Nyias: yooj yim los yooj yim?

Nyias uas nkawd yuav yooj yim dua?! Tab sis ib tug ntau ntawm cov secrets nyob rau hauv cov zaub mov txawv zoo li no nemudrenyh tais diav. Tsis muaj lub zem lub Fabkis hais tias ib tug poj niam muaj peev xwm tsim los ntawm tsis muaj dab tsi tsuas sib cav sib ceg thiab lub kaus mom, tab sis kuj nyias. Tseeb, nyob rau hauv qhov kev npaj ntawm cov zaub xam lav koj yuav npau suav ua pauj, ntxiv tshiab cov khoom xyaw thiab tshiab refuelling. Txhua yam nyob tsuas yog nyob rau hauv lub hostess. Yog hais tias koj txoj kev muaj tswv yim tus txheej txheem, cov kev tshwm sim yuav tshaj tag nrho cov kev ntshaw.

Tam sim no koj nyob nraum npaj. Ua ntej, peb yuav muab koj ib tug universal daim ntawv qhia ceev nyias npaj. Cov zaub mov noj yuav tsum tau npaj kom txhij txhua hnub nyob rau hauv thiaj li yuav diversify lub rooj. Lawv npaj sai sai thiab yooj yim, thiab tseem ceeb tshaj, nqa daim ntawv qhia txhua txhua lub sij hawm ib yam dab tsi lwm tus, koj yuav tau txais ib tug tshiab nyias. Nyob rau hauv tas li ntawd, nws tsis yog tsim nyog yuav kim khoom, surpassing qhov tsawg kawg nkaus ntawm cov neeg uas yog nyob rau hauv lub tsev rau lawv.

Nyias "nyob rau hauv ceev" ntawm sausages

1 daim ntawv qhia: hnyuv ntxwm (dab tsi yog nyob rau hauv lub tub yees) rau hauv cubes. Nyob rau hauv tib txoj kev tsuav thiab tshiab txiv lws suav nrog dib. Ntxiv grated cheese thiab crackers, mayonnaise thiab sib tov tag nrho cov caij ntuj no. Cia nws brew.

2nd daim ntawv qhia: Mix lub qab zib pob kws thiab hnyuv ntxwm, finely tws, mus koom nrog lawv hau qe thiab tws tshiab tshuaj ntsuab, nyias hnav khaub ncaws nrog ib tug sib tov ntawm mayonnaise thiab qaub cream.

Sai sai npaj xam lav nrog ntses thiab nqaij ntses nyoo

1 daim ntawv qhia: Nyias yuav tsum tau herring fillet thiab ob boiled qe. Peb txiav cov khoom xyaw finely, muab, lub caij nrog ntsev thiab kua txob. Mayonnaise, sib tov thiab decorate nrog greenery. Qhov no zaub xam lav yuav tsum sawv ntsug nyob rau yam tsawg ib teev.

2nd daim ntawv qhia: finely tws seaweed thiab ob boiled qe ua ke nyob rau hauv ib tug nyias lub tais, ncuav ib me ntsis mayonnaise thiab sib tov

Peb daim ntawv qhia: sardines nyob rau hauv roj mash nrog ib tug nkhaus. Lawv ntxiv tws walnuts. Ua noj ntses hnav khaub ncaws. Ua li no, cov qij lub taub hau thiab dhau los ntawm spadefoot nteg tawm nyob rau hauv ib lub tais. Ncuav lub txiv qaub kua txiv mus rau (10 grams) thiab zaub roj (txog 15 grams) thiab sib tov zoo. Ncuav no ntses sardines nrog neeg rau, kho kaus poom pob kws thiab taum mog. Tsis txhob hnov qab mus muab tso rau hauv sab saum toj thiab ib tug sprig ntawm greenery.

Ua noj ua haus zaub nyias

1 daim ntawv qhia: ob tshiab dib txiav rau hauv cubes thiab qhov chaw nyob rau hauv ib lub tais. Ntxiv rau lawv crackers (tej pob) thiab sau nws nrog ob tug yeem ntawm mayonnaise.

2nd daim ntawv qhia: tau unusually yeeb yuj nyias, rau cov uas peb noj cov txiv lws suav thiab qab zib multicolored kua txob thiab dib. Txiav cov zaub rau hauv lub voj voog, slices los yog cubes, raws li nws pleases. Ntxiv rau lawv cheese, tws nyob rau hauv ua ntej, thiab zaub ntsuab. Hnav khaub ncaws nrog qaub cream. Tsis txhob cuam tshuam, rau tsw thiab ib tug me ntsis ntawm qej.

