Yuav ua li cas noj squid rau zaub xam lav? Zaub xam lav nrog squid

Ntau tus tsis txhob noj cov khoom qab zib nrog squid nyob rau hauv ib lub café lossis lub tsev noj mov, tab sis lawv tsis tuaj yeem noj cov zaub mov no koj tus kheej. Tseem, nws tsis yog ntau hom khoom hauv Lavxias teb sab cua txias. Mistresses ntshai ua tej yam tsis yog thaum ua noj. Cia peb kawm seb yuav npaj ua khoom plig li cas.

Qhov muag muag squid

Rau teb chaws Russia, qhov no yog qee yam kev qes siv khoom, yog li ntawd nws tsis zoo li koj yuav pom lawv hauv khw muag khoom me me ze ntawm lub tsev. Tab sis lawv yeej muaj nyob rau hauv loj supermarkets lossis hypermarkets. Cov mollusks no ntes tau nyob rau sab Asia thaib, yog li cov neeg Russians feem ntau muaj tsuas khov squids, cov kaus poom thiab haus luam yeeb.

Yuav ua li cas xaiv txoj kev squid

Yuav cov khoom muag hauv cov khw muag loj loj uas tuaj yeem them taus cov tub yees zoo. Tshaj li, nyob rau hauv hypermarkets, buyers muaj lub sij hawm los mus xav txog shellfish, qhov tsos ntawm uas muaj peev xwm qhia ntau heev.

Piv txwv, yog hais tias cov khoom ntawm squid yog khov rau hauv ib txheej thiab them nrog ib co tuab crust ntawm dej khov, qhov no txhais tau hais tias lawv rov thaw thiab dua khov dua. Xws li cov kev lag luam nrog cov nqaij nruab deg muaj kev puas tsuaj loj heev. Tab sis txawm hais tias qhov tsis zoo rau lub plab yuav zam tau, lub saj ntawm lub tais yuav raug loj dua li kev xav, thiab thaum ua noj ua haus, squid yuav tsum tau torn.

Nqaij yuav tsum dawb. Hawj ntawm daim tawv nqaij tsis tseem ceeb - tag nrho cov ntau ntawm light-lilac mus rau silver-grey yog suav tias yog kev cai.

Yog hais tias koj muaj kev xav phem, yuav tsum muaj daim ntawv pov thawj ntawm qhov zoo, kom xav paub txog hnub twg ntawm cov nqaij nruab deg thiab lawv cov ntes.

Squid khov - qhov no tsis yog qhov khoom uas muaj nqis muas rau kev siv yav tom ntej. Nws yog qhov zoo dua rau noj lawv rau hnub ntawm kev yuav khoom, raws li cov tsev neeg hauv tsev txias tsis muab cov cua txias kom txias. Tsis tas li ntawd xwb, thaum thauj los ntawm lub khw muag khoom noj, lub shellfish yuav muaj sijhawm rau me me, uas tsis zoo heev.

Yuav ua li cas mus ua noj squid: universal txoj kev

Nws yog dav ntseeg tias nws yog ib qhov tsim nyog los ua noj squid. Lub sij hawm pom zoo rau qhov "tiav" (hauv lwm txoj kev koj yuav tsis tau npe), nws txawv ntawm 3-5 feeb. Yog hais tias koj puas xav muab cov ntaub nplaum ntawm cov roj hmab rau ntawm lub rooj, nco ntsoov ua li ntawd.

Tom qab peb feeb hauv boiling dej squid cia nplukozhatsya, yuav ua heev ntom, thiab yuav muaj tsis kaj siab.

Boil dej nyob rau hauv ib saucepan. Optionally, ntxiv ib tug Bay nplooj ntoos, ib tug ob peb taum mog dub kua txob, tag nrho cov tshuaj thiab txuj lom uas koj nyiam. Rau kev zoo nkauj, koj muaj peev xwm muab ib tug liab paprika nyob rau hauv cov hmoov, beet kua txiv, turmeric, curry - cov khoom xyaw yuav xim cov nqaij. Yog tias koj npaj rau siv squid hauv cov tais diav, ces ntsev tsis tsim nyog.

