Khoom noj khoom haus thiab dej hausZaub mov txawv

Yuav ua li cas mus ua noj barley porridge nrog dej - Secrets thiab lub tswv yim

Peeled barley - lub feem ntau cereals nyob rau hauv lub qub European, Baltic, Lavxias teb sab cuisine. Nyob rau hauv Russia nws raug hu los ua pearl barley - "pearl", txij li thaum cov nplej zoo li me me dej tsis qab ntsev pearls.

Pab thaj chaw ntawm cov nplej yog nyob rau hauv ib tug ntau ntawm zaub protein, carbohydrates, cov rog, thiab qhov tseem ceeb rau peb lub cev amino acid - lysine. Tshwj xeeb tshaj yog tseem ceeb cov tsis zoo ntxuav barley: ntxhib fibers pab mus rau active ua hauj lwm ntawm cov hnyuv.

Paub yuav ua li cas ua noj barley porridge nyob rau hauv dej - nws txhais tau hais ua tau noj ib tug ntau yam tais diav los ntawm cov hlaws barley. Qhov no thiab kua zaub, sab tais diav, zaub nyoos, kub tais diav cais. Thiab combines lawv ib tug hauv paus ntsiab lus: noj barley dej. Mis barley porridge loses nws pab zog: peb lub cev tsis yog digestible carbohydrates thiab cereals yuav tsum tau rau kev tsuas xyaus peb lub sij hawm ntau li ntau.

Ua ntej ua noj ua haus barley porridge nyob rau hauv dej, koj muaj peev xwm tsau - ib tug ancient txoj kev ua noj ua haus. Ib txhia qub zaub mov txawv yuav tsum tau mus tsau cov barley nyob rau hauv qaub mis nyuj, ces ntws thiab noj nyob rau hauv cov dej twb.

Krupa thaum ua noj ua haus yog heev nce nyob rau hauv volume, thiaj li mus nrhiav tau ib tug friable barley, nws yog tsim nyog los npaj ib tug 1: 5 (ib khob nplej thiab tsib khob ntawm cov dej). Tej friable porridge yuav siv tau nyob rau hauv xam lav, kua zaub, cov khoom ua si qhwv, hloov qub mov. Nws yog ib yam ntawm cov rov qab mus rau yav dhau los: thaum lub sij hawm "tus deev luag poj luag txiv" grain - mov - tau hloov lub lub pob tw ntawm peeled barley nyob rau hauv European cuisine.

Yog hais tias, txawm li cas los, cov lus nug yog ua li cas mus ua noj barley porridge nyob rau hauv dej khov, cov kev faib ua feem yuav tsum sib txawv 1: 3.

Nyob rau hauv boiling salted dej thiab ncuav rau hauv lub lub pob tw thiab boil thaum uas tsis muaj cua sov. Pearl barley yog npaj rau ib tug ntev lub sij hawm, yam tsawg ib teev. Kom tsis txhob burning, nws yog tsim nyog los do tas li, tab sis nws tej zaum tsis pab. Nws yog zoo dua rau ua noj nws rau ib tug "cov dej da dej": ib lub lauj kaub ntawm porridge muab tso rau hauv ib tug loj ntim ntawm boiling dej, ze. Porridge yuav tsum npaj kom txhij nyob rau hauv peb lub sij hawm.

Lavxias teb sab hais tias "porridge roj yuav tsis lwj" lus hais txog cov hlaws: ntxiv butter (ib diav), peb tau txais ib tug tag nrho noj tshais los yog noj hmo.

Hau pearl barley feem ntau yog tau txais kev pab raws li ib tug sab zaub mov mus rau cov nqaij, ntses, zaub tais diav.

Nyob rau hauv German chav ua noj paub daim ntawv qhia garnish lim los ntawm barley rau trout. Ua li no peb yuav tsum tau: friable barley porridge (nyob rau hauv lub npe hu proportions), dos hau 5 - shallot (yuav hloov pa teeb - ib tug tshaj plaws), butter - kwv yees li 100 grams.

Roj zoo sov so nyob rau hauv ib tug sib sib zog nqus skillet, kib nyob rau hauv tws dos. Ces ntxiv hauv lub tiav lawm barley thiab tua nws nyob rau hauv cov roj nrog dos 5-10 feeb nyob rau hauv ib tug kaw saucepan.

Zoo kuas rau tag nrho cov uas yuav tsum tau ntawm ib tug noj qab nyob zoo noj cov zaub mov tais yog barley nrog zaub. Yuav ua li cas mus ua noj barley porridge nyob rau hauv dej, peb twb paub lawm. Lub highlight ntawm no daim ntawv qhia yog hais tias cov dej grits kom txog thaum ib nrab siav. Ces nws yuav simmer nyob rau hauv ntses nrog zaub.

Rau ntses xwb 100 grams zaub roj, 1-2 zaub ntug hauv paus, dos qhov muag teev 2, 50 grams ntawm kav, ib daim swede, turnip (yuav ntxiv thiab taub dag), 2 pomidoriny los yog 2 dia lws suav muab tshuaj txhuam, ob qej cloves, ntsim zaub ntsuab.

Lub yias yog rhuab zaub roj thiab kib dos. Tag nrho cov zaub yog finely txiav los yog muab rau ib coarse grater (tshwj tsis yog txiv lws suav) thiab poob rau hauv lub lauj kaub nrog dos. Me ntsis kib zaub, muab tso rau hlais txiv lws suav los yog lws suav muab tshuaj txhuam, ntxiv 2 khob ntawm cov dej. Nyob rau hauv boiling salted zaub ntses muab barley porridge thiab do. Ntev stew lub tais rau heev tsawg tshav kub los yog nyob rau hauv lub "cov dej da dej" tshwj xeeb yog cua nws puv tawm nyob rau hauv qhov cub. Hais txog kaum feeb kom txog thaum siav qij tsw. Barley gruel nrog zaub tau txais kev pab kub, ntsim sprinkled tws tshuaj ntsuab. Qhov no hearty tais yog zoo heev rau cov neeg uas saib kev yoo mov hnub los yog rau vegetarians.

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