Yuav ua li cas mus ua noj pancakes nrog mis nyuj thiab dej kub: ib daim ntawv qhia thiab ib co pab tswv yim

Mis ua nyias pancakes tau ntev tau siv tsis tau tsuas yog los ntawm tej chefs, tab sis kuj zoo tib yam niam tsev. Qhov no yog tsis muaj daim card. Tab sis ob peb kub dej siv thaum nws lub khob noom cookie. Nws hloov tawm hais tias lub cub tawg yuav ua tau heev cua pancakes on mis nyuj nrog boiled dej. Lub daim ntawv qhia txog cov qauv no yog heev yooj yim. Nyob rau hauv tas li ntawd, muaj ib co heev interesting variants.

brewing xeem

Kom pancakes nrog mis nyuj nrog boiling dej, li ib txwm daim ntawv qhia ntawm lub khob noom cookie yuav tsum tau me ntsis muab hloov. Ua ntej peb yuav tham txog technology, nws yog tsim nyog los hais cov muaj pes tsawg leeg ntawm lub starting Cheebtsam.

Mus ua hauj lwm yuav tsum tau:

• 4, qe nyoos, ib tug liter ntawm tshiab mis nyuj, 2.5 khob ntawm hmoov, 50 grams ntawm zaub roj, 6 grams qab zib, ib tug pinch ntawm ntsev thiab 75 grams qab zib.

Thaum tag nrho cov khoom yog ua kom tiav, koj yuav pib mus ua noj pancakes nrog mis nyuj thiab dej kub. Lub daim ntawv qhia muaj xws li cov nram qab no cov kauj ruam:

1. Nyob rau hauv lub thawv rau nws lub Cheebtsam yuav sau ib khob ntawm mis nyuj.
2. Ntxiv qab zib, ntsev, qe thiab butter, ces sib tov meej.
3. Maj mam ua kom paub cov hmoov thiaj li kom tsis txhob lumps.
4. Cov mis nyuj yog rhuab, heev ze li ntawm boiling.
5. Mus kneading, ntxiv nyob rau hauv feem ib tug kub khoom. Yog hais tias lub xeem yog tseem tsim nais, ces lawv yuav tsum tau muab tshem tawm, lim los ntawm ib tug sab cib qauv.
6. Qhov kawg theem - lub feem ntau tseem ceeb heev. Ua ntej koj yuav ntxiv ci dej qab zib, nws yuav tsum them rov qab cov boiling dej. Qhov no yog ua nyob rau hauv ib tug nyias muaj nyias ib lub thawv, thiab ces cov tshuaj ntxiv mus rau lub khob noom cookie nws tus kheej.
7. Ci lub pancakes yog yuav tsum tau xav rhuab yias tsis muaj ntxiv rog. Thaum ib sab browned, lub workpiece yuav tau sai li sai tau reflected.

Tus txheej txheem yog heev ceev thiab tsis muaj teeb meem.

Ib lwm kev xaiv

Tej zaum yuav muaj lwm txoj kev mus ua noj pancakes nrog mis nyuj thiab dej kub. Lub daim ntawv qhia nyob rau hauv cov ntaub ntawv no muaj xws li cov nram qab no suite ntawm cov khoom:

• 120 grams hmoov ib tug tag nrho cov iav ntawm mis nyuj thiab 5 grams ntsev, 25 grams qab zib, 2 qe, ½ khob ntawm boiling dej, 35 grams ntawm zaub roj (ntxiv rau ib tug me ntsis ntau rau ua noj ua haus) thiab ib tug me ntsis ntawm butter (rau greasing tiav lawm pancakes).

Nyob rau hauv cov ntaub ntawv no, cov kauj ruam yuav me ntsis txawv:

1. Ua ntej, nws yog tsim nyog los nplawg lub qe nrog ntsev thiab suab thaj siv ib tug whisk.
2. Ces maj mam ntxiv cov mis nyuj. Nws yog ntshaw tias nws yog chav tsev kub.
3. Maj mam ntxiv sifted hmoov. Sim ua txhua yam thiaj li tsis tau tsim loj koog puav.
4. Nrog rau qhov stirring, ncuav nyob rau hauv lub boiling dej txias.
5. Thaum kawg, ntxiv zaub roj. Yog hais tias lub sib tov kom tau ib tug me ntsis dej, ces txhua yam yog ua li cas kom raug.
6. Nyob rau ib tug greased lauj kaub rau ncuav ib nyias txheej ntawm khob noom cookie me ntsis thiab ci nyob rau ntawm ob sab ua ntej tus yam ntxwv rosy Hawj txawm.

Tom qab no golden pancakes yuav tsum muab tso rau ib pawg rau ib tug phaj, promazyvaya txhua nrog butter. Lub saj ntawm no tais yog tau tsuas yog amazing.

"Megachipsy"

Yog hais tias koj hloov ib tug me ntsis daim ntawv qhia custard pancakes nrog mis nyuj thiab dej kub, koj yuav tau txais cov thawj crisp cov khoom uas yuav zoo li ib tug gigantic qos yaj ywm kib.

