Kua zaub nrog meatballs: ib daim ntawv qhia rau tag nrho tsev neeg

Nws tsis yog yooj yim kom nrhiav tau ib tug neeg uas tsis paub dab tsi lub kua zaub nrog meatballs yog. Nws tau paub ntau yam ntawm peb txij thaum yau. Thiab qhov tseeb, cov kua zaub no yog ib qho tseem ceeb ntawm cov menyuam cov zaub mov: cov me nyuam mos noj mov nrog kev lom zem. Nws tsis yog tsuas yog heev six, tab sis nws kuj zoo nkaus li txawv txawv, uas yog tseem tseem ceeb rau me me gourmets. Cov menyuam uas tabtom zom cov nqaij, cov nqaij muag yuav tuaj yeem tuaj yeem los ntawm txoj kev. Nyob rau hauv tas li ntawd, lub kua zaub nrog meatballs, hauv daim ntawv qhia uas muaj peev xwm sib txawv, nws tseem tau mus ua noj, kev kawm rau tej me nyuam txoj kev ib tug neeg nyiam. Feem ntau, xws li kua zaub yuav ua rau tus me nyuam muaj hnub nyoog thaum nws muaj cov hniav ob zaug los saum toj thiab hauv qab no, tab sis tsuas yog hauv qhov no nws yuav tsum ua kom paub tseeb tias cov nqaij pob txha rau nqaij pob txha muaj kev sib tw heev, piv txwv, ntxiv cov qhob cij ntau .

Txawm li cas los, kua zaub nrog nqaij pob txuv yog ib daim ntawv qhia tsis yog rau cov menyuam cov zaub mov xwb: cov laus kuj noj nws zoo, thiab, yog li, nws yog ib qho khoom noj zoo rau tag nrho tsev neeg.

Yuav ua li cas mus ua noj lub kua zaub nrog meatballs

Yog li ntawd, peb yuav txiav txim siab mus ua noj lub kua zaub nrog meatballs. Daim ntawv qhia rau cov nqaij me yog yooj yim heev: 2-2.5 litres ntawm kua zaub koj xav tau txog 300 gram ntawm cov nqaij minced, dua li ntshiv - qhov no, yuav ua rau lawv tsis poob thaum sib tham. Nyob rau hauv lub mince koj yuav tsum ntxiv ib nrab ib lub teeb, piv txwv li, dhau los ntawm ib tug nqaij grinder los yog grated on raug nplua grater, 50 g ntawm soaked nyob rau hauv cov mis nyuj thiab nias tawm (raws li on cutlets) ib loaf, ib nrab ntawm ib tug raw qe, sib tov nws kom huv, ntxiv ntsev thiab ntxiv spices mus saj. Los ntawm minced meat dov me me npas, hais txog ib tug teaspoon loj, tab sis yuav ua tau tsawg dua yog, piv txwv li, meatballs yog npaj rau cov me nyuam mos. Yog hais tias lub forcemeat yog ib yam nkaus thiab nyias muaj nyias, thiab cov nqaij pob txha tsis raug tsim, koj tuaj yeem muab hmoov nplej me ntsis rau nws, tab sis qhov no nws yuav lo rau koj ob txhais tes, thiab lawv yuav tsum muab ntxuav tas li, los yog breadcrumbs - tab sis qhov no nws yog ua tau, Tias cov nqaij yuav tawg. Nyob rau hauv tus, koj siv tau nws thiab yog li, typing nrog ib tug teaspoon thiab dipping mus rau hauv dej, xws li dumplings, tab sis nws hloov tawm tsawg aesthetically.

Tom ntej no, yuav kom noj cov kua zaub nrog meatballs, hauv daim ntawv qhia ua tau txhua yam. Qhov no tej zaum yuav ua tau ib tug yooj yim cov zaub kua zaub nyob rau hauv dej, thiab ntau nplua nuj nrog groats, dumplings los yog pasta, koj muaj peev xwm txawm nyob rau hauv cov nqaij broth - nws tag nrho cov nyob ntawm koj nyiam thiab xav tau kev pab.

Cov khoom xyaw tseem ceeb feem ntau yog siv rau hauv kev npaj ntawm cov kua zaub no yog cov qos yaj ywm, carrots, dos, feem ntau roasted, zaub ntsuab, tshiab los yog qhuav, thiab cov txuj lom. Tsis tas li ntawd, koj muaj peev xwm ntxiv cov zaub paj, zaub paj, ntsuab peas, tshiab los yog khov, pasta, piv txwv li, "spiderweb", Fig. Nyob rau hauv hauv paus ntsiab lus, nws yog tej zaum yuav siv ntau cereals, xws li buckwheat, raws li zoo raws li ntau npaj txhij-khov zaub hmoov sib tov. Delicious kua zaub nrog meatballs yog tau kuj yog nyob rau hauv qhov kev tshwm sim tias nws yog sau nrog dumplings. From spices, classic dub kua txob thiab yub nplooj ntoos thiab lwm yam rau koj saj txig match.

Xijpeem koj xaiv kua zaub nrog meatballs, nws daim ntawv qhia yog yooj yim zoo nkauj. Meatballs yog ua tib zoo nyob rau hauv boiling salted dej (los yog ib tug npaj kom sov), thiab thaum twg dej boils dua, qos yaj ywm thiab carrots. Ces txhua yam nyob ntawm seb koj cov hnav khaub ncaws yuav tsum tau brewed: piv txwv li, yog hais tias nws yog mov, nws ua kom paub tso nws nrog qos yaj ywm los yog nyob rau hauv ib lub sij hawm luv luv - nyob ntawm seb dab tsi degree ntawm muaj qos yaj ywm koj nyiam. Fresh zaub yog boiled rau 10-15 feeb tsawg qos yaj ywm, thiab frozen zaub - txawm tsawg, tab sis, dua, nws tag nrho nyob ntawm ntau yam. Ib lub txiv kab ntsig kab "spiderweb" yuav tsum tau ntim hauv ob peb feeb kom txog thaum uas npaj txhij, piv txwv li, nrog cov dos, yog tias koj txiav txim siab kib. Cov zaub thiab cov txuj lom tau muab tso rau qhov kawg, tom qab uas cov kua zaub tau kaw nrog lub hau thiab muab tua.