Yuav ua li cas mus ua noj qaub kua li ntaub nqus dej ncuav mog qab zib

Muaj ob peb txoj kev ntawm yuav ua li cas yuav ua li cas nyob rau hauv tsev qaub kua li ntaub nqus dej ncuav mog qab zib. Cov feem nrov ntawm lawv, peb tuaj nyob rau hauv no tsab xov xwm.

khoom Txheej txheem cej luam

Daim txhuam cev ncuav mog qab zib nrog qaub cream - ib tug qab, fragrant thiab qab zib cov khoom qab zib uas yuav tau txais kev pab thiab mus rau lub tsev neeg dog dig, thiab rau lub festive lub rooj. Nws yuav tsum tau muab sau tseg hais tias muaj yog tsis muaj dab tsi yooj yim nyob rau hauv qhov kev npaj ntawm xws ntsaws. Tab sis tau muab ib yam thiab qab qaub cream, yuav tsum yuav tsum muaj nyob rau ntawm lawv pov tseg ib tug tov khoom los yog rab. Tom qab tag nrho, tsuas yog los ntawm txoj kev xws li muaj peev xwm yuav heev yeej mus muab mis nyuj ua khoom thiab tau zoo nkauj mos mos thiab cov huab cua loj.

Qhov yooj yim qaub kua qhob khoom qab zib

Raws li hais saum toj no, muaj tam sim no ib tug ob peb zaub mov txawv uas koj yuav ua tau ib tug cua thiab cua filling rau ib lub ncuav. Tag nrho cov ntawm lawv koom nrog kev siv ntawm cov tshiab cream. Lub classic version ntawm no cov khoom qab zib no xwb pom zoo kom siv tej yam ntuj tso rustic mis los khoom uas yuav tsuas yuav muas rau lub lag luam.

Thaum uas siv cov roj qaub kua koj tau txais ib tug heev tuab filling rau ib lub ncuav. Lub saj thiab tsos nws yog heev uas zoo sib xws rau lub butter cream. Txawm li cas los, nws yog ntau nyuj nyoos thiab cua.

Yog li ntawd, ua ntej koj ua noj qaub cream, koj yuav tsum Tshuag li on cov khoom xws li:

• qaub kua rustic nyiaj pab ntau tshaj cov rog - 1 full iav;
• qab zib yog tsis heev loj - ½ khob;
• vanilla qab zib - txog '10

txheej txheem ntawm kev npaj

Pib qhov twg? Mus ua ib tug qab qaub qab zib roj rustic khoom, koj yuav tsum muab tso rau hauv ib tug sib sib zog nqus lub tais, thiab ces loj yeej nrog ib tug tov. Maj mam, tib cov tais diav yuav tsum tsis txhob hliv loj heev qab zib thiab vanilla. Tom qab no cov kauj ruam, tej zaum koj yuav nrhiav tau hais tias lub qab zib yog stratified. Tsis muaj dab tsi tsis ncaj ncees lawm nrog cov uas. Nws yuav tsum whipping thaum muaj kev kub ceev kom txog rau thaum yam thiab muag muag loj.

Raws li koj tau pom, ib tug yooj yim qaub kua li ntaub nqus dej ncuav mog qab zib tsis tau ib tug ntau ntawm cov khoom xyaw thiab ntau ntau dawb lub sij hawm. Thov nws nyob rau hauv ncuav mog qab zib khaubncaws sab nraud povtseg yog pom zoo tsuas yog tom qab ua tiav txias. Yog hais tias peb tsis quav ntsej txog qhov no Council, lub qab zib tej zaum yuav yaj, thiab koj cov khoom qab zib yuav tsis tig tawm thiaj li zoo raws li peb xav.

Ua noj ua haus me qab zib ncuav mog qab zib

Yuav kom kawm tau li cas ua noj qaub kua rustic khoom, peb tau hais rau saum toj no. Tab sis, yog hais tias xws li ib muaj koj yuav nrhiav tsis tau ib yam dab tsi ua sau rau hauv tsev cov khoom qab zib los ntawm lub khw thiab yuav ua tau qaub. Ntawm cov hoob kawm, lawv yuav txawv nyob rau hauv saj thiab taub hau. Txawm li cas los, yuav tom khw los mis nyuj qhob ncuav mog qab zib yuav tig tawm tsis tsawg me tshaj ib lub zos.

Yog li ntawd, peb yuav tsum tau:

• shoplifting nyiaj pab ntau tshaj cov rog qaub cream (txog 30%) - 500 ml;
• qab zib yog tsis heev loj - 2/3 khob.

txoj kev ntawm kev npaj

Tag nrho cov zaub mov txawv nrog qaub kua hais intensive ua cov mis nyuj cov khoom los ntawm txoj kev ntawm ib tug tov khoom los yog rab. Qhov no yog vim lub fact tias thaum lub sij hawm whipping active ingredient yog ho nce nyob rau hauv volume, nws yog lush, nyuj nyoos thiab qab.

