Qaib cutlet - ob zaub mov txawv

Qaib cutlet - pheej yig universal phaj. Nws txoj kev hlub yuav luag txhua yam. Ua noj cutlets ntawm nqaij qaib txuj lom - nws yog ceev thiab cov tswv yim. Nyob rau hauv tas li ntawd, lawv yuav ua noj haus thiab tsis muaj-calorie, ntxiv tsuav tshuaj ntsuab thiab zaub. Thiab koj yuav ua tau ib tug qab version - nrog sau ntawm butter, cheese thiab nceb.

Qaib Qaib Kiev

Lawv feem ntau tsis meej pem nrog Pozharsky. Tab sis qhov tseeb ua, tab sis yog nrog tus tib filling, tab sis tsuav fillet - hauv daim ntawv qhia ib tug me ntsis zoo li ib tug daim ntawv qhia zrazy. Ib tug qaib Kiev ua los ntawm fillet rau tus pob txha - nws quav yob, thiab siv tau raws li ib tug filling roj. Ob versions yuav siav nyob rau hauv lub qhov cub thiab nyob rau hauv lub lauj kaub. Thiab nws yog tau mus ua ke ob leeg txoj kev - thawj thiab Fry (Golden xim av tsos tiav), thiab ces simmer kom txog thaum siav nyob rau hauv qhov cub. Qhov tseeb tiag mas, nqaij qaib cutlet ib la Kiev yog npaj los ntawm ib nrab ntawm ib tug tag nrho nqaij qaib. Hlais lub mis nrog tis, tshem tawm cov ob txheej tawv thiab lub Phalanx. Pob Txha seem nyob rau tis yog trimmed los ntawm cov nqaij thiab daim tawv nqaij - nws yuav tsum protrude los ntawm cov sab fillet. Nws yuav tsum tau muab tso rau hauv nws curlers thiab siv topically tsuas raws li ib tug pas - ib tug ib txwm lub caij uas daim ntawv qhia. Fillet yuav tsum sib ntaus sib tua tawm - vim hais tias nws muaj tau ib tug ca square ncuav mog qab zib. Nyob rau hauv nruab nrab ntawm ncuav mog qab zib rau muab tso rau lub txias butter. Qhwv lub fillet kom nws tau qhwv ob zaug ib ncig ntawm lub roj. Pob zeb yog tseem so lub sab. Zapanirovat tag nrho cov qauv nyob rau hauv hmoov, as los yog finely comminuted mov noj, ces nyob rau hauv qe thiab dua nyob rau hauv tej yam khoom noj. Tus thawj txheej yuav tsum tau breading hmoov - nws tso cai rau lezone thiab biscuits pw raws nraim thiab muab ib tug cutlet aesthetic tsos. Ntawm cov hoob kawm, nws yog heev muaj roj thiab high-calorie kev xaiv. Tab sis thaum koj npaj ib tug festive noj mov, tsis txhob ua rau nws noj cov zaub mov, xyaum nrog hloov cov tsoos cov khoom xyaw. Qaib cutlet tsis ua tsawg roj - nyob rau hauv qhov tseeb nws tseem yog tam sim no ib tug ncaj ncees npaum li cas ntawm butter. Tab sis cov tsoos saj yuav raug heev lawm. Incidentally, butter yuav pre-softened rau chav tsev kub thiab tov nrog tshuaj ntsuab los sis txiv qaub tev.

Pozharskaya nqaij qaib cutlet

Siv lub txuj lom. Qhov zoo tshaj plaws ntawm tag nrho cov uas koj tau txais thaum koj zom nqaij txhaj koob tshuaj tivthaiv nrog ib tug tag nrho nqaij qaib. Ces nws taub hau yog zoo meej, nws yog yus ib tug kuas muaj roj cov ntsiab lus. Tsuav nqaij qaib, piv txwv li, yuav excessively qhuav. Yog hais tias tsis muaj tag nrho cov nqaij qaib - koj yuav tsum ntswj lub mis nqaij thiab nqaij ob txhais ceg nyob rau hauv sib npaug zos proportions. Ntxiv soaked loaf thiab dhau lub sib tov los ntawm ib tug nqaij li, dua li ob lub sij hawm. Ces ntxiv qe thiab ntsev. Qhov no yog qhov zoo ntawm burgers, uas yog tsis ntshaw kom ntxiv dos. Tsis tas li ntawd rau Pozharsky cutlets tsuav yeej tsis tau. Vim hais tias nws yog tsim nyog mus ib zaug tsim ib tug ca ncuav, uas yog muab tso rau hauv lub butter - ib txwm los yog flavored. Ces breaded khoom muab tso rau hauv lub freezer rau nees nkaum feeb, ces kib nyob rau hauv cov roj kub kub. Tsis tau zoo sai sai Fry nyob rau hauv ib tug lauj kaub thiab coj mus rau kev npaj txhij yog twb nyob rau hauv qhov cub.