Peb daim ntawv qhia: boil lub paj. Chop nws thiab walnuts, txiav cheese thiab ntsuab dos. Tag nrho cov mix. Npaj hnav khaub ncaws los ntawm qaub qab zib thiab yogurt. Refill nws prisalivaem nyias thiab maj mam.

Xam lav txawv heev, tab sis tag nrho cov vas nthiv zaub mov

1 daim ntawv qhia: Muab cov kaus poom nceb nyob rau hauv ib lub taub ntim. Lawv tuaj koom los ntawm cov kaus poom taum (dawb los yog liab) thiab pob kws. Ncuav no sib tov nrog mayonnaise thiab decorate nrog tshiab tshuaj ntsuab.

2nd daim ntawv qhia: roob ris sticks, cheese txiav rau hauv cubes thiab txiv lws suav - slices. Muab lawv nyob rau hauv ib lub tais nrog tws qej thiab mayonnaise.

Thiab tam sim no peb muab rau koj lub feem ntau nyiam qab xam lav. Ua noj nqaij xam lav noj ntev tshaj li saum toj no, tab sis qhov no yog tsis tsimnyog, rau lawv cov nqaij yuav tsum tau rhaub los yog Fry. Tab sis peb muaj peev xwm coj ib tug npaj txhij-rau-noj nqaij, xws li haus luam yeeb. Ces tus nyias yuav tsum npaj kom txhij nyob rau hauv tsis muaj sij hawm.

Nyias los ntawm ntau hom ntawm cov nqaij

1 daim ntawv qhia: rau no nyias, nws suffices coj 100 grams ntawm qaib fillet, 2-3 plaub ntsuab dos, 200 grams ntawm Ham, mayonnaise, 100 g ntawm cheese thiab 2 txiv lws suav. Boil fillets. Thaum nws yog npaj, txiav mus rau hauv cubes tag nrho cov khoom xyaw, dos finely crumble. Chilled fillets thiab chop rau hauv cubes. Mix tag nrho, hnav khaub ncaws nrog ib tug mayonnaise los yog cov kua ntsw uas koj nyiam, nyob rau tib lub sij hawm peb yuav tsum tsis txhob hnov qab ntsev thiab kua txob. Dai ib feeb koj thiab qhov no nyias ntsuab dos yog zaub txhwb qaib thiab dill - mus yuav zoo nkauj heev thiab heev six.

2nd daim ntawv qhia: txhua yam peb yuav tau ua yog nyuj (200 g) nceb las (100g, zoo tshaj plaws nceb), cheese (150 g) carrots, qos yaj ywm (3 pcs.), Liab caw, dos, zaub roj , qe (2 pcs.). Muab mus ua noj nyob rau hauv sib txawv ntim cov nqaij, qe, qos yaj ywm. Dos, hlais mus rau hauv ib ncig poob rau hauv lub caw rau pickling ntawm 15 feeb. Thaum uas tag nrho tse da Marinha, cia peb cheese thiab nceb. Ua ntej peb peb thiab lub nceb finely txiav. Cua txias rau hauv lub hau nqaij, tsuav nws mus rau hauv daim thiab lub qos yaj ywm thiab qe, kuj txias, peb nyob rau ib grater. Tam sim no kis khaubncaws sab nraud povtseg ntawm cov khoom nyob rau hauv cov nram no ib theem zuj zus: fungi, sprinkled nrog roj, pickled dos, grated cheese, mayonnaise. Tag nrho cov khaubncaws sab nraud povtseg yog coated nrog mayonnaise: qe, grated carrots. Qhov kawg txheej - ib tug qos thiab cheese, uas yog them los ntawm mesh mayonnaise. Yog hais tias muaj yog ib tug cranberry thiab ntsuab, koj yuav tau saum puff nyias mus decorate lawv.

Peb daim ntawv qhia: noj cov haus nqaij qaib thiab hlais nws mus rau hauv slices. Txiv moj coos, dib txiav rau hauv nrog. Peb cheese thiab chop lub walnuts. Tag nrho cov mixing, hnav khaub ncaws nrog ib tug me ntsis mayonnaise.

Txaus siab rau koj noj mov!