"Sundae" - qab zib ncuav mog qab zib thiab cupcakes: daim ntawv qhia nrog ib tug yees duab

Muaj koj puas tau sim "sundae" - qab zib mos mos taub hau? Yog hais tias tsis yog, yuav tsum mus sim ua noj. Koj yuav tsis khuv xim cov no tsuas zoo heev. Nws muaj peev xwm thiab ua hauj lwm raws li ib tug standalone khoom qab zib, thiab siv raws li ib tug filling rau ib lub ncuav.

Cov tshuaj nplaum "sundae" ncuav mog qab zib

Lub daim ntawv qhia txog qhov no qab zib masterpiece yog tsis tshua muaj neeg yooj yim. Peb yuav tsum tau cov khoom xyaw:

1. Nkaub qe - 4 pcs.
2. Mis - 0.5 liter.
3. Hmoov qab zib - 185 g
4. Starch - ib diav.
5. Fatty cream - 360 g

Cov mis nyuj yuav tsum tau coj mus rau ib tug boil. Whisk lub qe yolks nrog cov hmoov txhuv nplej thiab muab tso rau vanilla. Tom ntej no mus cov qe maj mam ntxiv mis nyuj, stirring tas li sib tov. Tom qab ntawd muab lub lauj kaub nyob rau hauv lub tshav kub thiab noj on tsawg tshav kub (lub qab zib lossi yuav tsum tau nyob rau hauv txoj kev) kom txog thaum tuab. Npaj kua tshem tawm los ntawm tshav kub. Yog hais tias koj ntawd tsim nais, koj yuav so lub sib tov los ntawm ib tug sab cib los yog rab mus nplawg kom txog thaum homogenous. Tom ntej no, ntxiv icing qab zib thiab sib tov zoo. Rau ntawm no theem, koj yuav tsum tswj koj lub qab zib cream. Yog hais tias tsim nyog, ntxiv ntau hmoov. Tsis txhob hnov qab hais tias peb tseem ntxiv lub qab zib, thiab lawv yuav tsis qab zib.

Lub qab zib yuav tsum tau kiag li txias. Nyob rau hauv ib tug nyias muaj nyias ib lub tais , tuav lub qab zib kom txog thaum fluffy loj. Ob peb feem maj mam ntxiv lub qab zib mus rau hauv lub cream. Maj mam muab sib tov. Ntawm no thiab npaj txhij peb "sundae". Cov tshuaj nplaum puv heev six, airy thiab ilv. Zaum nws yuav zoo yog ib qho kev ywj siab khoom qab zib. Lee yog tshwj xeeb tshaj yog zoo nyob rau hauv lub kub lub caij ntuj sov. Lub kua muab nws lightness cream.

Nws yuav siv tau rau ua ncuav, baskets. Thiab qhov no maj kua "sundae" khov thiab pab raws li ib tug dej khov-cream. Nws puv tawm heev six.

Cov tshuaj nplaum "sundae"

Peb xav qhia rau koj txog yuav ua li cas npaj lub butter kua "Mis nyuj khov" ncuav mog qab zib. Lub daim ntawv qhia yog heev yooj yooj yim thiab twv yuav raug hu rau koj saj.

cov khoom xyaw:

1. Mis - 0.25 liters.
2. Butter - ½ pob.
3. Ib khob suab thaj.
4. Qe - 3 pcs.
5. Vanillin.
6. Pob kws Starch - 3 tbsp. l.
7. Cov tshuaj nplaum (fatty tas, tsis muaj tsawg tshaj li 30%) - 0.3 l.

Yog li ntawd cia tus pib ua noj ua haus. Cov mis nyuj yuav tsum yog rhuab, ntxiv qe tov nrog hmoov pob kws. Tov tag nrho cov khoom xyaw thiab coj rau ib tug boil lub sib tov. Nyob rau tib lub sij hawm peb tsis nco qab txog tag nrho cov sij hawm cuam tshuam nrog hnyav. Kuv yuav tsum tau txais ib tug ncaj tuab cream. Nws yuav tsum muaj qhov chaw txias. Thiab tsuas yog tom qab hais tias nws yuav tsum tau mus ntxiv rau whipped butter thiab qab zib. Cov uas ua loj yog tsim nyog tsis yog mus sib tov thiab whisk kom huv si.

