Khoom noj qab zib "tsib": daim ntawv qhia

Qaub cream, koj yuav npaj tau zoo tais diav. Koj xav tias, yog dab tsi lawv? Cia peb kawm saib yog dab tsi koj yuav ua tau los ntawm nws. Piv txwv li, yuav ua li cas ua rau koj li no thaum lawv tseem: ncuav qab zib - cream. Lub daim ntawv qhia (thiab tsis muaj ib qho) yog muaj rau koj. Nrhiav seb yog dab tsi lub khoom qab zib "tsib" (ib daim ntawv qhia), raws li zoo raws li ncuav mog qab zib thiab ncuav qab zib nrog apples nyob rau hauv cream.

Khoom noj qab zib "tsib"

daim ntawv qhia

Yuav kom npaj lub ncuav mog qab zib nrog qaub cream, koj yuav tsum tau:

- nkaub (3 daim);

- qab zib (ib nrab ib khob los yog ib tug iav - nyob rau hauv lub qab zib lover);

- cream (ib khob);

- hmoov (ib khob);

- sunflower roj (ib tug diav);

- Dej qab zib (quarter diav).

Yuav ua li cas mus ua noj lub ncuav mog qab zib "tsib".

Lub daim ntawv qhia txog kev npaj yog tej yam yooj yim. Koj yuav tsum xub tuav lub qe, qab zib thiab qaub cream. Tom qab ntawd, sib tov lub hmoov thiab ci dej qab zib thiab ncuav nws maj mam mus rau hauv lub resulting qe-qaub cream sib tov. Sib tov meej. Npaj ib daim ntawv, greased nrog roj. Ncuav lub resulting sib tov rau hauv ib cov pwm. Ci nyob rau hauv lub qhov cub rau txog 40 feeb kom txog thaum lub kiav txhab yog maj mam browned. Ces ua ib tug txheej ntawm qab zib los yog jam. Raws li koj tau pom ncuav mog qab zib "Zaub tsib lee", uas nws daim ntawv qhia yog yooj yim heev, ib qho yooj yim mus ua noj!

Cupcake Recipes

Qaub kua uas yuav tsum tau rau ua noj ua haus thiab no tais. Cupcake nrog kua siav yooj yim heev. Ntawm no yog cov nto moo tshaj plaws cov zaub mov txawv.

Lub daim ntawv qhia thawj

Cov khoom xyaw yog tsim los rau 30 me me servings.

Rau lub khob noom cookie:

- peb khob ntawm hmoov;

- ob rooj yeem ntawm cocoa;

- 300 grams ntawm qab zib;

- peb qe;

- 300 ml ntawm qaub kua;

- ib diav ntawm vinegar;

- ib me nyuam diav baking sis dej qab zib;

- liab zas xim los yog beet kua txiv (100 ml);

- ib tug pinch ntawm ntsev.

Yuav kom npaj lub qab zib yuav tsum tau:

- 400 ml kua 30-36%;

- 100 grams ntawm hmoov qab zib;

- ib pob ntawm vanilla;

- ib tug pomegranate;

- 3 dia jam (kua syrup).

Ua ntej koj yuav los mus sib tov lub qab zib thiab butter, xa mus rau ib tug sib tov ntawm vanilla thiab qe ces. Tam sim no ntxiv xim los yog beet kua txiv, thiab ces lwm cocoa, hmoov thiab ntsev. Yeej nrog ib tug tov kom txog thaum ces, kom txog thaum lub sib tov yuav tig tusyees thiab lub qab zib tau yaj. Ncuav lub qaub qab zib thiab sib tov. Ib zaug ntxiv, yeej nrog ib tug tov.

Npaj cov pwm thiab ncuav lub khob noom cookie rau hauv 2/3 cov ntaub ntawv. Ci nyob rau hauv qhov cub rhuab mus 170-190 degrees. Tos 20-30 feeb.

Xyuas kom pom tias qhov khoom qab zib yog npaj txhij. Tshem tawm thiab txias. Rau cov kua, beat chilled cream. Whisking, ntxiv hmoov qab zib thiab vanilla. Siv ib tug syringe los yog ib tug pastry hnab rau decorate cupcakes nrog cream. Ntxuav grenades thiab ywg dej nrog pomegranate noob nyob rau saum toj ntawm lub cream. Ncuav mog qab zib muaj peev xwm yuav watered tej jam thiab lws suav liab xim.

daim ntawv qhia thib ob

Rau qhov kev npaj koj yuav tsum tau:

- peb qe;

- qaub cream (250 grams);

- ib nrab ntawm cov mis lim ntug dej;

- qab zib (ib khob);

- hmoov (ob khob);

- dej qab zib (ib me nyuam diav);

- cocoa hmoov (ib nrab-ib diav);

- butter (ib diav).

  Thawj whisk lub qab zib thiab condensed mis nyuj, ces ntxiv lwm thiab qe. Tom qab hais tias, me ntsis los ntawm me ntsis yuav tsum tau ntxiv qab zib, baking hmoov (los yog dej qab zib) thiab cov hmoov nplej. Faib lub khob noom cookie rau hauv ob qhov chaw. Nyob rau hauv ib feem ntxiv cocoa hmoov.

Roj tus duab thiab nteg ua khob noom cookie khaubncaws sab nraud povtseg raws li nram no: ua ntej, ob dia ntawm dawb, ces tus ob - xim av, thiab thiaj li alternated txog rau thaum xaus ntawm lub khob noom cookie. Preheat qhov cub rau 180-200 degrees. Muab nws nyob rau hauv ib tug cupcake. Tom qab 20-30 feeb, mus saib nws cov ntawv nrog ib tug pas dig hniav. Thaum ncuav mog qab zib yog kub, tshem tawm nws los ntawm cov pwm.

Kua ncuav qab zib (qab zib)

Rau qhov kev npaj ntawm qaub kua ncuav mog qab zib nrog apples koj yuav tsum tau:

- 200 grams qaub kua;

- 5 qe;

- 200 grams ntawm qab zib;

- 100 grams ntawm margarine los yog butter;

- ib lub pob ntawm ci hmoov;

- 300 grams ntawm hmoov nplej;

- ib pob ntawm vanilla qab zib;

- ob los yog peb apples.

Rau ib tug pib, beat lub qe nrog rau qab zib. Ces ntxiv qaub cream, melted margarine. Tom qab ntawd tuaj koom nrog lawv ci hmoov, vanilla qab zib thiab hmoov. Whisk zoo. Ntxuav lub apples thiab tshem lawv los ntawm lub tev, grate. Siv lub yias, muab lub khob noom cookie ib nrab, nws grated apples thiab qhov seem ntawm qhov kev xeem. Ua ntej koj yuav xa lub khob noom cookie rau hauv qhov cub, preheat nws. Ci nyob rau hauv lub qhov cub ncuav mog qab zib 40-50 feeb. Nyob rau ci yias nws yog ntshaw kom nteg lub ci greased butter. Pas dig hniav mus saib yog tias koj ncuav mog qab zib yog npaj txhij.

Bon Appetit!