Poob qhov defrosted squid mus rau hauv dej npau npau, tos 15-20 seconds thiab tshem tawm. Yog tias koj noj carcases, tsis txhob hlw lawv txhua zaug ib zaug, thiab rhaub ib zaug ib zaug. Ua ntej ua dua lwm lub cev, tos kom txog thaum cov dej npau npau. Muab hais tias txhua daim yog npaj 15 feeb, nws yuav tsis ntev ntev. Khaws rau hauv lub tub yees boiled squid yuav yog ob hnub.

Yog tias koj tsis paub tag nrho cov no thiab los ntawm lub sijhawm koj nyeem peb tsab xov xwm tau pib noj cov squid, lub sijhawm ua tau, ntawm qhov tsis sib xws, nce mus rau 20 feeb. Tom qab ntawd cov mollusks yuav rov ua mos, txawm hais tias txo lawv loj ob zaug yuav tsis raug zam, thiab lub saj zoo yuav tsis nyob rau ntawm ib qhov chaw siab.

Yuav ua li cas unfreeze thiab txhuam squid

Ua ntej yuav tsum calamari rau nyias, lawv yuav tsum tau muab thawed thiab ntxuav. Koj tuaj yeem noj tau zaub mov thiab khov, tabsis qhov no yuav ua rau lub caij ua noj thiab ua kom muaj nqaij nruab deg "roj hmab".

Lub squid yog defrosted nyob rau hauv chav tsev kub. Cia li tawm ntawm lub cev tawm hauv tsev mus li 1-3 teev. Yog li qhov siab tshaj plaws ntawm tseem ceeb tshuaj yog kev cawm dim.

Nws yog permissible rau defrost nyob rau hauv ib tug txias (txog 20 degrees) dej. Tab sis tsis txhob siv ib cov kua kub rau lub hom phiaj no, cia nyob ib leeg dej npau npau, txwv tsis pub lub squid fillet darkens, thiab saj yuav deteriorate.

Koj tuaj yeem ntxuav ob qho ua ntej (dua li) thiab tom qab ua noj. Los ntawm lub cev yuav tsum tau muab tshem tawm daim tawv daim tawv, pob txha mos pobzeb, tshem cov vijtsam thiab tshem tawm cov kabmob molluscum.

Tom qab ua noj ua haus, tom kawg yuav yooj yim dua, tiam sis tsis hnov ntxhiab tsw tshwm tuaj. Thiab daim tawv nqaij yog heev iab thiab tau yooj yim rhuv lub saj ntawm zaub mov.

Yog tias koj ntxuav ua ntej yuav ua noj ua haus, ces nws yooj yim dua kom tshem tawm cov naam nrog riam hauv dej ntws. Los ua kom yooj yim rau txoj kev, ua ntej tso lub cev rau hauv ib lub rhuab mus rau 60-70 degree kua rau tsib feeb. Tom qab ntawd lub tev tau yooj yim muab tshem tawm los ntawm kev sib txhuam, thiab lub remnants yuav tau muab tshem tawm los ntawm yaug cov nqaij nruab deg nrog dej txias.

Ua noj squids rau nyias - txoj kev yooj yim

Nws tsis yog tsim nyog rau kev kho cua sov nrog dej kub npau dej ua ntej ua mov noj rau nyias. Lawv tuaj yeem noj tau sai tom qab ntxuav tag nrho, tab sis feem ntau txawm tias sushi cov quav squid nrog dej npau npau. Peb pom zoo ua tib yam.

Txoj kev ceev tshaj plaws thiab ceev: rhaub lub hwj kais, ncuav lub squid nrog cov dej kub npau npau, ntws dej thiab nchuav cov qwj ntses nrog kua txiv hmab.

Los yog muab cov roj hmab tso rau hauv ib lub tais, ntxiv ntsev, kua txob (liab los yog dub), txhua cov txuj lom los yog tshuaj ntsuab rau koj saj, ib rab diav kua txiv qaub los yog kua txiv hmab txiv ntoo. Ncuav tus txheem ntawm lub tais nrog dej npau npau thiab pov tseg dej tom qab 5 feeb.

Squid thiab microwave

Qab squid Los ntawm ib lub microwave - ib rarity. Tab sis qhov no yuav pab tau yog tias tsis muaj ntawv phaj. Piv txwv li, yog tias koj tab tom npaj kev noj mov hauv chaw ua hauj lwm los yog ntawm koj tus dacha. Peb ceeb toom tias txij thaum thawj zaug nws yuav tsis yog ua tau kom ncav tes thiab nqaij ntawm nqaij nruab deg. Kuv yuav tau sim nws ob peb zaug, sib txawv ntawm qhov kub thiab lub sij hawm hauv kev tshawb ntawm lawv cov kev pom ua ke.

