starch. Proteins yeej mus ua npuas tuab, ntxiv rau creamy yolk loj, muaj peb kuj xa cov hmoov txhuv nplej siab. Lub khob noom cookie rau cov raj hauv wafer yuav tsum tsis txhob hnyav heev. Txhob txhawj tias qhov kev kuaj ntawd tsis muaj hmoov nplej, tab sis txhais tau tias hmoov nplej. Vim lub xeem batter rau wafer hlab yog ib tug ntau dawb siab zoo. Tsis tas li, folding lawv yuav yooj yim dua.

Yuav ua li cas ua noj wafer qaws nrog txhaws

Lub hlab lawv tus kheej yog twb tau six, tab sis yog tias koj ntxiv cov khoom rau lawv, nws yuav ua ob zaug li delicious. Yuav siv dab tsi ua kom tiav, koj tuaj yeem txiav txim tau rau koj tus kheej. Tab sis feem ntau cov kev xaiv yog condensed mis nyuj thiab protein cream. Koj tuaj yeem tau ntxiv ob lub hau uas tau muab tso rau hau mis, thiab dawb dawb, nplawm ua ntej nrog butter.

Yog hais tias koj txiav txim siab mus ua noj ib tug waffle yob nrog kua protein, siv cov nram qab daim ntawv qhia. Yog li ntawd, noj 200 g suab thaj thiab ncuav 100 g dej. Ua noj rau hauv nruab nrab cua sov li 4 feeb. Proteins yeej ua ib co ua npuas yas, thiab maj mam ncuav rau hauv peb cov qab zib syrup thiab ntxiv mus kom txog thaum uas muaj protein ntau txias. Npaj txhij tuaj puv nrog dov wafer tubules.

Koj tuaj yeem npaj cov dej qab zib rau wafer tubules, tsuas yog whisking lub qe dawb (5 pcs.). Lawv yuav tsum tau ntxiv cov suab thaj (250 g) thiab mus ntxiv kom txog thaum qhov hnyav ua rau tuab heev. Koj yuav tsum noj cov proteins tshiab (ntawm lub tub yees), xws li hauv qhov no lawv yuav raug ntaus ntau dua.