Yuav ua li cas mus ua noj ib tug qaib txhais ceg? Los ntawm tej yam yooj yim rau txoj

Lo lus teb rau lo lus nug ntawm yuav ua li cas ua noj ib tug qaib qws nruas, tej zaum yuav tsis ncaj. Txhua yam yog nyob ntawm seb daim ntawv qhia ntawm lub zaub mov, uas twb xaiv. Qhov tsab xov xwm no yuav sim kom muaj ib tug ntau yam ntawm cov kev xaiv rau yuav ua li cas no yuav ua tau, los ntawm tej yam yooj yim mus rau lub complex.

Qhov yooj yim lub tais - roob qhib zoo tib yam ci - koj yuav noj rau ib tug thiab ib tug ib nrab teev. Ua li no, lub tibia yuav tsum tau tsuas yog las nyob rau hauv ib tug sib tov ntawm kua ntses, mayonnaise, kua txob thiab txiv qaub kua txiv. Nees nkaum feeb tom qab, xa lawv twb nyob rau lub greased ci phaj, npog nrog mayonnaise, thiab sprinkle nrog Parmesan cheese. Ntawm no yog yuav ua li cas ua noj nqaij qaib drumsticks tsuas thiab sai sai heev, cov noog tau ib tug heev six thiab fragrant.

Heev qab yog nqaij qaib qws nruas nyob rau hauv lub hnab. Daim ntawv qhia rau tej yam yooj yim. Ua li ntawd yuav tsum mus rau lub point, yuav ua li cas ua noj nqaij qaib drumsticks, npaj tag nrho cov tsim nyog cov khoom. Semi-tiav lawm nqaij qaib las nrog ntsev thiab kua txob. Los ntawm nyoos qos yaj ywm yuav ua rau ib tug tuab kua, muab ib tug me ntsis ntau cov roj nyob rau hauv nws. Kuab lub puff pastry (koj muaj peev xwm coj raws li cov poov xab thiab tsis muaj poov xab) thiab txiav nws mus rau hauv plaub fab 20/20. Tam sim no koj muaj peev xwm cia li kib lub tibia rau hauv lub tiav lawm lub xeev. Tig rau lub tshav kub nyob rau hauv lub qhov cub thiab npaj lub hnab. Nws yog pom zoo nyob rau hauv nruab nrab ntawm txhua square muab ib tug me ntsis ntawm qos yaj ywm, nws muab lub roob qhib pob txha li. Nws cover nrog ntawv ci. Tam sim no ntswj kom nruj tag nrho cov hnab txhuv siv sprigs ntawm dos los yog dill.

Koj yuav muab noj ib tug txawv version ntawm yuav ua li cas ua noj nqaij qaib drumsticks nyob rau hauv lub hnab. Vim nws yuav tsis tau mus boil lub qos yaj ywm, tab sis es tsis txhob muaj peev xwm siv lub ntsuas sauteed zaub - tswb kua txob, carrots, dos thiab txiv lws suav. Tab sis tseem ceeb tshaj, uas nyob rau hauv lub ntoos sib xyaw yuav tsis muaj tshaj kua. Txhua tsav txhua yam prodelyvat li nyob rau hauv lub yav dhau los daim ntawv qhia.

Heev six nqaij qaib txhais ceg yuav Mushroom cov khoom ua si. Rau nws cov kev npaj yuav tsum tau las prefabricated sib tov ntawm kua txob, ntsev thiab txiv qaub kua txiv. Thaum lub sij hawm no, txiav mus rau hauv julienne nceb, finely chop lub dos thiab qej. Xa mushroom sib tov mus rau lub skillet thiab Fry kom txog thaum npaj txhij xeev. Thaum kawg, ntxiv ib me ntsis qab zib thiab mayonnaise thiab muab tso tawm rau qhov zoo nrog lub hau qhib. Qhov no yuav pab xyuas kom meej tias cov tshaj kua muaj evaporated, tab sis creamy saj nyob. Tam sim no nws yog tsim nyog yuav ncua me ntsis ntawm daim tawv nqaij los ntawm drumsticks thiab sau cov tsis muaj dabtsis tshwm sim los ntawm siv lub sib tov tau yog heev ceev. Tom ntej no mus nkaug lawv nrog toothpicks thiab ci nyob rau hauv qhov cub, kis tau nrog mayonnaise.

Cov feem ntau nyuaj, tab sis ib tug heev qub daim ntawv qhia qaib drumsticks yuav "thawj". Rau lawv npaj yuav yuav tsum tau ua tib zoo muab tshem tawm los ntawm daim tawv nqaij ntawm shins, rub lub pob txha thiab tawm hauv lub xeem ob leeg nyob rau hauv daim tawv nqaij. Ua li no, nws yuav ua tau li muab sab hauv tawm. Ncua kom txog thaum uas plhaub ib pliag.

Tam sim no peb npaj mus rau qhov kev npaj ntawm filling. Tej zaum yuav muaj ob peb.

Tus thawj version ntawm lub txhaws: nqaij qaib xa mus rau hauv rab nrog rau dos, qe, khob cij thiab cheese. Tov lub tsuav nqaij, ntxiv kua txob thiab ntsev.

Qhov thib ob xaiv ntawm filling: cov noog yuav tsum tau tsuas yog txiav mus rau hauv me me daim, ntxiv mus rau nws ib tug sib tov ntawm kib nceb thiab dos.

Cov kev xaiv thib peb ntawm filling: cov noog yog txiav nruab nrab daim thiab sib tov nrog tws prunes voj voog.

Qhov thib plaub version ntawm lub txhaws: nqaij qaib txiav mus rau hauv haum loj, ntxiv walnuts.

Tej embodiments yuav muaj ib tug loj tus naj npawb. Cov uas ua sib tov yuav tsum tau sau daim tawv nqaij, muab lub resulting tais zoo ntawm nqaij qaib drumsticks. Ces xa lawv rau ib tug greased ci phaj, smear nco ntsoov koj niam los yog mayonnaise. Ci tais rau txog ib teev nyob rau hauv 190 degrees.

Bon Appetit!