Mis nyuj khov ntawm lub tsev mis nyuj nyob rau hauv tsev: zaub mov txawv, tshwj xeeb tshaj yog ua noj ua haus thiab kev txheeb xyuas

Ob peb cov neeg paub, tab sis lub ice cream los ntawm cov mis nyuj nyob rau hauv lub domestic tsev puv qab tib yam li uas muag nyob rau hauv khw muag khoom noj. Ntxiv mus, qhov no delicacy yog ntau npaum li cas pab tau thiab noj ntau lawm.

Yuav ua li cas yuav ua rau qhov khoom qab zib, siv tau yooj yim thiab muaj cov khoom xyaw? Qhov no yuav tsum tau tham tam sim no.

Peb ua ice cream tom tsev los ntawm cov mis nyuj

Mis nyuj khov - qhov no yog lub feem ntau nyiam cov zaub mov yog tsis tsuas cov me nyuam tab sis kuj cov neeg laus. Feem ntau nws yog tsim los ntawm cov mis nyuj, condensed mis nyuj los yog cream. Txawm li cas los, niaj hnub manufacturers yog nce siv concentrated qhuav cov khoom, raws li zoo raws li ntau yam additives thiab flavorings. Ntawm cov hoob kawm, cov khoom xyaw tsis ua khoom qab zib xam tau tias yog pab tau ntau thiab cua. Yog li ntawd, feem ntau housewives xav kom ua qhob ice cream los ntawm cov mis nyuj nyob rau hauv tsev. Ua li no, lawv tau cov nram qab no cov khoom:

• rustic tshiab mis nyuj - 500 ml;
• nyoos nkaub qe - 3 pcs.;
• qab zib yog tsis heev loj - 6 loj yeem;
• butter yog tsis rancid - ib tug me me piece.

Fast ua noj ua haus txoj kev

Saib ice cream daim ntawv qhia, lub tsev ntawm cov mis nyuj muag, yog ib qho yooj yim. Rau nws cov kev npaj uas koj xav tau heev me ntsis lub sij hawm.

Thawj rustic mis nyuj ad raug poured mus rau hauv ib lub tais, raws li los ntawm qhov sib ntxiv thereto ntawm nyoos nkaub qe. Sib whisking cov khoom xyaw ntawm cov rab, lawv maj mam ntxiv qab zib, thiab ntxiv ib daim ntawm butter.

Muaj ib tug es muag muag thiab homogeneous sib tov, nws yog muab tso rau hauv ib tug me me hluav taws, thiab ces coj tuaj rau Reflux (tsis ua noj ua haus). Tom ntej no, cov khoom tiav yog muab tshem tawm los ntawm lub phaj thiab me ntsis txias.

Thaum cov mis nyuj-qe sib tov twb txias, nws tau tam sim ntawd tshem tawm nyob rau hauv lub freezer. Yog hais tias qhov kev kawm, thaum lub sij hawm qhov kev npaj ntawm no loj yog ntxiv thereto los yog ib tug khub ntawm yeem cawv de vanillin.

Yog hais tias koj xav tau ib tug ntau lavish ice cream los ntawm cov mis nyuj nyob rau hauv lub domestic tsev, tom qab cua sov rau cov khoom xyaw rau muab ntxiv rau lawv xav ntaus qe dawb, thiab xwb ces xa nyob rau hauv lub freezer.

Ua noj classic cov khoom qab zib cream

Yuav ua li cas yuav ua rau ice cream nyob rau hauv tsev? Cov tshuaj nplaum, mis nyuj - cov no yog cov ntsiab Cheebtsam ntawm ib tug classic cov khoom qab zib. Tab sis dhau li ntawm lawv ib tug khoom qab zib muaj xws li lwm cov khoom xyaw. Xav txog cov ntawv teev cov khoom nyob rau hauv ntau yam:

• qhob tshis mis nyuj - 1.5 khob;
• kua nruab nrab muaj roj cov ntsiab lus - txog 1.5 khob;
• hmoov qab zib - 200 g;
• Vanilla - 1 me me schepotochka;
• nkaub qe nyoos - 4 pcs.;
• tsaus qhob noom xim kasfes - 50 g

Txheej txheem kauj ruam npaj

Mis nyuj khov los ntawm tshis lub mis nyuj yog heev tsuas nyob rau hauv tsev. Nkaub qe yog ua tib zoo sib cais los ntawm cov proteins uas peb tsis xav tau, thiab txuas nrog hmoov qab zib. Lawv ces sib whisk rab mus txog rau thaum ib tug lush thiab noticeably whitened loj.

Muab ib sab lub Cheebtsam, npaj mus rau lub ua ntawm domestic tshis mis nyuj. Nws twb maj mam rhuab rau boiling thiab ces pub kom txias rau ib tug kub ntawm 40-42 degrees. Tom qab ntawd, cov mis nyuj sov ad raug nchuav nyob rau hauv ib tug nyias kwj mus rau hauv yav tas los npaj nkaub loj.

Ib zaug ntxiv kwm whipping lub resulting loj, nws yog xa mus rau qhov hluav taws kub los yog muab tso rau hauv ib cov dej da dej. Lossi stirring cov khoom xyaw, lawv me ntsis hau. Mus rau ice cream muab tawm ntau flavorful, nws yog raws li tseem ntxiv ib pinch ntawm vanilla.

