Mushroom kua zaub nrog pearl barley los ntawm qhuav nceb - zoo heev thawj hoob kawm rau cov tag nrho tsev neeg

Yog hais tias koj tau tua nyob rau hauv lub tsev rau lub caij ntuj no nceb, nceb thiab boletus, cia li ib tug txoj kev txhaum tsis mus ua noj ib tug hearty thiab flavorful mushroom kua zaub nrog pearl barley los ntawm qhuav nceb. Brewed yog kub heev sai sai, tab sis cov saj puv maj thiab refined.

pab cereals

Yog koj nkees nkees ntawm lub niaj zaus classic thawj kawm? Ces nws yog lub sij hawm mus ua noj mushroom kua zaub nrog pearl barley los ntawm qhuav nceb. Qhov no yuav muaj ib co ua hauj lwm rau ua kom ib tug me me piece.

Ib txhia housewives kom barley soaked thaum hmo ntuj thiab cia nws swell rau 8-9 teev. Muaj txoj cai lub tswv yim. Tab sis zoo tshaj plaws ntawm tag nrho nws cov pre-haus. Cereals yuav tsum ua tib zoo tsi tawm, yaug kom huv si, ncuav nyob rau hauv ib tug lauj kaub thiab haus. Tom qab hais tias, tshem tawm cov lauj kaub los ntawm lub tshav kub thiab wraps nws nyob rau hauv ib tug phuam. Nco ntsoov hais tias lub lub pob tw kom zoo configure lawv tus kheej nyob rau hauv cia li 5-6 xuab moos thiab yuav tau yuav luag tiav lawm. Dej, uas hais barley, nws yog tsim nyog los ntws thiab yaug dua ib tug semi-lub pob tw. Ces koj kua zaub ua los ntawm qhuav nceb noj nrog rau barley yog tsis slimy, thiab cov broth yuav muaj tseeb.

Yuav ua li cas mus xaiv nceb rau kua zaub?

Nceb thiab boletus, chanterelle nceb, los yog? Yuav ua li cas mus xaiv noj mushroom kua zaub nrog pearl barley los ntawm qhuav nceb hau?

Lub Council yuav muaj tsuas yog ib - xa mus rau koj saj. Lub classic version - nws yog nceb, uas muab ib tug mouthwatering tsw thiab ib tug me nutty tsw. Tab sis koj muaj peev xwm coj thiab qhuav nceb, chanterelles, boletus, Dubovik, truffle dawb nceb, ganoderma thiab lwm yam kev nceb uas koj tau npaj rau lub caij ntuj no. Peb tsis pom zoo yuav lawv los ntawm tsis paub hais tias sellers. Tom qab tag nrho, koj yuav tsum tau nco ntsoov hais tias ib Rev ntawm qhuav nceb yog tsis lom wormed, uas nyob rau hauv qhuav daim ntawv no yog ib yam nyuaj heev kom paub qhov txawv.

Nceb yuav tsum tau kom huv si ntxuav kom tshem tawm tej residual xuab zeb, qhuav twigs thiab lwm yam impurities, thiab tsau lawv nyob rau hauv dej sov rau txog 3 teev. lawv swell zoo thaum lub sij hawm lub sij hawm no.

Yuav ua li cas mus ua noj

Mushroom kua zaub ua los ntawm qhuav nceb noj nrog rau barley, hauv daim ntawv qhia yog yooj yim txaus, npaj sai sai thiab yooj yim.

Siv cov dej nyob rau hauv uas lub tsau peb fungi, hauj lwm ua ke nws mus rau hauv lub lauj kaub thiab ntxiv tws qos yaj ywm rau hauv cubes, bay nplooj, tws straw nceb tua nyob rau hauv ua ntej thiab barley. khoom piv yuav tsum raws li nram no:

• qhuav nceb - 100 gram;
• barley - 1 khob;
• -2-3 nruab nrab qos tuber;
• zaub ntug hauv paus - 1 nruab nrab hauv paus;
• Dos - 1 dos medium loj.

Ntsev thiab txuj lom dawb los yog dub kua txob ntxiv rau koj los. Cov nyiaj no ntawm cov zaub mov yuav tsum txaus los npaj 3 litres ntawm cov kua zaub. Yog hais tias koj hlub mus rau tus thawj tais yog ib tug tuab, yog txaus los mus txo tus nqi ntawm cov dej.

Yog li ntawd peb tau mus rau hauv lub lauj kaub nceb, cereals, qos yaj ywm, thiab muab lub sij hawm rau brew rau 10-15 feeb. Yaj nyob rau hauv ib tug skillet lub butter thiab ntxiv tws carrots thiab dos. Thaum zazharki tau ib tug daj ntseg golden xim, nws yog npaj txhij. Ntxiv rau qhov browned zaub mus rau hauv lub kub kua zaub, txo lub cua sov rau yam tsawg kawg nkaus thiab ces muab cov kua zaub rau 10 feeb.

Koj puas pom hais tias nyob rau hauv no daim ntawv qhia yog tsis muaj nqaij? Yog, qhov no kua zaub yuav tsis tau lub broth, raws li lub nceb lawv tus kheej muab ib tug zoo kawg nkaus aroma thiab saj, raws li zoo raws li muab satiety. Yog li ntawd qhov no yog thawj tais - ib tug zoo xaiv rau cov neeg uas saib kev yoo mov los yog adheres rau ib tug neeg tsis noj nqaij noj.

Yuav ua li cas noj

Qhov no fragrant thiab pab tau mushroom kua zaub nrog pearl barley los ntawm qhuav nceb yog zoo tshaj plaws tau txais kev pab nrog rau xim av khob cij los sis cov ncuav. Ua ntej koj yuav ncuav nws nyob rau hauv daim hlau, muab tso rau lawv nyob rau hauv lub zaub txhwb qaib thiab dill, koj yuav tsis txawm txiav thiab naschipat ntsuab ob txhais tes. Ntxiv ib dia qaub cream. Qhov no yog ib tug ib txwm pub cov kua zaub. Tab sis ib co prudently xav kom hloov roj qaub qab zib thiab cream. Es tsis txhob niaj zaus dill, thiab zaub txhwb qaib, koj muaj peev xwm xyaum ua tej yam nrog basil los yog zaub txhwb.