Yuav ua li cas mus ci qaib grilled nyob rau hauv lub qhov cub? Heev yooj yim!

A tsiab peb caug rau tag nrho tsev neeg, kho cov qhua los yog mus rau surprise ib tug neeg hlub - nws yog tej zaum ib tug kev sib tw, qhov twg tsis muaj ib qho kev pab ua noj los yog tuab cookbook yuav tsis ua li cas. Tab sis tsis txhob poob mus rau hauv tag kev cia siab, tsis paub txog dab tsi ua cua thiab sau rau ntawm ib hmo tog. Nyob rau hauv no tsab xov xwm koj yuav kawm txog cov amazing daim ntawv qhia nyob qhov twg pa ua noj ua haus nqaij qaib hniav nyiaj hniav kub nyob rau hauv lub microwave los yog nyob rau hauv lub qhov cub yuav tsum muaj kev lom zem thiab yuav pib mus rau ib tug tshiab kulinarskim achievements.

Koj yuav tsum tau ib co khoom xyaw uas yuav tsum tau dawb do hloov los ntawm lwm yam saj thiab muaj siab. Ua noj qaib grilled nyob rau hauv lub qhov cub muaj peev xwm thiab yuav tsum muaj ib fantasy, golden ua kiav txhab dai ntau yam txuj lom los yog kua ntsw. Yog li ntawd yuav ua li cas yog peb yuav mus ua noj nqaij qaib hniav nyiaj hniav kub, raws li, peb xav tau tus nqaij qaib los yog lub nqaij qaib weighing mus txog 1.2 kg.

Yuav kom npaj lub marinade:

-Two dia mayonnaise;

-about 7-8 cloves ntawm crushed qej;

- ob tug me me teaspoons ntawm mustard;

-approximately 3 dia ketchup nrog tshuaj ntsuab (dua li ketchup Caucasian);

-5-6 crushed taum mog ntawm dub kua txob;

-on lub saj yuav muab ntxiv rau qhov ntxeev ntawm ib tug me nyuam diav ntawm liab kua txob, los yog Korean seasonings;

Tsis txhob cuam tshuam nrog ib diav ntawm qab zib, yog hais tias tus niam nyob hauv koj chav ua mov koj yuav nrhiav tsis tau;

-also xav tau 3 teaspoons kua ntses (ntses neeg siv);

-on thov yuav ntxiv av barberry;

Nyob rau hauv ib tug garnish pom zoo pub qos yaj ywm (hais txog ib tug kilogram) thiab 200 mL nqaij qaib broth seasoned nrog ntsev, kua txob, txuj lom thiab saj. Thaum qhov kev thov kuj yuav ntxiv cheese mus rau lub qos yaj ywm thiab ceps (nceb yuav siv tau).

Yog li ntawd yog dab tsi ntxiv tej yam ua tsim nyog los npaj grilled qaib nyob rau hauv lub microwave? Zaub mov txawv kulinarskih ntau phau ntawv muaj ntau txoj kev ntawm ceev ntawm lub marinade. Peb txoj kev yog yooj yim: tag nrho cov tsim nyog cov khoom xyaw rau marinating lub nqaij qaib koj yuav tsum ntse thiab tawm rau ob peb teev nyob rau hauv ib qhov chaw txias. Thaum lub sij hawm no, yuav koom nyob rau hauv tu qaib, ua hnyiab nws, ntxuav thiab qhuav nrog ib tug phuam. Thaum lub marinade yog zoo infusions, tshiav lawv cov nqaij qaib sab hauv thiab tawm, thiab ces - grilled qaib dip rau hauv lub hnab thiab khi nws los ntawm pouring nws mus rau hauv lub tshuav marinade. Pob nrog marinated nqaij qaib , tawm ntawm 5 teev nyob rau hauv lub tub yees.

Siav nqaij qaib grilled nyob rau hauv lub qhov cub yuav tsum noj nrog ib tug sab zaub mov ntawm qos yaj ywm thiab nceb. Nws npaj kuj yog yooj yim, zoo li txhua tsav txhua yam: pre-siav qos yaj ywm thiab nceb yuav tsum tau kom huv si ntxuav, ntxuav thiab txiav mus rau hauv me me voj voog txog 5 millimeters tuab, tov nrog rau txuj lom. Lub workpiece yuav tsum tau ci nyob rau hauv qhov cub kom txog thaum siav.

Rov qab mus rau cov qaib hniav nyiaj hniav kub thiab nco ntsoov tias tom qab 5 teev marinated nqaij qaib yuav tsum yaum on qhov skewer. Yav tas los, yog koj nyiam yuav lard nws soaked prunes los yog apples uas muab ib tug tsw qab thiab ib tug me saj. Muab cov nqaij qaib nyob rau hauv ib tug nti, nruj nreem khi ib tug tuab hlua uas muaj tis thiab nqaij qaib nqaij npua. Nyob rau hauv ib preheated 180 degree cub yuav ntej muab tso rau lub lauj kaub nrog lub qos yaj ywm thiab nceb. Nws yog ib qho tseem ceeb uas koj sab zaub mov faib evenly tshaj lub ci daim ntawv thiab ua tib zoo watered nqaij qaib broth. Siab tshaj saum garnish, tso ib skewer nrog nqaij qaib.

Thaum qaib yog grilled convection cub ci feem ntau hais txog 30-40 feeb. Hais txog 35 feeb qos yaj ywm nrog nceb, nphoo grated cheese thiab tawm los npaj rau tsib feeb ntxiv. Thaum cov qaib yog npaj txhij, thiab tsuas yog pib mus hlawv me ntsis, feem ntau yuav cua cub kub yog siab dhau heev lawm, yog li tig lub tshav kub me ntsis thiab ntaus rau lub lauj kaub nrog zaub roj.

Tsis hnov tsw thiab saj tsis surpassed ci nqaij qaib nrog nceb zoo li koj thiab koj tsev neeg. Npaj zoo noj mov hu cov qhua thiab muab pov rau ib tug kev lom zem thaum yav tsaus ntuj, tshwj xeeb tshaj yog raws li grilled qaib nyob rau hauv lub qhov cub, siav nyob rau hauv tsev yuav ua tau ntau npaum li cas tastier muas.