Yog li ntawd, yuav ua rau ib tug qab filling rau qhob ncuav mog qab zib, kav qaub kua yuav tsum tau muab tso rau hauv ib tug sib sib zog nqus tais, ces whisk rab. Maj mam, nyob rau hauv tib lub peev xwm yog tsim nyog los ntxiv qab zib. Raws li ib tug tshwm sim, ib tug ntev nws koj yuav tsum muaj ib tug heev lush thiab mos loj. Thov nws nyob tuab txheej ncuav pom zoo kom sai li sai raws li lawv tau txias kiag li.

Nta ib tug xaiv ntawm mis los khoom

Nws yuav tsum tau muab sau tseg tias rau qhov kev npaj ntawm kua yuav tsum tau tsuas yog siv raws li ntau li ntau tau tshiab cream. Tom qab ib tug ntev lub sij hawm sawv ntawm lub txee khoom tej zaum yuav muaj ib tug nyias muaj nyias ib cov ntshiab. Yog hais tias koj cia li yuav no muaj, nws yuav tsum tau muab tso rau hauv ib tug multi-fawm kib cheesecloth thiab cia kom ntws tag nrho cov tshaj kua.

Tsis tas li ntawd nws yuav tsum tau muab sau tseg uas ib tug heev ob peb housewives feem ntau xav yuav ua li cas nkoog qaub cream. Nws yog pom zoo kom siv ib tug tshwj xeeb thickener. Txawm li cas los, tej zaum nws yuav tsim nyog rau koj xwb yog tias koj muaj muas yog tsis heev muaj roj khoom noj siv mis (10, 15 los sis 20%).

Ua ib tug custard nrog qaub kua

Cov feem nrov ntawm cov kiv cua ntawm lub tsev nab vam custard siv qaub cream. nws yog zoo tagnrho rau cov ntaub nqus dej ncuav mog qab zib. Nrog nws koj tais yuav txawm ntau cua thiab kev sib tw. Tab sis los npaj xws li ib tug filling, koj yuav xav tau ib tug me ntsis ntau lub sij hawm. Tom qab lub custard tsis yog rau ib yam dab tsi li ntawd mas. Nkoog nws, yuav luag tag nrho cov khoom xyaw yuav tsum tau raug mus rau ib tug kub kev kho mob.

Yog li ntawd, los npaj lawv tus kheej qaub kua custard qab zib biscuit ncuav mog qab zib, peb yuav tsum tau:

• nyiaj pab ntau tshaj freshness cream nrog 20% cov roj - txog 250 g;
• rustic loj qe - 1 pc.;
• qab zib yog tsis heev loj - 125 g thiab 1 loj diav;
• sab saum toj qib hmoov lub teeb - 2 loj yeem;
• roj yog tsis rancid butter - kwv yees li 150 grams

Npaj ib tug thawj feem ntawm lub substrate

Custard rau cov khoom qab zib, ib tug biscuit yuav tsum tau npaj nyob rau hauv theem. Ua ntej, koj yuav tsum coj ib lub lauj kaub nrog ib tug tuab hauv qab, muab tso rau rustic qe thiab qaub cream, ces yeej zoo nrog ib tug tov. Maj mam, qhov loj yog ntxiv qab zib yog tsis heev loj, thiab cov hmoov nplej dawb. Raws li ib tug tshwm sim, koj yuav tsum tau tsim nyob rau heev ib cov kua los luj, uas yuav tsum tau raug mus rau thaum tshav kub kub kev kho mob.

Yog li, nws yuav tsum tau siv sij hawm ib tug loj hlau ntim thiab ncuav nws nyob rau hauv hais txog ib tug liter ntawm dej. Ntxiv mus, cov tais diav yuav tsum tau muab tso rau hauv siab thaum tshav kub kub thiab coj cov kua rau ib tug boil. Tom qab ntawd, bubbling dej yog yuav tsum tau tso ib tug yias yav tas los kneaded nrog qe-qaub kua loj. Ua noj ua haus yuav tsum txog ¼ teev nyob rau hauv ib tug chav da dej. Nyob rau hauv cov ntaub ntawv no, cov khoom xyaw yuav tsum tsis tu ncua cuam tshuam nrog ib tug loj diav. Qhov no yuav tsum yog li ntawd lub resulting loj yog tsis tsim lumps.

Tom qab thawj ib feem ntawm lub custard yog raug los ua cua sov kev kho mob, nws yuav tsum tau muab tshem tawm los ntawm cov dej da dej thiab tawm sab kom txog thaum txias.

Kev npaj ntawm ua noj ua haus roj

Thaum lub qe-mis nyuj loj yog txias sov li chav nyob, nws yog tsim nyog los ua tus ua ntawm butter. Nws yuav tsum tau ua ntej tshem tawm los ntawm lub tub yees los yog freezer thiab tos kom txog thaum yaj. Thaum lub ua noj ua haus cov roj yuav yog tus tseem maj, nws yog tsim nyog los co li siv cov rab kom txog rau thaum cov huab cua loj.