Tom qab tshem tawm cov mis nyuj loj nrog qhov hluav taws kub, nws txias me ntsis. Thaum lub sij hawm no, npaj mus rau lub ua ntawm lub cream. Lawv xav whipped kom txog thaum mos mos peaks tsim.

Thaum mis nyuj sib tov tau txias, nws yog tag nrho nrog whipped qab zib thiab maj mam muab do. Pw hauv lub tiav lawm luj ntawm lub thawv, nws hau raug muab zwm thiab xa mus rau lub freezer rau ib nrab ib teev.

Raws li lub sij hawm kis tau, cov mis nyuj sib tov dua whipped thiab khov dua. Qhov saum toj no txoj kev twb rov qab tom qab 60 feeb. Nyob rau hauv tus txheej txheem no ntawm ua noj ua haus qab qab zib yog suav tias yog tiav.

pab

Npaj qhob ice cream los ntawm cov mis nyuj nyob rau hauv lub tsev, nws kis tau nyob rau hauv ib khob-khov tais. Ua li no, siv cov tshwj xeeb diav puag ncig. Tom ntej no qhob goodies sprinkle nrog tsaus qhob noom xim kasfes, grated on raug nplua grater. Tsis tas li ntawd ice cream dai kom zoo nkauj pastry hmoov los yog ncuav txiv hmab txiv ntoo phoov.

Yuav ua li cas yuav ua rau ice cream nyob rau hauv tsev tsis muaj mis nyuj?

Kws txawj hais tias xws li ib tug kho li ice cream, koj ua tsis tau tsuas yog nrog mis nyuj, tab sis kuj siv lwm yam khoom. Piv txwv li, nws yog heev six thiab noj qab nyob zoo cov khoom qab zib uas yog tau, uas yog npaj rau lub hauv paus ntawm tshiab berries. Nyob rau hauv cov ntaub ntawv no, lub taub hau ntawm xws li ib yam txawv ice cream tsis txawv los ntawm lub classic, ua nrog mis nyuj.

Rau cov lus qhia yuav ua li cas los mus siv ib tug ice cream daim ntawv qhia tom tsev los ntawm cov mis nyuj, peb tau hais rau saum toj no. Yog hais tias koj muaj uas cov khoom no yog tsis muaj, peb pom zoo kom hais tias koj siv qhov nram no cov khoom xyaw:

• qab zib yog heev zoo dawb - 1.5 khob;
• liab siav qab zib gooseberries - 1.5 khob.

Yuav ua li cas mus ua noj?

Kuj ceeb tias, nws yuav ua rau qhov no mis nyuj khov koj tus kheej tau txawm tias ib tug me nyuam. Lub hauv paus rau qhov no delicacy yog npaj nyob rau hauv ob peb feeb. Tab sis ua ntej koj haus nws li qhob ice cream, nws yuav tsum tau withstand ib ob peb teev nyob rau hauv lub freezer.

Yog li ntawd, rau qhov kev npaj ntawm cov khoom qab zib saib xyuas yuav tsum tau mus yuav ib tug siav thiab qab zib lub txiv. Nws ua tib zoo txheeb tawm, thiab ces txiav tawm lub tails thiab kom ntxuav.

Npaj tshiab berries, nws kis tau nyob rau hauv lub rab khob, uas tsis sai li sai ncuav heev zoo qab zib. Whisking cov khoom xyaw ntawm ib tug heev kev kub ceev, tau txais kua thiab homogeneous qab zib loj. Nws kis rau hauv ib tug sib sib zog nqus ntim nrog ib tug hau thiab yog muab tshem tawm nyob rau hauv lub freezer.

Tom qab ob peb teev, thaum tag nrho loj ntawm txiv hmab txiv ntoo khov, nws yog muab tshem tawm thiab kis tau rau qhov zoo nkauj-khov tais. Nws yuav tsum tau muab sau tseg hais tias qhov no mis nyuj khov puv tsis muaj zuj zus tshaj dab tsi yog ua nrog rau kev siv ntawm cov mis nyuj. Ntxiv mus, nws yog muab cia rau hauv ib lub freezer yog ntev npaum li cas tshaj nws classical counterpart.

Nta thiab xyuas

Koj xim twb hais ib ob peb yam yooj yim thiab yooj yim muaj txoj kev yuav ua li cas ua ib tug qab hauv tsev ice cream los ntawm cov mis nyuj, cream thiab berries. Nws yuav tsum tau muab sau tseg hais tias kiag li tag nrho cov qhov suav hais tias kev xaiv sai sai thiab yooj yim siv.

Yog xav paub ntxiv thawj cov khoom qab zib koj yuav tau sau koj tus kheej cov khoom xyaw rau hauv lub daim ntawv qhia xa. Raws li lub tswv yim ntawm ib co housewives, ib tug delicacy yog ib tug ntau npaum li cas nthuav tau hais tias yuav nws mus ntxiv cocoa, tws neeg rau, raisins, qhob noom xim kasfes chips, thiab lwm yam