Yuav ua li cas los qhwv lub yob raug thiab beautifully?

Yob yog ib daim ntawv ntawm cov tshuaj Japanese sushi yob. Npaaj no lub tais rau ib tug technology. Lub ntsiab khoom xyaw uas siv Nori los xij, mov, zaub los yog ntses thiab soy sauce. Nws yog ib qho tseem ceeb kom paub tias yuav ua li cas los qhwv lub yob kom zoo. Vim hais tias nws muaj feem xyuam rau lub saj thiab kev tsis txaus tais diav.

Hom yob:

- kapamaki. Yog li ntawd hu ua yob nrog dib. Feem ntau cov khoom noj no yog tau txais kev pab tom qab mob noj mov;

- Maki Sushi. Cov yob ntawm Macy (tshwj xeeb ncoo xyoob) cov nyob rau hauv daim ntawv ntawm ib tug kheej kheej. Lub filling yog qhwv nyob rau hauv nori, thiab cov tais yog txiav mus rau hauv voj voog rau;

- hosomaki - nyias yob. Thickness voj voog tsis tshaj peb centimeters. Lub toppings yog muab tso rau xwb ib feem;

- temaki. Nori nplooj ntawv yog dov rau hauv ib tug lub khob hliav qab thiab sau nrog cov ntsaws;

- negitoromaki. Yog finely hlais Japanese yob. Raws li rau lub txhaws ntawm cov tais diav siv Bliss thiab tws dos tuna plab mog;

- Futomaki. Qhov no hom ntawm yob muaj ib tug cylindrical zoo thiab ib qhov siab ntawm txog plaub centimeters. Cov txuj lom Futomaki muab tsawg kawg yog tsib yam;

- uramaki npaj kom cov mov muab tawm. Muaj tseeb koj yog xav nyob rau hauv yuav ua li cas los qhwv yob ntawm no zoo? Nyob rau ib tug lev muab tso mov, txuj lom, thiab ces ib tug ntawv ntawm nori. Tag nrho cov zoo nias thiab kuav los tiag yob. Yog li, nori yog sab hauv, thiab mov - los ntawm sab nraum.

Yuav ua li cas los qhwv lub yob?

Qhov no yog tej zaum cov feem ntau nyuaj thiab tseem ceeb heev nyob ntev ntawm qhov kev npaj ntawm Japanese yob. Ua li no li ua tib zoo raws li ua tau, koj xav tau ib tug qhov nqi ntawm cov kev. Sim noj yob, siv raws li nram no cov khoom xyaw: sushi vinegar, ib tug tshwj xeeb mov, nori, sau (las ntses). Tsis tas li ntawd yuav tau khoom noj khoom haus zaj duab xis thiab xyoob lev rau dov.

Yog li ntawd, yuav ua li cas los qhwv lub yob? Nyob rau lub rooj nteg ib tug xyoob lev rau nws - ib nrab ntawm nori (lub longitudinal sab txojkev koj). Ntiv tes tsau nyob rau hauv ib tug tov ntawm vinegar thiab evenly nteg daim duab. Nyob rau hauv cov ntaub ntawv no, lub transverse xaus thiab rov qab longitudinal ntug rau koj yuav tsum nyob twj ywm 1.5 centimeters ntawm qhov chaw. Nyob rau hauv lub center muab tso rau lub txhaws. Thumbs rau pry lub ncoo los ntawm lub hauv qab li (deb ntawm koj). Cov ntug ntawm lub lev khoov thiab ua ib cov kiv puag ncig. Maj mam nias lub filling thiab yob tag nrho yob. Seem vinegar tov nori tsau. Ua tib zoo muab qhwv rau yob nyob rau hauv nws. Riam, txiav lub yob nyob rau hauv ib nrab thiab ces mus rau hauv peb qhov chaw. Cov zaub mov yog tau txais kev pab noj hmo ua ke nrog qhiav, soy sauce los yog wasabi.

Kev npaj ntawm yob nyob rau hauv tsev

Rau cov filling, koj muaj peev xwm siv daim ntawm ntses fillet nyob rau hauv tej daim ntawv: smoked, las los yog tsib. Koj kuj yuav ntxiv tshiab thiab ntsim zaub, prawns, roob ris sticks thiab thiaj li nyob. D. Sim noj yob hosomaki. Tsim nyog cov khoom xyaw: nori, tshwj xeeb vinegar, mov (300 g), wasabi, pickled qhiav, qab zib, ntses, ntsev, soy sauce. Tsis tas li ntawd yuav tsum tau ib lev.

kev npaj

Boil mov. Nyob rau hauv sov vinegar, ntxiv ntsev, piam thaj thiab sib tov zoo tag nrho. Thaum lub mov yog npaj txhij, ntxiv ntses (100 ml ib 1 kg ntawm grain) thiab cia lub filling kom txias. Nori ntawv txiav mus rau hauv ob qhov chaw. Ib tug ib nrab nteg nyob rau hauv lev. Sab saum toj tusyees faib tus luj ntawm lub mov. Middle muab rau daim ntawm ntses. Maj mam dov daim ntawv mus rau hauv ib tug raj, lub qis ib feem ntawm lub lubricating nori dej. Txiav cov ntxhib npoo thiab faib rau yob rau hauv rau tej daim. Yuav kom pab noj hmo yob nrog wasabi.