Yuav kom npaj lub qab zib lub qab zib yuav tsum tau taub yees txias. Nyob rau hauv ib tug nyias muaj nyias ib lub tais, tuav lub txias heev rau lawv. Ces ua tib zoo ntxiv mus rau lub custard thiab do.

Butter qab zib "Mis nyuj khov" ncuav mog qab zib puv heev kev sib tw, nrog ib tug txawv lwm qhov qab. Nws yog zoo permeates ncuav. Raws li ib tug tshwm sim, lub khoom qab zib puv tsuas zoo kawg li. Qhov no kua no yog tsim rau txawv ncuav: li ntaub nqus dej, xuab zeb, es nqus zaum ob.

"Mis nyuj khov" rau "Napoleon"

Koj muaj peev xwm siv lub "Mis nyuj khov" kua "Napoleon." Cov khoom qab zib tau zoo kawg cua, nyob rau hauv qhov tseeb, zoo li tej khoom noj qab zib nrog ib tug txhaws.

Rau qhov kev npaj ntawm "Napoleon," koj muaj peev xwm siv ib yam ntawm cov saum toj no cream. Tab sis muaj lwm zoo zib "sundae". Daim ntawv qhia nrog rau cov duab no peb tuaj hauv qab no. Nws feature yog hais tias nws siv ua noj ua haus kua sundae.

Yog li ntawd koj yuav tsum tau qhov nram qab no cov khoom xyaw:

1. Butter - 300-320, lub
2. Mis nyuj khov sundae - 620
3. Ib tug liter ntawm mis nyuj.
4. Qab Zib - 1.5-2 khob.
5. Qe - 2 pcs.
6. Vanilla.

Tov lub qe nrog piam thaj thiab ib tug mos heev cream, ntxiv hmoov thiab vanilla. Nyob rau hauv ib tug nyias muaj nyias ib lub yias tag rau boiling mis nyuj. Ces ntxiv yav tas los npaj sib tov. Ua lub qab zib kom txog thaum tuab, tab sis nyob rau hauv tsis muaj cov ntaub ntawv tsis muab rau rhaub.

Thaum lub sib tov acquires yam taub hau, tshem tawm nws los ntawm lub tshav kub thiab muab txias. Tom ntej no, ntxiv nyob rau hauv lub qab zib lub butter thiab whisk nws nrog ib tug tov. Lub loj yuav tsum tau txais ib qho yooj yim thiab teeb.

Tam sim no koj yuav muab tso rau cov ncuav "Napoleon" npaj txhij "sundae". Cov kua paug soaks ncuav. Koj yuav hlub tus tshwm sim.

Cov tshuaj nplaum "sundae" rau cupcakes

Kuv xav qhia rau lwm daim ntawv qhia rau "sundae" nyob rau lub hauv paus ntawm qaub cream. Koj tsis txawm xav txog tej yam yuav ua li cas muaj ntau yam zoo kawg nkaus kis yuav npaj siv rau hauv lub qab zib "Ice cream." Nws cov zaub mov txawv yog xws li tias lawv yeej zoo kawg thiab tsis tsuas yog rau cov ncuav, tab sis kuj rau ntau ntau lwm yam kis, xws li rau cupcakes.

cov khoom xyaw:

1. Qaub cream (tsawg kawg yog 20% roj) - 0.5 l.
2. Zest ntawm ib tug txiv qaub.
3. Hmoov - 3 tbsp. l.
4. Qe - 2 pcs.
5. Qab Zib - 190 g
6. Butter - 1.5 pob.
7. Vanilla los yog vanilla qab zib.

Tov cov qaub cream nrog lub qe, ntxiv vanilla qab zib los yog vanilla, hmoov. Cov uas ua sib tov twb muab nyob rau hauv ib tug dej da dej. Lub qab zib yuav tsum tau boiled, tsis ceasing mus cuam tshuam, mus rau ib tug tuab lub xeev. Sai li sai tau raws li qhov nyhav nce mus txog lub Desired taub hau, nws yog tsim nyog los tshem tawm cov los ntawm lub tshav kub thiab cia kom txias.

