Nrog hnyuv ntxwm Mai: kev piav qhia thiab kev ntawm kev npaj ntawm cov khoom

Mai yog ib tug kawm ua noj khoom nrog ib tug txuj lom ntawm loj me me, uas yog npaj raws li txoj cai, los ntawm cov poov xab ua khob noom cookie. Nws yog tam sim no tsis yooj yim rau hais tias leej twg xub tuaj txog nrog xws li ib tug txawv txawv, tab sis heev six khoom. Tam sim no, muaj ntau ntau ntau ntau yam. Tab sis qhov tseem nrov tseem siv nws nrog hnyuv ntxwm Mai. Ua nws yuav txawv. Txhua yam nyob rau lub hom xeem thiab cov qauv ntawm cov kev npaj ntawm cov khoom.

Ci nyob rau hauv lub qhov cub

Yuav kom npaj lub classic ncuav qab zib nrog hnyuv ntxwm yog zoo dua siv lub yooj yim xaiv - mus ci nyob rau hauv qhov cub. Qhov no txoj kev yog zoo tagnrho rau cov khoom uas ua los ntawm cov poov xab ua khob noom cookie. Nyob rau hauv cov ntaub ntawv no, lub nram qab no cov khoom yuav tsum tsim nyog nyob rau hauv tas li ntawd mus rau lub tshwj xeeb thiab cov tais diav:

Rau lub khob noom cookie:

600 grams hmoov, 25 grams qab zib thiab butter, 380 grams dej, ib me nyuam diav qhuav poov xab thiab ntsev.

Nyob rau hauv tas li ntawd, koj yuav tsum tau 1 pob ntawm hnyuv ntxwm thiab 1 qe.

Ua ib lub ncuav nrog hnyuv ntxwm, nyob rau hauv tus, yog yooj yim:

1. Ua ntej, koj yuav tau npaj lub khob noom cookie. Koj siv tau cov mov tshuab. txhua yam no yog heev yooj yim. Thawj kauj ruam hauv qhov yuav tsum tau sau cov dej thiab ces sau cov khoom xyaw qhuav. Qhov kawg uas ntxiv rau cov roj, pre-txiav mus rau hauv daim. Tom qab ntawd, koj yuav tsum tau kaw lub hau thiab muab lub vaj huam sib luag hom ntawm "ua khob noom cookie." Tom qab 90 feeb, lub semifinished khoom yog npaj txhij. Ntse tsev nws tus kheej yuav ua tsis tau tsuas yog ib tug batch, tab sis kuj ntxiv obminku.
2. Lub tiav lawm mov paj yob yog tsim nyog los tsim lub reservoir 3 millimeters tuab. Tom qab hais tias, nws yuav tsuas yuav txiav mus rau hauv ib daim hlab. Lub dav ntawm lub teb yuav ua tau arbitrary.
3. Txhua hnyuv ntxwm nruj nreem qhwv ib sawb ntawm ua khob noom cookie thiab muab nws mus rau thaum xaus.
4. Teb muab tso rau hauv ib daim ntawv ci, lub nteg parchment.
5. Nplaim txhua yam khoom rau grease lub qe.
6. Ci nyob rau hauv qhov cub rau 20 feeb. Lub tiav lawm khoom ua ntej yuav siv yuav tsum tau txias me ntsis.

Qhov no pastry yog ncha feem ntau hu ua "npua nyob rau hauv pam". Nyob rau hauv hauv paus ntsiab lus, txoj kev uas nws yog.

kib pies

Tab sis ci nyob rau hauv qhov cub - yog tsis qhov kev xaiv xwb. Khoom noj qab zib nrog hnyuv ntxwm yog tsis tsawg cua, Yog hais tias kib nws nyob hauv lub yias. Qhov no kuaj tsis tau ua rau koj tus kheej. Koj muaj peev xwm yuav nyob rau hauv lub tsev muag khoom noj hauv lub tiav lawm ncuav mog qab zib mix. Niaj hnub no nws tsis yog ib qho teeb meem. Yog li ntawd, rau qhov ua hauj lwm uas koj xav tau raws li nram no Cheebtsam:

khob noom cookie poov xab, zaub roj, sausages, 1 dos thiab ib tug me ntsis hmoov.

Npaj cov pies rau cov nram qab technologies:

1. Dos chop thiab ntxiv mus rau lub khob noom cookie. Thaum lub sij hawm ci nws yuav muab rau cov khoom ntxiv tsw.
2. Yob tawm lub mov paj mus rau hauv lub reservoir.
3. Faib nws mus rau hauv daim, thiab ces muab qhwv rau txhua hnyuv ntxwm yog li ntawd nws yuav tsis tsum pom.
4. Fry nyob rau hauv cov roj kub kub tshaj tsawg tshav kub nyob rau ob sab.

Tag nrho cov txheej txheem yuav siv sij hawm tsis muaj ntau tshaj li ib nrab ib teev. Txawm li cas los, nws tag nrho cov nyob rau hauv lub xov tooj ntawm sausages. Yog li ntawd qab zib pies yog ib tug zoo xaiv yog tias koj xav tau kom sai ua noj ib yam dab tsi qab.