Txiav lub squid nyob rau hauv xws li ib txoj kev uas lawv yuav tsum tau halved. Muab tso rau hauv ib lub phaj hauv ib txheej. Yog hais tias Desired, ntsev thiab kua txob. Hliv lub squid nrog dej kom nws npog lawv ib nrab. Xa lub phaj rau lub microwave rau 1-4 feeb nyob ntawm lub hwj chim.

Koj tuaj yeem sim ua noj squid hauv koj tus kheej kua txiv. Kuj npaj lawv ntawm ib phaj, nchuav nrog roj thiab txiv qaub kua txiv, nphoo nrog cov txuj lom, tab sis tsis ntxiv dej. Qhov chaw nyob rau hauv lub microwave rau 1 feeb, teem lub siab tshaj plaws lub hwj chim.

Zaub xam lav nrog mov thiab qe

Tam sim no hais tias peb tau ntsuas seb yuav ua li cas "noj" squids muag, nws yog lub sij hawm mus tshaj tawm rau zaub xam lav recipes.

Rau qhov no noj mov, noj 2 qhov nruab nrab qhov muag teev, txiav rau ib nrab ntawm ib ncig thiab qhov chaw rau ob peb feeb nyob rau hauv dej kub. Npaj ib squid ntawm squid nyob rau hauv ib qho ntawm cov kev piav qhia saum toj no. Hla 2 hau qe nrog cov quav cab.

Sib tov 3 tablespoons ntawm boiled mov, qe, squid thiab dos. Mus saj, ntsev thiab kua txob, lub caij nrog mayonnaise.

Zaub xam lav nrog txiv hmab txiv ntoo thiab cheese

Qhov no yog ntau tshaj ib qho exquisite nyias nrog squid, thiab cov tsos ntawm cov zaub mov yuav tsum tau tsim nyog. Yog li ntawd, noj ib nrab ntawm pawg ntawm lettuce nplooj, txiav los yog chop loj, qhov chaw nyob rau hauv ib lub tais zaub xam lav thiab sib tov lub txiv qaub quarts nrog kua txiv.

Ncuav mus rau lub zaub xas lav tws rau hauv zoo ib daim hlab cev squid, 150 g ntawm txiv hmab thiab raisin tib tsuav nqaij feta cheese (los yog Adyg). Ntsev thiab maj mam sib tov, seasoning nrog txiv ntseej roj.

Festive nyias

Siv 750 grams ntawm squid (twb tev thiab ua tiav nrog dej kub npau npau). Yog tias ua cov nqaij nruab deg tsis muaj ntsev, ces hle nws lub cev tawm hauv sab hauv thiab txiav lawv cov ntiv tes. Scald 3 ripe txiv lws suav nrog boiling dej, dawb los ntawm daim tawv nqaij thiab finely crumble.

Ncuav ib nrab-iav ntawm txiv ntseej roj rau hauv saucepan thiab pw squid nrog txiv lws suav. Ntxiv 3 crushed qej cloves, tws tshiab parsley thiab 125 ml ntawm dawb qhuav caw. Tomite nyob rau hauv lub hau ntawm tsawg kub kom txog thaum muag muag.

Kho cov zaub xam lav nrog squid yuav ua tau cov txiv ntseej tsis muaj cov khib nyiab, tws slices, thiab nplooj ntawm parsley.

Dietary zaub xam lav

2 Txiav lub squid cev, ntxiv ib grated Kua thiab 1 200 grams ntawm tws ntsug tus kav ntawm kav. Lub caij nrog cov kua roj thiab cov kua ntsev.

Peb tau piav qhia txog kev yuav ua li cas npaj squid rau ib qho khoom qab zib, uas yog hauv txoj kev ua tiav ntawm txoj kev ua no thiab yog daim ntawv tseem ceeb ntawm cov tais diav nrog cov roj hmab no. Tam sim no nws paub koj. Nws tseem yog xaiv ib daim ntawv qhia tsis tsim zoo, uas muaj ntau ntau.