Tuav butter nyob rau hauv ib tug nyias muaj nyias ib lub lauj kaub thiab ces ua tib zoo ntxiv rau lub txias down los ntawm lub sij hawm lub cream. Cov tag nrho yog dua ib tug zoo co li. Ntawm no thiab npaj txhij peb "sundae". Cov kua muaj ib tug saj, paub rau peb los ntawm thaum yau.

-Khov ncuav mog qab zib "sundae"

Peb xav kom koj qhia lwm daim ntawv qhia. Nws tsis yog lub qab zib "Mis nyuj khov" ncuav mog qab zib, ib tug tiag tiag-khov ncuav mog qab zib. Ntawm cov hoob kawm, nws yuav siv tau rau impregnation ntawm ncuav, tab sis nws yog tsis muaj tsawg cua raws li ywj siab khoom qab zib. Creamy zib "sundae" yuav khov, thiab ces nws yuav ib tug tiag tiag ice cream yog li ntawd qab, nws yog tsis zoo li hais tias qhov no yuav muaj nyob rau hauv lub supermarket.

Nyob rau hauv tas li ntawd, lub qab zib uas yuav nplua sau ntau-hlub cov me nyuam ncuav - baskets, éclairs, hlab, cupcakes.

Cov khoom xyaw rau-khov ncuav mog qab zib

Nyob rau hauv kev,-khov ncuav mog qab zib - nws yog ib qhov zoo tshaj plaws cov khoom qab zib nyob rau hauv lub caij ntuj sov huab cua. Muaj ntau ntau cov zaub mov txawv rau no tais, tab sis qhov no yog tej zaum qhov zoo tshaj plaws. Ntawm cov hoob kawm, qhov kev npaj ntawm "sundae" tsis yog cov uas yooj yim tshaj plaws, tab sis nws yog tsim nyog nws.

cov khoom xyaw:

1. Ib khob suab thaj.
2. Zest ntawm ib tug txiv qaub.
3. Txiv qaub kua txiv (tshiab) - 2 tbsp. l.
4. Qe - 2 pcs.
5. Ntsev.
6. Ci hmoov.
7. Butter - 230 g
8. Hmoov - 3 khob.

Yuav kom npaj lub qab zib:

1. Ib khob suab thaj.
2. Mis - 0.5 liter.
3. Roj - 300 g
4. Hmoov - 4 tbsp. l.
5. Qe - 2 pcs.
6. Vanilla.

Rau kho kom zoo nkauj:

1. Hmoov qab zib.
2. Dawb marshmallow.
3. Dawb chocolate - 200 g

Daim ntawv qhia rau "sundae"

Zom lub qab zib thiab butter. Ntxiv lub txiv qaub kua txiv, ntsev thiab qe, do. Tom ntej no Ncuav ci hmoov nrog cov hmoov nplej thiab zuaj lub khob noom cookie. Tom qab ntawd peb qhwv nws nrog ntawv ci thiab tawm mus rau infuse rau ib tug me ntsis (yam tsawg kawg ib nrab ib teev).

Meanwhile, peb npaj mus rau qhov kev npaj ntawm cream. Peb muab tso rau hauv qhov hluav taws kub cov mis nyuj. Do cov hmoov nplej nrog rau lub qab zib thiab maj qhia lub qhuav sib tov nyob rau hauv cov mis nyuj, stirring tas li. Boil lub kua kom txog thaum tuab, ces nws yuav tsum txias, thiab ces ntxiv lub qe. Ib zaug ntxiv, sib tov zoo thiab ua noj rau lwm lub ob peb feeb. Tom ntej no Cia qhov chaw txias thiab ntxiv vanilla thiab butter. Lub qab zib koj yuav tsum mus khob nrog ib tug tov khoom los yog rab kom txog thaum tus taub hau ntawm lub teeb. Ntawm no zib "sundae" thiab npaj txhij.