Qhov no yuav tsum:

• 0.5 liv ntawm cov mis nyuj, ib khob ntawm boiling dej (200 ml), 25 grams qab zib, 2 qe, diav baking hmoov (10 grams), ib tug pinch ntawm ntsev thiab 50 g ntawm ua kom zoo zaub roj.

Mus nqa tawm xws li ib lub tswv yim tsis yog yooj yim:

1. Tus thawj yam uas koj xav tau nyob rau hauv ib tug sib sib zog nqus tais, whisk qe nrog rau mis nyuj, ntxiv ntsev thiab suab thaj. Qhov no yuav tsum tau ua tib zoo thiaj li tsis mus tshuaj tsuag qhov sib tov tag nrho cov thoob lub chav ua noj.
2. Ntxiv hmoov thiab do tag nrho cov tau zoo. Cov resultant nais tau yooj yim yuav tawg mus siv ib tug tov.
3. Maj mam ua kom paub cov boiling dej, tseem ntaus rau cov uas tsis ceev. ua npuas ncauj zoo nkaus li rau ntawm qhov chaw ntawm lub khob noom cookie.
4. Tom qab muab cov roj muaj pes tsawg leeg ntawm qhov yuav tsum tau los mus sib tov zoo thiab tawm rau 15 feeb ntawm so.
5. Tom qab lub sij hawm mus ncuav rau hauv lub baking hmoov thiab whisk kom hloov loj rau hauv ib lub homogeneous sib tov.

Baking ntawm pancakes zoo siv ib tug tej hub lauj kaub, me ntsis tsis nws roj.

tshuaj tsw qab additive

Txhua tsev neeg nws muaj nws tus kheej txoj kev mus ua noj pancakes nrog mis nyuj thiab boiling dej (daim ntawv qhia). Nyias daim yog zoo meej rau wrapping ntau yam ntsaws. Yuav kom ua rau lawv ntau qab, koj yuav tau ntxiv tsuas yog ib qho muaj. Cov tsis ntev ntev.

Kneading ntawm lub khob noom cookie koj xav tau:

• mus rau 1 khob ntawm tag nrho cov mis nyuj, 2 qe, ob lub khob ntawm cov dej thiab hmoov, 75 grams qab zib, ib diav ntawm zaub roj thiab ib feem peb ntawm ib tug me nyuam diav ntawm vanilla.

Openwork thiab heev qab pancakes npaj heev tsuas:

1. Thaum lub hwj kais mus rhaub dej, lub qe yolks yuav tsum tau whipped rau hauv ib tug tuab npaus.
2. Tom qab ntawd lawv yuav tsum tau ncuav rau hauv lub lauj kaub thiab sib tov nrog boiling dej uas tsis muaj siv ceev xwmphem ntaus.
3. Nyias, nplawg lub dawb thiab ntxiv rau lawv mus rau lub siav loj nrog lub qab zib thiab vanilla.
4. Maj mam ntog pw tsaug zog hmoov, do lub khob noom cookie yog li ntawd nws pib mus rau zoo li ib cov kua qaub cream.
5. Tom qab rau qhov sib ntxiv ntawm zaub roj yuav npaj mus rau ci.

Pancakes yog tau nyias nyias, ilv thiab mos heev. Tsev neeg los ntawm tej kev kawm yuav ecstatic.

dual nyhuv

Yog hais tias daim ntawv qhia Pancakes nrog mis nyuj, brewed nrog boiling dej, ntxiv ib tug me me npaum li cas ntawm cov poov xab, qhov tshwm sim yuav cia li zoo siab. Lub tiav lawm cov khoom no yog mos, lush thiab, ntawm chav kawm, heev six. Rau xws li ib qho kev xaiv yuav tsum tau li nram qab no piv:

• ib tug ib nrab khob hmoov txhuv 6 grams instant qhuav poov, 1 khob ntawm cov dej thiab mis nyuj haus, 5 grams ntsev, 1 qe, 25 grams qab zib thiab 35 grams ntawm zaub roj.

Cov cuab yeej ntawm xws tais diav yuav tsum tau raws li nram no:

1. Ua ntej koj xav tau ib tug me ntsis sov li mis nyuj thiab ces ncuav nws mus rau hauv lub poov xab thiab tos 15 feeb. Lub sij hawm no yuav muaj txaus kom tau lawv pib "ua hauj lwm".
2. Lub swirling sib tov sau ntsev, piam thaj, thiab lub qe tawg. Stirring twb txuas ntxiv kom txog thaum tiav xaus ntawm lub Cheebtsam.
3. Maj mam sau cov hmoov nplej. Tom qab nws lub khob noom cookie koj xav tau rau ib tug luv luv lub sij hawm nyob rau hauv ib tug sov so qhov chaw.
4. Thaum lub loj pib mus rau sawv, nws yog tsim nyog kom sai li sai ncuav lub boiling dej.
5. Thaum kawg ntxiv cov roj. Qhov no yog ua nyob rau hauv thiaj li yuav ces tsis tas mus li greased lauj kaub. Yog li ntawd nws yuav tsum tau ceev thiab yooj yim mus ua hauj lwm nrog.

Ci pancakes ua raws li ib txwm nyob rau hauv xav rhuab yias.