Nqaij mis rau hauv qhov cub. Ua noj ua haus

Muaj coob tus ntseeg lub nqaij qaib mis yog ib nyuag dryish saj. Yog li, nws tsis tshua siv rau kev ua noj ua haus. Tab sis nws tag nrho nyob ntawm lub tshuab thiab daim ntawv qhia. Zoo heev nyob rau nqaij qaib mis nyob rau hauv qhov cub. Zaub mov txawv tej zaum yuav txawv muaj pes tsawg leeg ntawm cov khoom los yog cov qauv ntawm cov kev npaj, tab sis tseem ceeb tshaj mas, mis muab tawm hauv kev sib tw thiab muaj kua.

Ntawm no yog ib qho ntawm cov tais diav. Nyob rau yav tsaus ntuj, koj yuav tsum tau tsau nqaij nyob rau hauv lub brine. Siv ib lim dej thiab ntxiv rau nws peb tablespoons ntawm ntsev. Peb txo qis mis rau hauv lub brine thiab cia nws dhau ib hmo. Dej yuav tsum npog tag nrho cov nqaij. Hnub tom qab peb pib ua noj qaib mis rau hauv qhov cub. Zaub mov txawv rau nws yog yooj yim. Ua kom sib tov rau nqaij qaib. Tov ib tug me ntsis ntawm cayenne kua txob, zaub roj, kua ntses, thiab ib tug dog dig dub kua txob. Tus naj npawb ntawm cov khoom xyaw yog kho ntawm koj qhov kev txiav txim siab. Yog tias koj xav tau ntau dua, ces ntxiv cov kua qaub thiab kua txob. Koj tseem tuaj yeem nqa koj cov dej khov rau qhov muab tshuaj rau ntawm ob lub mis. Yog hais tias Desired, koj muaj peev xwm grease lawv nrog ketchup thiab mayonnaise. Ntawm no koj tuaj yeem nyiam thiab sim ua.

Ntxiv smear nqaij qaib ob lub mis siav sib tov. Peb ntxuav ib ob peb cloves ntawm qej, txiav mus rau hauv me me pieces thiab muab tso rau ntawm ob lub mis. Koj kuj tuaj yeem txawb lawv nyob rau ntau qhov chaw. Quav qhov qaib yob thiab khi nws nrog cov khoom ua noj los yog chop nws nrog ntoo skewers. Peb kis tau cov kua mis rau ntawm lub lauj kaub tais diav uas muaj rog thiab xa mus rau qhov cub. Nws yog ua tau nyob rau hauv txoj kev ntawm frying mus rau dej lawv nrog lub kua txiv hmab txiv ntoo nyob rau hauv. Npog cov mis nrog tov sib xyaw, mayonnaise los yog ketchup kom lawv ruddy. Tom qab 30 feeb tua lub qhov cub, tab sis lub tais tsis tau. Lwm teev yuav tsum sawv ntsug ntawm nqaij qaib mis nyob rau hauv qhov cub. Cov zaub mov ntawm cov yob tuaj yeem tau nrog cov khoom sib thooj. Cov mis yog pub tag nrho los yog muab txiav ua me me.

Thiab ntawm no yog yuav ua li cas npaj ib tug ntse nqaij qaib mis nyob rau hauv qhov cub. Recipes ntawm xws li lauj kaub tais diav yuav ntaus nqi rau lub festive, lawv muaj peev xwm mus ua surprise thiab thov tej yam gourmet. Los npaj no tais, noj ib kilogram ntawm nqaij npua. Peb tshem tag nrho cov pob txha thiab pob txha mos, thiab cov tev. Tom qab ntawd peb npaj marinade. Peb noj cov kua txiv hmab txiv ntoo ntawm ib tug txiv qaub, me ntsis paprika, ib spoonful ntawm mustard, zaub roj thiab ntsev. Koj tuaj yeem tau ntxiv cov seasonings rau koj tus nyiam. Peb txo cov nqaij qaib fillet nyob rau hauv ib lub marinade thiab tawm rau ib teev.

Nyob rau lub sij hawm no, peb tsim ib qho kev txhim kho dawb. On daim ntawv ci peb nteg ob pieces ntawm ntawv ci, twisted nyob rau hauv daim ntawv ntawm cov hlab. Peb ntub ntoo ntoo thoob lawv. Nws hloov tawm ib txoj kab me me. Peb muab peb lub mis rau marinated. Tom qab ntawd peb xa cov ntawv ci mus rau qhov cub rhaub kom 200 degrees. Lub sij hawm ci yog 20 feeb.

Thaum lub sij hawm no, koj yuav tsum npaj cov glaze. Peb noj lub tshuav ntxiv thiab ntxiv rau nws peb diav ntawm cognac, ib feem ntawm ib tug tablespoon ntawm zaub roj thiab ib thiab ib nrab tablespoons ntawm starch. Peb muab txhua yam nyob rau hauv qhov hluav taws kub thiab coj nws mus rau ib tug tuab sib xws. Tom qab ntawd coj lub mis thiab npog lawv nrog icing. Peb muab nws rov qab rau tsib feeb. Tom qab ntawd tig lawv thiab npog cov dej khov rau sab nraud. Ib zaug ntxiv, muab cov ci ncuav. Nyob rau hauv tsib feeb, qhov nqaij qaib mis nyob rau hauv qhov cub yuav npaj txhij.

Zaub mov txawv kuj tsim rau ua lwm qhov ntawm nqaij qaib. Tsis tas li ntawd npaj nqaij qaib qws nruas. Lub daim ntawv qhia nyob rau hauv lub qhov cub yog zoo sib xws thiab tau txais tib yam crisp, Golden xim av.

Koj siv tau offal. Qaib siab nyob rau hauv lub qhov cub npaj sai sai, thiab cov kev tshwm sim yog ib tug cua thiab kev sib tw tais. Noj zucchini thiab Bulgarian kua txob thiab txiav lawv nrog cubes los yog cubes. Lub dos yog txiav mus rau ib nrab ntawm ib ncig. Fry tag nrho cov zaub nyob rau hauv ib lub lauj kaub kom txog thaum muag muag. Tom qab ntawd kis tau cov nqaij qaib rau hauv daim ntawv thiab muab cov zaub kib rau saum. Sau lawv nrog qaub cream thiab sprinkle nrog grated cheese. Peb muab lub ci nyob rau hauv qhov cub.

Tau txais ib co tswv yim ua hauj lwm thiab ua noj cov khoom qab zib thiab qhov ncauj tawm hauv dej.