Ob chav "tsho tiv no"

Heev six nws tau yog hais tias peb ua noj ib lub ncuav nrog hnyuv ntxwm thiab qos yaj ywm. Ib tug es thawj yam khoom, nyob rau hauv uas lub nqaij yog qhwv nyob rau hauv ib tug muab ob npaug rau "lub tsho tiv no" ua los ntawm ua khob noom cookie thiab qos yaj ywm. Rau qhov kev npaj ntawm cov khoom qab zib uas koj xav tau:

0.5 kilograms ntawm poov xab ua khob noom cookie daim 12 (1 kilogram) ntawm sausages, hmoov, thiab 0.4 kilogram ntawm lub tiav lawm mashed qos yaj ywm.

Cov cuab yeej ntawm tus txheej txheem no yog raws li nram no:

1. Koj xav tau ib tug zoo khob noom cookie mus siv zog thiab phua rau hauv ob peb qhov chaw los ntawm tus xov tooj ntawm sausages.
2. Txhua daim yob siv ib tug dov pin.
3. Nyob rau sab saum toj ntawm nws mus rau muab tso rau zom qos yaj ywm thiab maj mam muab kis nws nrog ib diav. Yog hais tias qhov kev kawm, ib tug filling yuav ntxiv ib me ntsis grated cheese, kua txob thiab kib dos.
4. Nyob rau hauv nruab nrab kom muab tso rau cov hnyuv ntxwm thiab qhwv nws nyob rau hauv ib tug "tsho tiv no" yog li ntawd hais tias yog sab tsis yog hnov nqaws.
5. Tej khoom no yuav tsum npaj kom txhij ob qho tib si nyob hauv lub yias los yog nyob rau hauv lub qhov cub. Nyob rau hauv rooj plaub thawj, zoo dua yuav Fry nyob rau hauv zaub roj kom txog thaum lub qhov chaw zoo nkaus li me Golden xim av. Rau ci lub semifinished khoom yuav tsum xa 25 feeb nyob rau hauv lub qhov cub, pre-cua sov nws mus rau 180 degrees.

Cov tshwm sim nyob rau ob leeg muab Library rau tag nrho cov lovers ntawm pies.

Tus nqi noj haus ntawm cov khoom

Muaj coob tus neeg xav tias ib tug zoo xaiv rau ib tug ceev khoom noj txom ncauj yog ncuav qab zib nrog hnyuv ntxwm thiab qos yaj ywm. Caloric cov ntsiab lus ntawm cov khoom no, raws li nyob rau hauv 100 grams yog hais txog 235 kcal. Rau hauv lub tiav lawm cov khoom, qhov no daim duab yog ntau dua. Tom qab ib tug Mai nyob rau hauv lub xov tooj ntawm khob noom cookie weighing ntawm 150 rau 200 grams. Raws li, qhov calorie ntau ntau nyob rau hauv nws yuav tsum muaj ib tug ib nrab rau ob lub sij hawm ntau. Thaum xub thawj siab ib muag nws nkawd hais tias nws tsis yog ntau npaum li cas. Tiam sis ntawm no nws yog ib nqi nco ntsoov hais tias rau lub qub tib neeg cov zaub mov ib hnub twg yuav tsum tau haus tsis muaj ntau tshaj li 2,400 calorie ntau ntau. Los ntawm tej yam yooj yim zauv nws hloov tawm hais tias qhov no sau raws nkaus Ii 5-6 patties. Yog hais tias koj noj lawv tag nrho cov nyob rau hauv ib zaug, ces, dab tsi txog lwm tus noj mov? Ntxiv mus, caloric Mai yog tseem nyob rau hauv tus qauv ntawm nws cov kev npaj. Piv txwv li, kib ad raug npaj nyob rau hauv cov roj. Nws yog doubly tsub kom lub zog tus nqi ntawm cov khoom nyob rau hauv kev sib piv nrog uas yog npaj los ntawm ci nyob rau hauv ib qhov cub. Nyob rau hauv tas li ntawd, qhov tseem ceeb luag hauj lwm ua si los ntawm ntau yam flavors zoo li cheese los yog dos.

Txhua muaj ntxiv rau tag nrho cov nqi ntawm ib tug tej yam muaj pes tsawg tus ntawm muaj calorie ntau ntau, uas, ntawm chav kawm, muaj feem xyuam rau zaum kawg tshwm sim. Tiam sis yog tias noj mov cov pies nyob rau hauv thaum sawv ntxov los yog nyob rau hauv lub yav tav su, lub hnub ntawm lub cev muaj lub sij hawm los yog siv cov nyiaj ntawm lub zog ua. Tab sis tom qab ib tug thaum yav tsaus ntuj ntawm noj tag nrho cov calorie ntau ntau mus rau roj build-up sab thiab plab. Qhov no duab piv txwv muab leej twg ib tug zoo av rau thiaj. Qhov xaus yog tsuas yog ib: qhov yuav tsum tau noj tsis tau tsuas yog cua, tab sis kuj yog.