Yuav ua li cas ci nyob rau hauv lub qhov cub qos yaj ywm: ib daim ntawv qhia kauj ruam-ntawm-kauj ruam

Yuav ua li cas mus ci qos yaj ywm nyob rau hauv lub qhov cub, yog li ntawd nws muab tawm cua, fragrant thiab crispy? Lo lus nug no feem ntau tshwm sim thaum tab tom ua ib hnub so uas nws yuav tsum tau npaj lub rooj rau nqaij. Nws yog tsim nyog hais tias muaj ntau ntau txoj kev ntawm ci nyob rau hauv lub qhov cub qos delicious thiab satisfying. Niaj hnub no, peb nthuav qhia rau koj txoj kev sim yooj yim, uas yog tshwj xeeb yog yooj yim los npaj thiab tsis tas yuav siv loj loj.

Qab thiab flavorful ci qos: hauv daim ntawv qhia nrog ib tug yees duab

Khoom noj khoom haus rau zaub mov:

• Khoom ntau yam ntawm cheese - 210 g;
• Roj tsw sunflower roj - 75 ml;
• Qos yaj ywm ntawm cov tub ntxhais hluas me me - 7-11 tubers;
• Quav parsley, zaub basil, dill - on 1 koob me me;
• paprika - 2/3 dessert diav ;
• Ntsev iodized nplua - 5-7 g (ntawm tus kheej kev pom zoo);
• Nruab nrab roj cov ntsiab lus mayonnaise - 125 g;
• Qej me me - 2 cov hniav;
• Muab tshuaj yej lws suav - 1 khoom qab zib diav.

Txoj kev npaj ntawm zaub

Ua ntej koj yuav ci nyob rau hauv qhov cub qos yaj ywm, yuav tsum zoo-crafted khoom. Ua li no, noj ob peb qho me me zaub tubers thiab ntxuav lawv kom huv si. Yog hais tias muaj cov khoom noj muaj hnub nyoog, ces nws yuav tsum tsis txhob muab tev. Txwv tsis pub, qhov no yuav tsum tau ua. Tom qab ntawd koj yuav tsum tau txiav lub qos yaj ywm rau hauv voj voog los yog nyob rau hauv ib nrab (yog hais tias tus tubers yog me me). Tom qab ntawd, nws yuav tsum tau muab tso rau hauv ib lub thawv loj, thiab mam li nphoo nrog iodized nplua ntsev, paprika, qhuav parsley, zaub basil, dill thiab sib tov txhua yam kom huv si.

Kev ntawm kev npaj ntawm sauce

Yuav kom ci qos yaj ywm, cov duab uas koj yuav pom nyob rau hauv no tsab xov xwm, yog ntau tus hluas thiab hearty, nws yog pom zoo kom noj nyias fragrant thiab oily ntses rau nws. Ua li no, koj yuav tsum tau grate me me qej thiab qos yaj ywm hauv ib lub tais, thiab tom qab ntawd ntxiv ib qho lws suav muab tshuaj txhuam thiab cov kua roj medium-medium mayonnaise rau lawv. Sib tov tag nrho cov cheebtsam nrog rab diav, koj yuav tsum tau txais ib qho tshuaj ntsuab thiab kib, uas yog ntshaw rau ib lub sijhawm kom tso tseg.

Yuav ua li cas mus ci qos yaj ywm nyob rau hauv lub qhov cub: Thaum tshav kub kub kev kho mob ntawm cov zaub mov

Los npaj xws li ib tug garnish, nws yog zoo dua mus siv ib daim ntawv sib sib zog nqus rau ci nrog sab hauv 6-8 centimeters. Nws qab yuav tsum tau greased nrog ntau ntawm roj, thiab tom qab ntawd ces muab tag nrho cov twb npaj zaub muaj. Tom qab ntawd, cov tais diav nrog qos yaj ywm yuav tsum muab tso rau hauv qhov cub thiab tig rau qhov siab tshaj plaws hluav taws. Tom qab 30-38 feeb, qhov txiav tubers yuav tsum mos thiab zoo roasted. Yuav kom tsis txhob kub cov zaub, nws raug nquahu kom lawv tau muab sib xyaw nrog ib tug nkhaus lossis duav.

Nyob rau thaum xaus ntawm lub tiav lawm qos yaj ywm yuav tsum muab ib tug fragrant sauce ntawm qej, lws suav muab tshuaj txhuam thiab mayonnaise. Tom qab ntawd, lub zaub mov yuav tsum tau khaws cia nyob rau hauv qhov cub rau tsis muaj ntau tshaj li 2-3 feeb. Lub sij hawm no txaus heev kom muag cov cheese thiab cov ntses ua ke.

Yuav ua li cas pab rau lub rooj kom raug

Delicious thiab aromatic ci qos yaj ywm nyob rau hauv ib tug delicious sauce yog ntshaw kom qhia qhua raws li ib tug hearty side zaub mov rau tej nqaij los yog ntses.