Khoom noj khoom haus thiab dej haus, Tshuaj yej
Ua txhua yam tshuaj yej - kho rau aesthetes
Ua txhua yam tshuaj yej - fascinating spectacle nyog tau lub npe ntawm Tuam Tshoj tus cim tsim yaam tshab, yug tshuaj yej kab lis kev cai. Nws yog ib tug yeej muaj tseeb delight rau aesthetes! Thaum brewing tshuaj yej maj mam yaj kev cob cog rua, tig mus rau ib tug zoo heev paj cia li nyob rau hauv lub lauj kaub rau ces.
Qhov no yog ib qho ntawm feem ntau kim, khoom kim heev teas. Txhua cov tshuaj yej nplooj yog npaj nyob rau hauv ib tug tshwj xeeb txoj kev, thiab ces daim ntau quav tso los ntawm txhais tes los ntawm qhia tshwj xeeb uas kawm knitters. Hauv ntxiv qhaus paj, Chrysanthemum, litchi (Suav txiv moj mab) los yog jasmine, thiab xwb ces lub beam yog txuam. Ua txhua yam tshuaj yej cia li zoo meej rau cov neeg uas nrhiav kev pab rau tsim ib tug romantic mus ob peb vas.
Cov pub leejtwg ntawm tej chaw ntawm no tshuaj yej dag tsis tau tsuas yog nyob rau hauv lub siab tshaj plaws zoo, cim saj thiab aroma, tab sis kuj nyob rau hauv lub brewing technology. Cov neeg uas ua los ntawm cov kev cai, txaus siab rau ib tug tiag tiag fascinating daim duab ntawm lub qeeb blooming ntawm ib lub paj arrangement nyob rau hauv txoj cai lauj kaub rau ces.
Ua txhua yam tshuaj yej yog muag nyob rau hauv daim ntawv ntawm cov me me tas cov nuj nqis, feem ntau yog nyob rau hauv me me. Tab sis thaum brewed txhua xws daim duab nce thiab plam. tshuaj yej tsw nyob ntawm seb tus paj yog muab zais hauv.
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Rau qhov kev npaj ntawm ib yam ntawm cov rau hom tshuaj yej (dub, dawb, lub teeb ntsuab, ntsuab, daj, lub teeb liab thiab liab) uas yuav tsum tau kev txawj ntse. Qhov no - ib tug tshwj xeeb kab lis kev cai. Nyob rau hauv thiaj li yuav kawm tsawg kawg yog cov qauv rau kev no ceremony, nyob rau hauv peb lub teb chaws, koj yuav tau them 250 dollars (thiab qhov no yog qhov tsawg kawg nkaus).
Lub brewed tshuaj yej yog tseem txuam muaj nws tus kheej quirks. Piv txwv li, cov duab dauv mus zavarnik (los yog lub tais, los yog thaum tshav kub kub-resistant iav) twb tom qab boiling dej yog poured, lub lauj kaub rau ces yuav tsum tau sov so thiab them nrog ib tug hau. Cia li xam Gulf ntawm boiling dej, koj yuav tsis pom cov nyhuv ntawm blooming, aesthetes uas them ib tug ntau ntawm cov nyiaj. Koj tsuas yuav tsis txhob tos. Tag nrho cov kev zoo nkauj yuav ploj, thiab tsis yaj.
Haus cov tshuaj yej maj mam, enjoying lub aroma thiab saj tsis muaj ntxiv qab zib. Tib txoj kev uas koj yuav xav tias delightful aftertaste ntawm Suav masterpiece. Nws yog ib tug masterpiece, vim hais tias txhua txhua daim duab txuam tshuaj yej - nyob rau hauv nws tus kheej txoj kev cim.
Thiab kuv xav mus qhia koj mus sim Suav mis nyuj tshuaj yej, ntawm chav kawm, yog hais tias koj muaj hmoo, thiab koj yuav nrhiav tau nws nyob rau hauv peb lub khw muag khoom. Qhov no tshuaj yej belongs rau lub loj-semi-fermented. Nws tseem hu ua turquoise. Yog nws tsuas nyob rau hauv lub caij nplooj ntoos hlav. Fermentations twb raug xwb nplooj feem (ntug). Thaum brewing tshuaj yej yoojyim nyob rau hauv dej, tsuas nrog maj teeb txiv qaub xim. Aroma - cov mis nyuj, yog heev me thiab hloov maj mam. Qhov no tshuaj yej, raws li zoo raws li txuam, yuav brewed ob peb lub sij hawm, tiam sis tsis ntau tshaj li peb lub sij hawm. Thiab nws saj thiab aroma txhua txhua lub sij hawm yuav qhib nyob rau hauv ib tug tshiab ...
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