Ib tug classic daim ntawv qhia herring nyob rau hauv ib tug plaub lub tsho tiv no

Nyob rau hauv Russia muaj ob peb tais diav uas tau ntev lawm rau qhov companions ntawm tej nyiaj so koobtsheej tsev. Qhov no, ntawm chav kawm, Olivier herring nyob rau hauv ib tug plaub lub tsho tiv no, qos yaj ywm thiab nqaij qaib. Nws yog lawv uas xyoo tom qab xyoo no yog tam sim no nyob rau hauv tej lub tsev kev tshwm sim, tsis hais yog vim li cas rau kev ua koob tsheej. Txawm yog hais tias tus hostess tsis nyiam cov zaub mov, nws tseem yuav npaj lawv vim hais tias lawv yog ua txhua yam rau yuav cov neeg uas yuav tsis tau mus tiv tau tej kev cov tais diav. Ib qho ntawm feem nrov xam lav, tuaj los ntawm cov Soviet era thiab tswm, los ua ib tug herring nyob rau hauv ib tug plaub lub tsho tiv no. Nyob rau hauv qhov tseeb, qhov no flaky tais ntawm cov ntses thiab cov zaub. Nyob rau hauv ib tes, ib tug nyias muaj nyias ib cov zaub mov los ntawm UFW tsis paub txog qhov no nyias, tab sis nyob rau lwm yam - nws yog ib tug mus tas tug tswv cuab ntawm txhua tus hauv tsev tsiab peb caug. Yog li ntawd, yuav ua li cas ua noj herring nyob rau hauv ib tug plaub lub tsho tiv no?

Ua li no, koj yuav tsum coj herring ntsim las 300 g (txog 1 - 2 pieces), 250 g ntawm carrots, qos yaj ywm, beets, 2 loj apples, ib tug loj dos, 2 qe thiab mayonnaise. Lub classic daim ntawv qhia herring nyob rau hauv ib tug plaub lub tsho tiv no txhais tau tias xam lav yuav zoo li nws cov tsos ncuav mog qab zib, kom koj thiaj li yuav tsum tau ib tug loj phaj nrog ib tug ca hauv qab rau nws. Beets, qos yaj ywm, qe, carrots yuav tsum rhaub nyob rau hauv ib tug me me saucepan. Raws li ntev raws li lawv siav koj yuav npaj herring. Yuav kom npaj lub nyias yooj yim rau siv fillets, tab sis yog hais tias koj tsis tau yuav nws, tuaj mus thiab tag nrho cov ntses. Nws tas ntxuav los ntawm lub innards thiab cov pob txha. Khaws lub classic daim ntawv qhia herring nyob rau hauv ib tug plaub lub tsho tiv no, nws yuav tsum tau finely tws thiab muab tso rau hauv lub qab ntawm lub zaub mov. Zaub tom qab ua noj ua haus koj yuav tau dhas thiab grate. Rau ntawm no theem, cov kev npaj yuav tsum tsis txhob tov. Tus thawj txheej muaj grated qos yaj ywm, mayonnaise lubricated, uas yuav tsum tau ua raws li rau nteg lub ntses. Dos yuav tsum tau txiav rau hauv me me pieces thiab muab tso rau hauv ib tug herring, greased rau sab saum toj nrog mayonnaise. Yog hais tias lub dos raug xaiv iab, ces nws ua ntej mus rau hauv lub tais, koj yuav tsum tau scalded nrog boiling dej.

Ntxiv mus, tag nrho cov zaub mov raug nteg ntxiab rau sab saum toj ntawm txhua lwm yam nyob rau hauv khaubncaws sab nraud povtseg. Nyob rau tus hneev muab tso rau hau grated zaub ntug hauv paus, nws txheej ntawm apples. Nws yog qhov zoo tshaj plaws coj unsweetened ntsuab apples. Lawv yuav muab cov zaub mov ib tug ntsim acidity. Sab saum toj dua tusyees spreadable mayonnaise. Yuav kom peb coj classic daim ntawv qhia herring nyob rau hauv lub tsho tiv no, nram qab no zaum kawg txheej yuav txawm lig los plhws rau ib tug zoo grater beets, uas kuj yog greased nrog mayonnaise. Tom qab no nyias yuav dai kom zoo nkauj nrog grated qe thiab ib sprig ntawm greenery.

Muaj ob peb txoj kev yuav ua li cas ua noj herring nyob rau hauv ib tug plaub lub tsho tiv no. Ib txhia housewives rov hais dua cov tag nrho ib theem zuj zus ntawm khaubncaws sab nraud povtseg 2 lub sij hawm, uas ua rau lub nyias loj. Yuav kom muab ib tug me ntsis sharpness, koj muaj peev xwm ntxiv ib me ntsis crushed qej mayonnaise. Yog hais tias ib tug herring nyob rau hauv ib tug plaub lub tsho tiv no yog npaj rau cov hnub caiv lub rooj, lub khaubncaws sab nraud povtseg yuav kis tau nyob rau hauv ib tug yeej zoo rau hauv lub khoom qab zib, thiab ces ua tib zoo tshem nws. Yog li ntawd lawv tsis poob sib nrug heev thiab yuav tus. Nyob rau sab saum toj ntawm lub resulting "ncuav mog qab zib" koj xav tau ib tug zoo fluff mayonnaise thiab sprinkle nrog grated boiled qe on ib tug me me grater. Nyob rau txhua sab ntawm cov zaub xam lav zaub yuav dai kom zoo nkauj. Tag nrho cov housewives, uas tsawg kawg yog ib zaug siav noj mov siv classic daim ntawv qhia herring nyob rau hauv ib tug plaub lub tsho tiv no, paub li cas los pub rau nws mus rau lub rooj zoo dua tom qab ib tug ob peb teev ntawm kev npaj. Txij li thaum lub zaub xas lav soaked thiab yuav maj mam, homogeneous thiab fragrant.

Rau vegetarians muaj yog ib tug daim ntawv qhia rau ib tug noj txom ncauj, nyob rau hauv uas, es tsis txhob ntawm herring muab tso kelp seaweed. Tsis tas li ntawd, ib txhia yuav hloov tag nrho cov ib txwm ntses rau nws lwm ntau ntau yam, xws li mackerel los yog smoked, salmon. Ntawm cov hoob kawm, no tais yog sib txawv heev los ntawm cov classic daim ntawv qhia, tab sis nws yog nws ntau yam. Herring nyob rau hauv ib tug plaub lub tsho tiv no - nws tsis yog ib tug nyias, nws yog ib tug tej yam cim ntawm ib cov nyiaj so koobtsheej tsev, uas accompanies feem ntau ntawm cov tsev neeg los ntawm lub xyoo mus rau xyoo.