Ci trout

Feem ntau cov neeg tau twb menyuam lub saj ntawm kev sib tw uas nqaij thiab trout ua muaj tseeb kiv cua ntawm no zoo kawg nkaus ntses. Zoo kawg li trout belongs rau tsev neeg Salmonidae thiab muaj ib tug qab saj. Trout nqaij muaj siab cov nqi ntawm cov vitamins, protein, cov zaub mov thiab ib txoj lw hais tias yog li ntawd, tseem ceeb heev rau tib neeg lub cev.

Muaj ntau txoj kev ntawm kev npaj trout. Tab sis nyob rau hauv thiaj li yuav khaws nws pab khoom nyob rau hauv tag nrho, peb qhia koj mus ci no ntses nyob rau hauv lub qhov cub.

Ci trout feem ntau cov kho kom zoo nkauj ntawm lub festive lub rooj. Loj daim ntses kuj yuav qhwv nyob rau hauv ntawv ci thiab ci nyob rau ib tug me ntsis tag nrho. Ci trout txig khaws cia tag nrho cov pab zog thiab kev sib tw uas nqaij ntawm no zoo kawg li ntses soaked nrog uas muaj ntxhiab rau txuj lom.

Tsw yam ntxwv ntawm cov ntses yuav yuav zoo kawg nkaus nyob rau hauv kev sib raug zoo nrog cov flavors ntawm txiv kab ntxwv, qhiav, txiv qaub, qab zib, qaub cream thiab dawb cawu cub. Trout tau saum ntuj los cov tshuaj tsw qab, yog koj ntxiv nyob rau hauv lub marinade nplooj ntawm thyme thiab rosemary.

Nyob rau hauv no tsab xov xwm, peb yuav muab koj ib co amazingly qab zaub mov txawv rau trout.

Ci Trout royally

Cov khoom xyaw: ib tug noog trout, ob khob ntawm tsawg-roj qab zib, ib nrab ib tug txiv qaub, txiv qaub tshuaj, mint, zaub txhwb qaib, Bay nplooj ntoos, ntsev thiab kua txob.

Chob trout uas mus txog ob kilograms, huv si ntawm cov teev, entrails thiab films. Tshiav cov ntses nrog dub kua txob, ntsev thiab muab tso rau hauv lub cev nyob rau hauv ib tug ci phaj. Ncuav trout ob khob uas tsis muaj roj qab zib, nyob rau hauv uas yog pre-ntxiv zaub txhwb qaib, tshuaj, mint, thiab Bay nplooj ntoos. Preheat qhov cub rau 180 degrees thiab teem tus duab ntawm ntses. Ci no tais rau txog 40 feeb. Thaum cov ntses yog siav, muab cov preheated tais, dai ntses txiv qaub voj voog thiab tws tshuaj ntsuab. Uvarov seem ntses tshaj li tsawg tshav kub kom txog thaum tuab thiab pab nws nyob rau hauv ib tug nyias muaj nyias ib gravy nkoj.

Ci trout nyob rau hauv nws tus kheej kua txiv nrog qos yaj ywm

Cov khoom xyaw: ib tug ntawm cov ntses, ib nrab ib tug txiv qaub, ib kilogram ntawm qos yaj ywm, ob dia dia zaub roj, ib daim ntawm dos.

Ntxuav cov ntses los ntawm cov dos, viscera, films thiab meej ntxuav nws. Ntws ntses rau ib daim ntawv phuam. Thaum obsohnet trout, ntsev thiab kua txob ntses, tshiav nws nrog uas muaj ntxhiab rau txuj lom thiab sprinkle nrog txiv qaub kua txiv. Rhaub 1 kilogram ntawm qos yaj ywm kom txog thaum mos mos.

Siv ib daim ntawv ntawm ntawv ci thiab maj mam muab thov ib tug nyias txheej ntawm zaub roj. Zaub roj yuav tsum tau ib tug heev me ntsis, nws yog tsim nyog los xyuas kom meej tias lub trout tsis lo rau lub ci thaum lub sij hawm ci. Tom ntej no, nyob rau hauv ntawv ci nteg ob khaubncaws sab nraud povtseg ntawm qos yaj ywm, txiav mus rau hauv voj voog. Nyob rau Upper txheej ntawm qos yaj ywm nteg ntses thiab sau nws nrog qab zib los yog mayonnaise. Nyob rau sab saum toj ntawm lub ntses beautifully muab dos ib ncig.

Ua tib zoo sib txuas ntawm cov npoo ntawm cov ntawv ci li hais tias cov kua txiv ntawm ntses tsis tau ntws tawm. Ci trout nyob rau hauv ua ntej rhuab qhov cub rau 40 feeb. Pab ntses nrog finely tws zaub thiab lwm yam zaub.

Ci trout. Lub daim ntawv qhia txog kev npaj ntawm ntses nrog zaub

Peb muaj peb amazingly cua tais, uas yog hu ua "Ci trout nrog zaub." Ntawm no trout nqaij yuav nyuj nyoos thiab tus hluas saj thiab cov ntses nws tus kheej yuav tig mus rau Golden xim av. From xws li zaub mov tsis zam, nws yuav rov hais dua rau tag nrho koj cov qhua.

Lub daim ntawv qhia yog tsim los rau plaub tug neeg.

Cov khoom xyaw: trout uas ob kilograms rau peb soob, taub zucchini ib tug me me, txiv qaub, qej cloves ob, ob dia ntawm kua ntses, butter, ntsev, kua txob thiab seasoning rau ntses.

Kev npaj: Ntxuav lub ntses ntawm lub sab hauv thiab yaug nws. Ntsev thiab kua txob trout thiab sprinkle nrog kua ntses hauv. Txiav lub txiv qaub thiab dos ib nrab ib ncig. Muab ib nrab dos ib ncig thiab txiv qaub nyob rau hauv cov ntses. Muab lub trout nyob rau hauv ib tug ci phaj. Tom ntej no, suam tus taub zucchini thiab soob rings, ntsev, txhuam nrog roj thiab muab rau hauv daim ntawv rau hauv qhov cub. Ci trout nrog zaub ib tug kub ntawm 180 degrees rau txog 30 feeb.

Garnish nrog lub zaub xas lav sov tais diav, thiab rau sab saum toj rau hauv lub tiav lawm ci trout. Nrog cov npoo ntawm nteg zaub. Ntses yuav tsum decorate nrog greenery, nplooj ntawm rosemary thiab thyme.

Txaus siab rau koj qab los noj mov.