Baking yuav tsum nteg ib daim ntawv rau ci. Nws yuav nteg tawm lub mov paj thiab pluav nws. Tom ntej no, peb xa nws ci rau plaub caug feeb nyob rau hauv qhov cub. Ncuav mog qab zib yuav tsum tau ib tug Golden hue. Npaj-ua ncuav rub tawm thiab tso cai rau txias. Ces koj yuav tau ua txhaum lub ncuav mog qab zib rau hauv daim thiab sib tov rau lawv nrog cream.

Yuav kom npaj lub ncuav mog qab zib yuav tsum tau hloov lub thawv. Qhov no tej zaum yuav, piv txwv li, nyias lub tais. Blanketed nws ci thiab nteg lub siav loj, nws xav tau ib tug me ntsis ram. Tom ntej no, peb xa nws tag nrho cov nyob rau hauv lub freezer rau plaub teev.

Peb npaj mus rau qhov kev npaj ntawm decorations rau cov ncuav mog qab zib. Qhuav lub chocolate nyob rau hauv ib tug dej da dej thiab kos rau parchment siv ib tug confectionery koob txhaj paj, nplooj, figurines, snowflakes. Peb yog recovering peb cov nuj nqis tseem nyob rau hauv lub freezer.

Tom qab li plaub teev, peb rub tawm lub phaj los ntawm lub tub yees, tig nws upside down rau ib tug tais. Sab saum toj kho peb ncuav mog qab zib marshmallow thiab qhob noom xim kasfes nuj nqis ntawm nws tus kheej lawm. Mus ua kom tiav cov duab rau sab saum toj ntawm lub khoom qab zib thiab sprinkle nrog qab zib. Ib zaug ntxiv, peb xa ib tug khoom qab zib rau ib tug ob peb teev nyob rau hauv lub tub yees.

Thaum ua ntawv thov no ice cream ncuav mog qab zib yuav tsum tau txiav nrog ib tug ntse riam dipped nyob rau hauv dej sov. Lub saj ntawm no cov khoom qab zib yuav coj koj mus rau ib tug ua tiav delight. Koj yuav xav tsis thoob tsis tau tsuas yog ib lub tsev, tab sis kuj ntaus neeg.

Loov ntxiv mus rau lub "sundae"

Ncuav mog qab zib "sundae" yuav ua tau heev ntau haiv neeg. Ua li no, muab tso rau hauv nruab nrab ntawm slices ntawm txiv hmab txiv ntoo, xws li txiv puv luj, txiv duaj, pos nphuab, kiwi. Yeej muaj tseeb, nws yog ib tug me ntsis los cuam tshuam xim ntawm cov uas los saum ntuj plombirnogo saj. Tab sis koj yog free rau xyaum ua tej yam thiab paub lawv fantasy.

Zoo kawg nkaus ua ke nrog kua "sundae" slices los yog shavings uas tsaus nti qhob noom xim kasfes. Yog hais tias koj xav thov cov kua raws li ywj siab khoom qab zib, ces nyob rau hauv sab saum toj ntawm nws koj muaj peev xwm sprinkle nrog crushed chocolate thiab txiv hmab txiv ntoo tej daim.

Tsis tas li ntawd, tus loj dua cov nws daim yuav muab tso rau hauv lub-khov ncuav mog qab zib, ces koj yog nyob rau hauv lub tasting yuav xav tias lub crunch nrog chocolate plombirnym saj. Yeej yuav muaj dab tsi ntau delicious?

es tsis txhob ntawm ib tug epilogue

Yog hais tias koj xav mus ua noj extraordinary qab zib cov khoom qab zib, koj yuav tsis xav seb dab tsi zoo tshaj kua "Ice cream." Nws yog ib tug universal tsos hais tias koj yuav xav tau rau ua noj ua haus ncuav, éclairs, cupcakes, es nqus zaum ob leeg, "Napoleon" thiab txawm-khov ncuav mog qab zib. Sim ib lub ntawm peb cov zaub mov txawv thiab pov npav unsurpassed saj ntawm lub "sundae".