Qaib kua zaub nrog dumplings: daim ntawv qhia

Kua zaub nrog dumplings - feem ntau Ukrainian zaub mov, li cas los xij, raws li zoo raws li rog, nws yog heev thoob plaws hauv lub ib ncig ntawm lub qub Soviet republics, xws li Russia. Daim ntawv qhia ntawm nws cov kev npaj yog ib tug loj heev array. Nyob rau hauv qhov tseeb, qhov no kua zaub nyob rau hauv uas ib tug decoction ntawm tej daim me me ntawm khob noom cookie. Nyob rau tib lub sij hawm, lub dumplings yuav tsis tsuas hmoov, tab sis kuj ua los ntawm tsev cheese, zaub, thiab hais txog. Nws yog ib nqi sau cia hais tias lub kua zaub dumplings, ib daim ntawv qhia uas koj tau xaiv, nyob rau hauv txhua tus neeg mob tau txais cua thiab fragrant tais rau noj su.

Ua ntej koj yuav ua noj lub kua zaub nrog dumplings, koj yuav tsum npaj cov khoom xyaw uas yuav tsum tau. Firstly, nws yog ib lub broth. Nws yuav welded, ntawm chav kawm, los ntawm tej nqaij, tab sis yog xav tau cov feem ntau tsim nyog nyob rau hauv cov ntaub ntawv no, lub nqaij qaib. Nyob rau hauv tas li ntawd, qhov yuav tsum tau carrots thiab dos, uas yog ntxuav thiab txiav mus rau hauv me me cubes thiab qos yaj ywm (txiav mus rau hauv ib daim hlab). Lub boiling broth nws txo qis qos yaj ywm, dos thiab carrots passaged nyob rau hauv sunflower roj. Thaum lub sij hawm no, nws yog npaj lub khob noom cookie los ntawm uas yuav tsum tau ua dumplings. Dej yog rhuab nyob rau hauv lub tshav kub kom txog thaum tej lub sij hawm raws li tej zaum yuav raug kev txom nyem ib tug txhais tes ywg kiag rau hauv cov hmoov nplej, ntxiv lub qe - lub khob noom cookie yuav tsum ua tau zoo nkauj txias. Nws dov hnyuv ntxwm thiab txiav mus rau hauv daim me me, uas poob mus rau hauv lub broth nrog zazharki tom qab 10 feeb tom qab qos yaj ywm. Tag nrho cov siav rau txog 10 feeb, las, kua txob ntxiv, tom qab uas lub nqaij qaib kua zaub nrog dumplings npaj. Lub phaj yog muab tso rau ib daim ntawm boiled nqaij qaib nqaij, ncuav kua zaub hnav khaub ncaws nrog tshuaj ntsuab thiab qaub cream.

Yuav kom npaj lub kua zaub nrog dumplings, hauv daim ntawv qhia yuav tsum noj thiab xws li. Nyob rau hauv tas li ntawd mus rau lub Tshuag yuav siv sij hawm ib tug ob peb medium-qhov loj qhov me qos yaj ywm, tus nqi qub ntawm lws suav tshiab tshiab, zaub ntug hauv paus, dos, kav hauv paus. Yuav kom npaj lub dumplings cia li xav tau ib tug iav ntawm sov mis nyuj, qe, hmoov, thiab ntsev. Tom qab Qaib nqaij nyob rau hauv lub broth thiab muab tso rau dos soob, hau rau 20 feeb. Txiv lws suav tau, txias me ntsis, nrog lawv dhas thiab caws Mes Kas no lub sis plawv hniav nrog ib tug nkhaus. Hau dos tsis xav tau, yog li ntawd koj yuav muab nws pov tseg.

Nyob rau hauv ib frying lauj kaub qhov twg cov roj kub kub, kib lwm cov tws dos, ntxiv carrots nyob ntawm no, narezannayu cubes, macerated txiv lws suav, tws kav hauv paus. Rau ib tug thaum txhua yam yog extinguished. Yog hais tias qhov kev kawm, koj muaj peev xwm hloov lub txiv lws suav los yog lws suav muab tshuaj txhuam ntxiv nws ntxiv yog hais tias zazharki muaj ib tug daj ntseg xim. Lub broth yog pw tawm cov qos yaj ywm. Thaum nws yog siav kom txog thaum ib nrab siav, ntxiv zaub mus rau nws.

Ncuav lub hmoov nyob rau hauv daim ntawv ntawm cov slides, qhov chaw uas yog ib tug me ntsis indentation. Qhov no lov ib qe, maj ntxiv mis nyuj. Knead txhav ua khob noom cookie, uas yog txiav tawm ntawm cov me me-sized dumplings. Lawv yog dipped nyob rau hauv lub broth ua ntej cov zaub yog kiag li siav, ntxiv ntsev, txuj lom, tshuaj ntsuab. Qhov no kua zaub nrog dumplings daim ntawv qhia yog yooj yim heev, zoo-tau txais kev pab nrog qaub kua thiab ntxiv mus rau lub tais slices ntawm boiled qe.

Yuav kom npaj lub kua zaub nrog dumplings, ib daim ntawv qhia uas tsis yuav tsum tau ntau dhau lawm cov khoom xyaw uas yuav tsum tau tsis muaj ntau lub sij hawm, thiab cov kev tshwm sim muaj peev xwm yuav stunning. Nyob rau hauv tas li ntawd mus rau lub txwm kev ntsuam xyuas, no koj yuav ntxiv cheese dumplings (tsev cheese yog ntxiv nyob rau hauv ib tug lub qe, ib co hmoov los yog semolina, kneaded mov paj) los yog zaub (nyob rau hauv dumplings ntxiv tsuav zaub xws li qos yaj ywm, dos los yog lwm yam). Koj muaj peev xwm ntxiv rau tus txheej txheem ntawm ua noj ua haus txiv lws suav muab tshuaj txhuam thiab tawm hauv lub kua zaub ib tug zoo golden xim. Qaib nqaij yog zoo dua mus rau nteg nyob rau cov phiaj nyob rau hauv daim me me. Kua zaub puv heev hearty thiab flavorful, tsis muaj zem nws yog suav tias yog ib qho ntawm feem nrov kua zaub nyob rau hauv ntau haiv neeg.