Cov theem kawg

Thaum tag nrho cov khoom xyaw rau hauv lub custard yuav muaj leej twg zoo, nws yog tsim nyog los npaj mus rau lub kev twb kev txuas ntawm ob qhov chaw hauv lub txhaws. Yuav kom qhov no creamy whipped loj yuav tsum tau rau siab nteg lub qe-txias sib tov ntawm qaub cream. Yog xav tau ib yam thiab airy qab zib, cov Cheebtsam, nws yog ntshaw tsis tau sib tov nrog ib tug diav thiab ib tug tov khoom los yog rab.

Tom qab tag nrho cov saum toj no cov kauj ruam koj yuav tsum tsim ib khov thiab tsis heev tuab loj, uas yuav siv tau tsis tsuas yog rau cov ua noj ua haus li ntaub nqus dej ncuav, tab sis kuj, piv txwv li, lub tsev ua ncuav.

Yuav ua li cas yuav ua rau chocolate-qaub kua

Yog hais tias koj muaj ci qhob noom xim kasfes li ntaub nqus dej ncuav, ces ib tug zoo nkauj tsos yog tsis pom zoo kom ntub lawv dawb qaub qab zib thiab xim av. Yuav kom ua tau qhov no chocolate Hawj txawm, mus rau lub ntsiab Cheebtsam tsim nyog los ntxiv cocoa hmoov.

Nta ua noj ua haus chocolate Lee

Los ntawm txoj kev, ib co ntawm cov housewives xav kom muab tso rau hauv ib tug filling los yog tsuas yog iab tsaus qhob noom xim kasfes, pre-shredded on ib tug grater. Peb tsis pom zoo koj ua qhov no, vim hais tias nyob rau hauv lub kawg koj tsis tau txais xim av qab zib thiab dawb, nrog rau ib tug kom meej meej pom plaub ya ri ntawm qab zib khoom.

Yog hais tias qhov kev npaj ntawm xws ntsaws koj txiav txim seb yuav siv ib tug bar ntawm chocolate ua ntej yuav muab mus rau lub qaub cream, no tsos yog tsim nyog rau yaj nyob rau hauv ib tug dej da dej nrog qhov sib ntxiv ntawm ib ob peb ntau dia tshiab mis nyuj. Thiab nws yuav tsum tau muab sau tseg uas mus nkag rau hauv lub tiav lawm chocolate txheej kua yog ntshaw tsuas yog thaum nws yog zoo-txias. Yog hais tias peb tsis quav ntsej txog qhov no Council, muaj ib tug tau hais tias cov khoom ntawm lub kub kua xwb curdle, thiab koj filling rau daim ntaub ncuav mog qab zib tsis tig tawm tib yam li peb xav.

Yog li ntawd, ua ntej koj ua ib tug qaub kua chocolate xim, nws yog tsim nyog los npaj cov khoom xws li:

• qab zib 30% roj shoplifting tshaj plaws freshness - 500 g;
• qab zib yog tsis heev loj - 2/3 khob;
• cocoa hmoov - 4 loj yeem.

Txheej txheem kauj ruam npaj

Nyob rau hauv qhov kev npaj ntawm qhob noom xim kasfes-qaub kua qab zib li ntaub nqus dej ncuav mog qab zib tsis muaj big deal. Yuav kom qhov no koj twb ntxias, peb yuav nthuav nws ncauj lus kom ntxaws daim ntawv qhia txoj cai tam sim no.

Cov tuab kua khw yuav tsum muab tso rau hauv ib lub tais loj thiab ces nplawm tov khoom los yog rab rau kev kub ceev. Maj mam mus rau ib tug lush mis los khoom yuav tsum tsis txhob hliv heev ntxhib qab zib thiab cocoa hmoov. Tom qab stirring kwm koj yuav tsum tau tsim ib qho airy thiab ilv loj. Mus faib nws nyob rau biscuit shortcakes pom zoo tsuas yog tom qab ua tiav txias.

Yuav kom saib lub ntsab lug

Nyob rau hauv no tsab xov xwm peb yuav qhia koj ntxiv txog seb koj yuav ua nyob rau hauv tsev ceev thiab cua yuav ua rau cov cua qaub cream. Nws yuav tsum tau muab sau tseg tias tag nrho cov zaub mov txawv yog zoo tagnrho rau cov ntaub nqus dej ncuav.

Tom qab npaj ib smear ntawm sau nws yuav tsum tau raws li nyob rau kev siv ib tug tshwj xeeb los yog cov pa confectionery hniav riam nrog ib tug blunt kawg. Tag impregnation li ntaub nqus dej ncuav mog qab zib npaj txhij, nco ntsoov muab tso rau hauv lub tub yees thiab cia sawv ntsug nws muaj txog 3-6 teev. Thaum lub sij hawm lub sij hawm no, qaub cream khoom qab zib kom ib tug mos mos, maj mam thiab qab zib. Pab no qhob kis caw qhua los yog cov phooj ywg yuav tsum nrog unsweetened kub tshuaj yej. Ntseeg kuv, ib tug neeg laus, cia nyob ib leeg ib tug me nyuam mus kho xws li huab cua yuav tsis tau los kom tiv thaiv.