Ncuav mog qab zib "Tank" - surprise qhua! Yuav ua li cas yuav ua rau ib tug ncuav mog qab zib nyob rau hauv tus duab ntawm lub tank?

Ua ib tug khoom plig rau tus txiv neej - tsis yog ib qho yooj yim ua hauj lwm. Thiab tuaj nrog xws li ib tug khoom plig, uas yuav surprise rau nws thiab sab laug puas rau ib ntev lub sij hawm, nws yog doubly nyuaj. Vim li cas rau cov txiv neej ib nrab ntawm cov pej xeem ntawm nrog koj zoo siab abound: birthdays, kev so, hnub, npaj txhij txog cov txheej xwm, yog li ntawd koj yeej tsis paub tias. Nyob rau hauv txhua rooj plaub, kuv xav mus coj ib tug ntau ntawm kev kaj siab hero ntawm lub ntees. Thiab txhua txhua Success yog tsis nrog lub rooj noj mov. Qhov no yog qhov uas koj yuav cia koj lub tswv yim khiav qus, ceeb tag nrho cov ntau yam tais diav. Ib tug yuav ua lub ntsiab, kaj, nco - ib tug ncuav mog qab zib nyob rau hauv tus duab ntawm lub tank. Xws li ib tug khoom plig yuav muaj tseeb txaus siab rau tsis tau tsuas yog hlub, nws yuav txaus siab rau thiab cov neeg tuaj xyuas, sau cia artistic saj thiab txuj ci hostess.

Tam sim no yuav tsum zoo xws li ib tug tam sim no nyob rau hauv lub rooj plaub thaum ib tug txiv neej muaj cov tub rog txoj hauj lwm. Cov kev ua koob tsheej ntawm lub Fatherland Defender hnub ncuav mog qab zib-tank fits txig. Thawj tos txais yuav tsum tau nthuav tawm raws li ib tug cim ntawm lub siab tawv thiab kev rau siab nyob rau hauv lub tawm tsam nrog lub neej txoj kev cov nyom. Thiab qhov no tus me nyuam tub "qho khoom ua si" yuav yeej ua ib tug tiag tiag delight. Ua ib tug ncuav mog qab zib-tank uas nws yees duab koj yuav pom nyob rau hauv tsab xov xwm, thiab tau kho lawv cov me nyuam, hnub yug tsis hais lus yuav tsum hwm cov kws muaj txuj nyob rau hauv lub teb ntawm cov tub rog technology.

Thaum xub thawj siab ib muag, ua hauj lwm ntawm kev tsim ib qho txawv Confection zoo li nyuaj heev. Tab sis ua tsis tag kev cia siab, nws yog ua tau ntau npaum li cas yooj yim thiab yooj yim dua. Kev nthuav dav tus neeg ua hauj lwm ntawm kev tsim ua noj surprises Cheebtsam.

Lub tswv yim

Ua ntej koj yuav los mus txiav txim cov tsos ntawm cov tub rog lub tshuab. Koj yuav saib tau los ntawm cov kev cov ntaub ntawv, uas npaj hauj lwm cov tswvyim tso tsheb hlau luam. Kho nqi lus ua tsov ua rog movies, dhau lawm, yuav pab txhim tsa tus duab ntawm tus tom ntej ncuav mog qab zib nyob rau hauv cov tub rog style. Thiab yog hais tias ib tsev neeg muaj ib tug me nyuam tub, ntawm cov ntau cov khoom ua si tej zaum yuav nrhiav tau tsis muaj ib chav tsev ntawm cov tub rog cov khoom.

Txiav txim seb yuav ua li cas lub neej yav tom ntej yuav zoo li ib ncuav mog qab zib-tank, nws yog advisable mus luam tawm nws nyob ze-ups. Qhov no yuav pab tau nyob rau hauv lub kho kom zoo nkauj tej hauj lwm, thaum koj xav tau los ua ntau yam sib txawv detalek to taub tsis tau mus rau lub tshuab.

Cov kauj ruam tom ntej yog cov kev xaiv ntawm cov kev qhia tswj ntawm lub tank. Koj yuav tsum txiav txim siab li cas yuav nyob rau hauv lub ci-tub rog cov khoom. Ncuav mog qab zib yuav tsum qhuav thiab mos mos, thaum txiav kom muaj tsis muaj teeb meem. Rau cov hom phiaj haum biscuits thiab cov ncuav los ntawm cov roj xeem.

Lub impregnation yog zoo dua rau lawv kom txhob siv, tab sis yog tias koj tsis tau ua tsis tau nws, nws yog tsim nyog los ua nws nyob rau hauv heev ntsis nyiaj. Qhov kev xaiv ntawm lub qab zib nyob rau hauv cov ncuav mog qab zib, lub tank nyob rau hauv lub tastes thiab nyiam ntawm lub hostess. Qhov zoo tshaj plaws kev xaiv tej zaum yuav ib tug txheej ntawm cov roj, cov creamy chocolate los yog tiaj hau condensed mis nyuj. Nws yog heev undesirable siv cream rau lub hauv paus ntawm qaub cream, txij li thaum ntau heev ya raws muaj nyob rau ntawd, yuav tiv thaiv tau tus tuav zoo ntawm cov khoom tiav. Qhov kawg theem ntawm txoj kev npaj theem yog yuav xaiv qhov tseem ceeb tshaj - cov khoom rau cov kho kom zoo nkauj ntawm lub khoom qab zib.

