Qab zib ntawm cov mushroom - qab tais

Txawm tias muaj tseeb hais tias cov nceb kua zaub nrov nrog peb mistresses, qhov no zoo ntawm kua zaub tsis ncaj ncees bypassed lawv paub, thiab nyob rau hauv qhov tseeb lub kua zaub ntawm nceb yuav los ua ib tug tiag tiag dai kom zoo ntawm tej rooj. Recipes rau no qab tais set. Koj yuav txaus siab rau ib txhia xwb xwb. Secret kua zaub, mashed qos yaj ywm yog hais tias yuav luag txhua tus zoo tib yam kua zaub yuav tsum muab mus rau hauv ib qho txawv txawv thawj hoob.

Qhov no kua zaub yog tsim los rau cov hosts nrog ib tug tsawg kawg nkaus ntawm kev, raws li muaj yog tsis muaj dab tsi nyuab nyob rau hauv nws daim ntawv qhia. Rau nws cov kev npaj yuav tsum tau 5-6 tsom iav ntawm mushroom kua zaub, 400 g ntawm tej hom ntawm fungi, 4 qos yaj ywm, 2 cloves ntawm qej, dos nruab nrab, 1 me me carrots, laurel nplooj 2, 4 taum mog dub kua txob, ib tug me me daim butter (30 g), zaub roj, zaub txhwb qaib hauv paus. Yuav kom kho cov tais diav yuav tsum tau tshiab tshuaj ntsuab oregano, zaub txhwb qaib, basil, dill.

Thawj hau nceb. Feem ntau cov cua kua zaub ntawm fungi tau los ntawm tshiab nceb, tab sis nyob rau hauv huab mob, yuav hau thiab qhuav, pre-soaking lawv rau ob peb teev. Decoction ntawm nceb kom txog thaum siav lawv yuav tsum ntws. Yog hais tias koj ntseeg nyob rau hauv qhov zoo tshaj ntawm boiled nceb, broth yuav xyuam xim siv rau ua noj ua haus, tab sis yog tias koj noj cov kua zaub ntawm nceb ntawm dubious keeb kwm, lub broth yog zoo tshaj plaws rau ntws. Muaj ntau housewives li mushroom kua zaub , vim hais tias nws muab ntxiv richness ntawm lub zaub mov, thiab ib co xav kom hloov nws nrog dej dawb. Nws tag nrho cov nyob ntawm koj saj thiab nyiam.

Lub lauj kaub nrog dej los yog broth muab ob peb daim ntawm zaub txhwb qaib cov hauv paus hniav thiab Peppercorns. Dos finely shred thiab kib nyob rau hauv ib pab yias nrog zaub roj nyob rau hauv lub crushed qej thiab zaub ntug hauv paus. Ci mob yuav tsum xws li tias tag nrho cov khoom xyaw caramelize. Yuav kom qhov no kawg, cov khoom no yog muab tso rau hauv xav rhuab lauj kaub, ces hluav taws kub tau tsawg, thiab yog twb on tsawg tshav kub khoom languish rau ib nrab ib teev. Kib yuav tsum tseg stirring. Ua ntej thaum xaus ntawm ua noj ua haus hluav taws kub yog muaj zog dua thiab nws yog ntxiv rau hmoov txhuv, uas yuav tsum tau sov so nyob rau hauv lub lauj kaub rau ntawm tsawg kawg yog 5 feeb. Lub kib nchuav me ntsis broth los yog dej thiab tomyat tag nrho tshaj li tsawg tshav kub rau 3 feeb.

Thaum lub sij hawm ua noj ua haus, ci qos yaj ywm huv si thiab finely chop. Nws yog ntxiv rau boiling dej thiab siav kom txog thaum ua, ua raws li los ntawm qhov sib ntxiv thereto ntawm finely hlais nceb zazharku ib nrab zaub ntsuab, Bay nplooj ntoos, butter. Thaum lub sij hawm no lub kua zaub ntawm nceb las. Muaj coob tus neeg xav coj lub qos yaj ywm mus ua kom tiav ua noj ua haus, vim lawv ntseeg hais tias vim kua zaub yog ib tug ntau qab. Qhov no daim ntawv qhia kua zaub ntawm nceb muab insistence ntawm cov khoom tiav nyob rau hauv ib tug sov so phuam rau txog 15 feeb. Los ntawm no tais yooj yim mus ua noj kua zaub. Nyob rau hauv ib rab zom tag nrho cov khoom noj kua zaub, tom qab uas lawv rov qab kev cob cog rua nrog lub broth thiab coj mus rau lub rwj. Qab zib ntawm cov Mushroom Do kom txog thaum ib tug mos mos taub hau. Tom qab 5 feeb nyob rau hauv boiling kua zaub seem nplooj ntxiv thiab butter.

Ib txhia gourmets ntxiv rau qhov no kua zaub nrog whipped qab zib qe, uas merges nrog rau cov kua zaub ntawm nceb yuav luag ua ntej lub nkag. Qhov no kua zaub yog tau heev mos mos thiab satisfying.

Koj muaj peev xwm npaj ib qho zoo heev kua zaub ntawm Porcini nceb. Mus ua noj nws koj yuav tsum tau mus hla peeled thiab ntxuav lub nceb los ntawm ib tug nqaij li. Fungal loj yog muab tso rau hauv ib lub lauj kaub, muaj tau ntxiv 40 g ntawm butter, txiav nyob rau hauv ib nrab qhov nruab nrab ntug hauv paus, dos lim nruab nrab. Tag nrho cov khoom muaj ib tug me ntsis stew tshaj li tsawg tshav kub 45 feeb. Lub lauj kaub ntxiv 250 ml ntawm dej thiab nqa mus rau boiling. Thaum lub sij hawm lub sij hawm no kib 2 dia nyob rau hauv lub kua zaub lauj kaub. dia hmoov txhuv nrog 30 ml ntawm cov roj. Nyob rau hauv cov khoom nchuav 1 liter ntawm mis nyuj, stewed muab nceb, thawj tshem lawv los ntawm carrots thiab dos. Tag nrho cov khoom xyaw yog boiled rau 20 feeb. Thaum lub sij hawm no nws yuav tsum tau ntsev kua zaub, lub caij nrog nws butter thiab ob lub qe qe. Nws yog ntxiv thiab 200 ml ntawm cream. Tag nrho cov khoom xyaw yog whipped rau hauv ib lub rab thiab poured rau daim hlau.