Sai thiab yooj yim noj hmo: nplej zom nrog cws nyob rau hauv ib tug creamy ntses

Tej zaum koj xav mus ua noj ib yam dab tsi thawj, tab sis nws feem ntau yog tsis txaus lub sij hawm, nws yog tsis pom txoj cai cov khoom xyaw rau hauv lub fridge. Niaj hnub no peb muaj ib daim ntawv qhia uas tsis yuav tsum tau ntau lub sij hawm thiab cov khoom nqi - " Nplej zom nrog prawns nyob rau hauv ib tug creamy ntses." Koj yuav tsum tau: ib phaus ntawm cw, thiab tej phaus ntawm spaghetti thiab ib tug ob peb tshiab txiv lws suav, ntsuab dos, dill, ib ob peb cloves ntawm qej, ib nrab ib khob ntawm qaub kua los yog cream, ntsev thiab roj zaub los yog roj txiv roj rau kib. Tam sim no, cia wb mus saib closer, yuav ua li cas ua noj spaghetti nrog prawns nyob rau hauv ib tug creamy ntses.

Peb pib nrog lub fact tias cw twb yaj lawm. Qhov zoo tshaj plaws txoj kev - yog sau lawv nrog boiling dej thiab tawm mus txias dej. Yog hais tias lub cw twb peeled - zoo, yog hais tias tsis - ces lees paub tu. Thaum koj nqa tawm no txoj kev, koj muaj peev xwm muab sov lub dej rau cov nplej zom, nyob rau ntawm lub sij hawm, thaum koj nyob nraum ua - nws twb los rau ib tug boil. Ces, ntsev dej yog rho thiab lees paub cov spaghetti cov kua ntsw.

Nplej zom nrog prawns nyob rau hauv ib tug creamy ntses, raws li zoo raws li tej Italian zaub mov, yog tsis yooj yim sua yam uas tsis muaj cov txiv lws suav. Yog li ntawd peb coj peb lub txiv lws suav, txiav lawv mus rau hauv me me cubes, muab tso rau hauv ib pab yias thiab kib nyob rau hauv txiv (los yog zaub) roj rau ob peb feeb. Thaum qhia rau cov txiv lws suav kua txiv, ntxiv mus rau nws cov qij thiab cov tshuaj ntsuab, uas yog twb finely tws. Ces xa nyob rau hauv tib lub skillet cw. Koj muaj peev xwm ntxiv tshwj xeeb doplonitelno krvetok seasoning mus saj yuav muaj ntau mob siab heev thiab ntse. Tag nrho cov do thiab tawm mus rau stew ib tug ob peb feeb. Tom ntej no, ntxiv qab zib los yog qaub cream, ntsev, coj rau ib tug boil thiab tua.

Spaghetti twb siav (sim kom paub tseeb tias lawv yog ib tug me ntsis hardish, piv txwv li, muaj ib tug degree ntawm kev npaj txhij rau aldente), yog pov rov qab rau lawv nyob rau hauv ib tug colander thiab ces ntxiv rau lub lauj kaub, do thiab voila! Peb cov nplej zom nrog cws nyob rau hauv ib tug creamy ntses yog npaj txhij! Nws tseem tsuas ib tug beautifully kho zaub mov nrog cov kev pab los ntawm tshuaj ntsuab, thiab pub nws mus rau lub rooj! Dai tais tej zaum yuav kuj muab ib tug me me npaum li cas ntawm caviar.

Tam sim no kuv xav muab ib co tswv yim rau kev npaj:

- Yuav kom shrimps tsis ua ib yam nkaus thiab kaw ntom nti, kom paub tseeb tias tom qab koj tso lawv nyob rau hauv lub lauj kaub nyob yog tsis ntau tshaj li 2-3 feeb.

- Yog hais tias koj cov nplej zom nrog cws spaghetti yuav zoo hwm, ces ntxuav lawv tom qab boiling yog tsis tsim nyog yog hais tias koj siv ib yam zoo pasta, ces txoj kev ua no kom tshem tau ntawm tshaj starch, yuav tsis yuav zam tau.

- Nws yuav ua tau ntau npaum li cas yooj yim thiab ceev yog hais tias tus purchase twb peeled cws. Nyob rau hauv cov ntaub ntawv no, qhov kev npaj ntawm cov khoom noj yuav siv sij hawm ib tug tsawg heev npaum li cas ntawm lub sij hawm thiab koj cov kev siv zog.

- Yog hais tias lub pasta nrog cws nyob rau hauv ib tug creamy ntses uas koj tau txais bored (txawm hais tias qhov no yog tsis zoo li yuav tshwm sim, nws yog heev qab spaghetti tau), sim hloov cov cw lwm yam nqaij ntses xws li squid, pos i hws los yog, nyob rau feem ntau huab ntaub ntawv, roob ris sticks. Technology ntawm kev npaj yog tib yam, tsuas yog lub squid thiab pos i hws, koj yuav tsum xub rhaub nyob rau hauv salted dej. Roob ris sticks cia li zoo txaus rau defrost. Otvarivaya squid los yog pos i hws, kom ib lub qhov muag rau ua noj ua haus lub sij hawm: lub caij nyoog ib kub npau npau yuav ua rau cov nqaij tawv thiab no mollusk zoo li "roj hmab". Yog li npaj zaub mov ua ib tug me ntsis txawv xim, tsis tau poob lub ntsiab tsw.

Qhov ntawd yog yuav ua li cas yooj yim thiab sai sai koj yuav tau mus diversify lawv cov menus thiab pamper tsev neeg Italian cuisine. Thiab xyaum nrog rau qhov sib ntxiv ntawm cov tshiab cov khoom xyaw thiab tej txuj lom, koj yuav rov ua dua kom surprise hlub sawv daws yuav nrog nws ua noj txuj ci! Txaus siab rau koj qab los noj mov thiab kev tshoov siab!