Kua zaub gaspacho: classic daim ntawv qhia

Khaub thuas kua zaub Gazpacho yog zoo meej rau cov khoom noj nyob rau hauv kub lub caij ntuj sov hnub. Thiab nws yuav siv tau ua cov khoom qes-calorie rau poob phaus. Daim ntawv qhia ntawm gazpacho yuav varied thiab supplemented, thiab yog hais tias Desired, tshem tawm ib co khoom xyaw los ntawm nws nyob tus yeees. Cov khoom cog tseg - txiv lws suav, nrog rau cov khoom noj khoom haus thiab cov txuj lom tau ua tau yam xyuam xim.

Thaum twg ua noj

Ib tug refreshing gazpacho, lub classic daim ntawv qhia ntawm uas tuaj rau peb los ntawm kub Spain, yuav ua tau ib qho zoo heev rau okroshka, uas occupies xws li ib qho tseem ceeb qhov chaw nyob rau lub caij ntuj sov festive lub rooj. Tab sis yog tias yav tas los yuav tsum tau siav nyob rau hauv lub caij ntuj no, muaj tau tsev xog paj cucumbers nyob rau hauv lub supermarket, thawj qhov khoom nyob rau hauv peb cheeb tsam yog yooj yim noj nyob rau hauv lub caij ntuj sov thiab Autumn, vim hais tias ob peb zaub uas yuav tsum tau rau nws npaj. Thiab classic gazpacho muaj lwm zoo dua rau cov kub pores: kom nws, koj tsis tas yuav dai ib ncig ntawm lub qhov cub rhuab, languishing los ntawm lub tshav kub tsis tau.

Gazpacho: classic daim ntawv qhia

Nyob hauv plawv ntawm ntau yam zoo li cov zaub mov txawv ntawm tib lub tshuab: zaub mos qos yaj ywm muaj npaj, kneaded nyob rau hauv ib lub nqaij grinder los yog crushed siv cov khoom siv hauv tsev ua noj. Ib txhia ntawm cov zaub yog diced thiab ntxiv mus rau tws.

Khoom rau gazpacho

Daim ntawv qhia classic piv txwv tias muaj cov txiv lws suav, cucumbers, celery, tswb kua txob thiab tshuaj ntsuab. Feem ntau cov cooks ntxiv qej, zaub ntsuab thiab txiv roj roj rau gazpacho. Heev cua xaiv rau hauv uas lub teeb ntawm cov zaub xws li cov txiv hmab txiv ntoo hauv kas poom, pickled nceb, txiv qaub slices, sesame, qej-qhuav rusks.

Feem ntau ntawm cov khoom:

• Txiv lws suav (ripe, red) - hais txog ib kilogram;
• Cucumbers (nyiam dua av) - phaus;
• Bulgarian kua txob ntawm txawv xim - 0.3 kg;
• Dos - 1 daim;
• Qij - 2-3 cov kaus hniav;
• Txiv roj roj, tws zaub, kua txob thiab ntsev, zoo li dej khov.

Kev npaj ntawm gazpacho. Tus txheej txheem

1. Ua ntej tshaj plaws, peb xaiv qhov zoo tshaj plaws raws caij nyoog zaub yam tsis pom kev puas tsuaj. Peb ntxuav lawv thiab muab ntaub so tes.
2. Nrog ib lws suav, tev. Rau qhov no ib nrab ntawm ib feeb peb blanch lawv nyob rau hauv boiling dej los yog steamed rau 1-2 feeb nyob rau hauv ib ob chav boiler. Tam sim ntawd tom qab no, peb dip hauv dej txias, ces daim tawv nqaij yuav raug muab tshem tawm yoojyim.
3. Cucumbers yog ntxuav, txiav tawm lub tswv yim uas yuav ua tau iab.
4. Bulgarian kua txob yog tshem tawm ntawm nruab nrab nrog noob.
5. Peb muab tso rau 2 txiv lws suav, ib qho me me thiab ob peb lub ncuav ntawm cov kua txob tag nrho cov xim, uas peb tau txais.
6. Ntxiv ib me ntsis txiv roj roj, txiv qaub kua txiv. Tam sim no nws yog ntshaw kom nplawm qhov loj nyob rau hauv ib tug blender.
7. Feem ntau ntawm cov zaub, nrog rau cov dos thiab qej cov hniav, txiav rau hauv slices thiab noj mashed qos yaj ywm.
8. Muab cov zaub ntsuab tso rau hauv me me, muab lawv tso rau hauv qhov chaw qhuav.
9. Tam sim no koj tuaj yeem ntxiv cov zaub ntsuab thiab cov nplais ntawm cov txiv ntseej.

Yuav ua li cas?

Gazpacho, nws daim ntawv qhia classic yog yooj yim heev, ua hauj lwm txias nyob rau hauv tob daim hlau, bowls thiab txawm nyob rau hauv tsom iav. Feem ntau hauv txhua qho kev noj haus nrog cov kua zaub, ntxiv ob peb cubes ntawm cov dej khov tib si. Nrog no tais, ib tug zoo heev ua ke ntawm rye, dub los yog whole wheat qhob cij, croutons, toast.