Cov tshuaj nplaum ncuav qab zib rau tag nrho cov tastes

Cupcakes hu ua me me portioned kis, tshwj xeeb tshaj yog nrov nyob rau hauv America. Maj biscuit puag thiab qab zib khov rau sab saum toj yog zoo kawg nkaus ua ke nyob rau hauv ib tug khoom qab zib. Nyob rau hauv qhov tseeb, lub hauv qab cupcakes zoo li ib tug tsis tu ncua ncuav mog qab zib. Yog li ntawd, tau rau kws no yog tib yam, cupcakes yuav ua tau chocolate, vanilla, txiv hmab txiv ntoo muaj peev xwm yuav muab ntxiv rau lub khob noom cookie qhuav txiv hmab txiv ntoo los yog ceev. Classic kua tog twg los, koj yuav siv tau yuav luag txhua tsw ua ke, qhia koj interesting. Koj tsis tau sim no cov khoom qab zib thiab tsis paub pib qhov twg? Ci li ib txwm vanilla cupcakes thiab sim mus kho lawv qab zib qab no.

Butter qab zib rau cupcakes

Heev kev sib tw thiab six qab zib ua rau creamy puag. Mis tsw yuav nplua yuav luag txhua hauv paus cupcakes. Npaj ib kua whipping qab zib, cheese thiab hmoov qab zib, tag nrho cov heev yooj yim. Siv ob puas milliliters cream, xya caum-tsib grams ntawm hmoov qab zib, ob puas thiab tsib caug grams cream cheese, piv txwv li, lub hom "Philadelphia". Tag nrho cov khoom xyaw yog tsuas tov thiab meej whisk. Nws puv heev tuab kua, uas yog zoo nkauj heev mus saib cov ncuav. Yog hais tias qhov kev kawm, ntxiv ib me ntsis zaub mov coloring - ces cupcakes yuav ua tau tej xim ntawm tus zaj sawv.

Cov tshuaj nplaum ncuav qab zib "Tiramisu"

Qhov no kua yog tsis heev tuab, tab sis, yog hais tias cov tsos ntawm koj cov khoom qab zib, koj tsis zoo li raws li ib qho tseem ceeb raws li nws cov saj, xav tias dawb ua tiag mus ua nws. Nws yuav siv sij hawm ob puas grams cream cheese, coj "mascarpone", ob lub qe qe, ob dia suab thaj, ib me nyuam diav ntawm cocoa, noj mov diav kas fes cawv. Mash lub yolks nrog lub suab thaj, ntxiv lub liqueur, "mascarpone" thiab cocoa thiab whisk kom loj los ua homogeneous. Cov tshuaj nplaum ncuav qab zib nrog khov rau lub ncuav mog qab zib conveniently thov los ntawm ib tug pastry hnab nrog ib tug nozzle. Zoo li yav dhau los ib tug, nws yog ua tau, yog xav zas.

Qhob noom xim kasfes thiab kas fes zib rau cupcakes

Siv ib puas thiab tsib caug milliliters ntawm cov mis nyuj, ib puas grams ntawm kas fes, qe, ob puas grams qab zib, ob puas thiab tsib caug grams ntawm butter, vanilla los yog vanilla essence, ib diav ntawm brandy, ib ob peb dia cocoa. Cov roj yuav tsum tau zoo. Boil lub mis nyuj nrog lub kas fes, cia sawv ntsug rau nees nkaum feeb thiab lim. Cool thiab sib tov nrog qe, muab los ntawm ib tug sieve, ntxiv qab zib thiab boil tshaj medium tshav kub, stirring tas li. Rhaub ib tug ob peb feeb, kom txog thaum lub sib tov yuav tuab. Cov roj nplawm rab chav tsev kub rau txog tsib feeb. Ntxiv rau qhov uas ua loj nyob rau hauv lub txias mis nyuj sib tov nyob rau hauv ib tug me nyuam diav, whisking tsis tu ncua. Ntxiv vanilla, cocoa thiab brandy, whisk dua. Lub qab zib yog npaj txhij rau cupcakes. Nws tseem raug nyob tsuas mus kho lawv tus cupcakes.

Meringue

Yog hais tias koj tsis nyiam li ib txwm qab zib rau cupcakes, sim ua kom meringues. Koj yuav tsum tau qe dawb thiab ob dia suab thaj. Ncuav lub protein rau hauv ib lub tais me me, ntxiv lub qab zib thiab muab tso rau txhua yam nyob rau hauv ib tug dej da dej. Ua tib zoo do kom txog thaum tus thiab kom huv si yeej nrog ib tug tov. Dai cupcakes nyob rau hauv cov Lee no, xa ib ncuav mog qab zib rau ib tug ob peb feeb nyob rau hauv lub qhov cub, ces Meringue tau appetizing ua kiav txhab.