Yog hais tias lub hostess yog ib txog tej pastry kws ua zaub mov, ces nws yuav tsis tau yooj yim los decorate lub khoom nrog rau cov kev pab los ntawm ib tug pastry hnab nrog butter cream. Ntub cov khoom tej zaum yuav kuj yuav Tinted jam los yog marmalade. Tab sis nws yog qhov zoo tshaj plaws los mus ua kom ib tug ncuav mog qab zib-tank ntawm mastic. Tej lub ornamental cov ntaub ntawv uas yog heev nyiam siv, txawm tias cov neeg uas bakes ib ncuav mog qab zib rau cov thawj lub sij hawm. Nws yuav tsum yooj yim yuav tsum nco ntsoov nws thaum yau thiab exciting txoj kev ntawm modeling av nplaum.

Yuav ua li cas mus ua noj ib tug ncuav mog qab zib-tank? Leej twg yuav qhia. Rau cov hom nws yog yooj yim yuav tsum tau txiav txim nrog ib tug view ntawm lub goodies muaj xav txog ib tug ob peb zaub mov txawv rau qab zib puag.

Ncuav mog qab zib-tank ntawm lub qab zib "Charlotte" rau cov mis nyuj kub

Yuav kom ua lub khob noom cookie, koj yuav tsum tau:

• 3 qe;
• 5 g ntawm ib tug disintegrant;
• 120 ml ntawm mis nyuj;
• 170 g suab thaj;
• vanillin;
• 60 g butter;
• 170 g hmoov nplej;
• ntsev (de).

Yuav kom npaj lub khob noom cookie koj xav tau kom sov lub mis nyuj thiab yaj nyob rau hauv butter. Nyias nplawm tov khoom ntawm kev kub ceev uas muaj suab thaj qe rau kom peb lub ntsiab. Muab nyob rau hauv ib tug ntau ntawm hmoov tov nrog ci hmoov thiab faib nws tusyees. Cov mis nyuj kub-roj sib tov thiab ncuav rau hauv lub khob noom cookie mix.

Ci ncuav mog qab zib nyob rau hauv releasable daim ntawv no, muab nws nyob rau hauv ib tug preheated qhov cub. Yog hais tias koj noj nrog kev pab los ntawm Multivarki, nws yog ua tau kom tsis txhob muaj lub scorching ncuav.

Ua noj ua haus kua

Koj yuav tsum tau:

• 200 g butter;
• 4 tbsp. l. qab zib;
• 100 ml ntawm mis nyuj;
• Ob tug qaib qe.

Rau kua "Charlotte" cov khoom xyaw yuav tsum tau muab tso tawm ntawm lub tub yees nyob rau hauv ua ntej mus rau muaj tib lub kub. Cov mis nyuj yog tsav lub qe thiab ntxiv qab zib. Muab on medium tshav kub thiab, stirring, coj mus rau ib tug boil. Boil lub sib tov peb los yog plaub feeb. Ces txias rau chav tsev kub.

Butter whisk tov khoom rau nruab nrab ceev kom txog rau thaum dawb, ces maj mam ntxiv cov mis nyuj sib tov. Cov no ib tug heev lush thiab mos mos qab zib, uas yuav tsuas ntxiv vanilla qab zib rau tsw.

Qhov no ncuav mog qab zib muaj lwm yam txawv tivthaiv - jam ntawm kiwi. Mus ua noj ib tug thawj jam, koj yuav tsum dhas thiab zom nyob rau hauv ib rab ib ob peb (4-5 pcs.) Siav txiv hmab txiv ntoo. Ntxiv rau lawv lub qab zib (150-200 g) thiab txiv qaub kua txiv (2 dia), muab tso rau hau on medium tshav kub. Tom qab boiling ncuav gelatin (1/2 hnab), do thiab ntxiv rau boil rau txog kaum feeb. Nyob rau hauv lub chilled loj lug txhim khu cov xim, koj yuav tau ntxiv ib ob peb tee ntawm ntsuab zaub mov coloring.

Muab lub ncuav mog qab zib

Tej lub tiav ncuav mog qab zib rau hauv ob peb daim, yuav tsum tau ntxiv rau nws raws li lub hauv paus rau lub tank. Nrog rau tag nrho peresloit qab zib ncuav. Sab nraum ncuav mog qab zib-tank uas nws yees duab koj pom nyob rau hauv daim ntawv yog smeared nrog ib tug tuab txheej ntawm ntsuab jam. Nws yog yooj yim los mus ua nws nrog ib tug mos mos pastry txhuam. Muzzle pab waffle yob. Ua ntej, nws yog tsim nyog los Smear ib tug nyias txheej ntawm qab zib thiab cia sawv ntsug nyob rau hauv tub yees rau solidification, thiab ces npog ntsuab loj. tank log yuav ua los ntawm round biscuits los yog waffles. Cov khoom no yooj yim los npaj thiab yog muaj txawm rau cov novice ua noj.

Yuav ua li cas mus ci ib tug ncuav mog qab zib-tank "Prague"

Yuav kom npaj no delicacy, koj yuav tsum tau:

• 2 qe;
• 2 tbsp. hmoov;
• 0.5 h. L. dej qab zib
• 1 tbsp. qab zib;
• ib nrab ib tin ntawm condensed mis nyuj;
• 1 khob qaub kua;
• polpachki cocoa.

txheej txheem ntawm kev npaj

Qaib qe yeej nrog ib tug tov khoom nrog qab zib kom txog thaum fluffy ua npuas ncauj. Ntxiv rau sib tov, maj mam ua kom paub cov thawj qaub cream, ces condensed mis nyuj.

Cov uas ua sib tov ntxiv cov hmoov nplej, pre-sifted thiab tov nrog cocoa hmoov thiab ci dej qab zib. Lub taub hau ntawm lub khob noom cookie yuav tsum tau zoo ib yam li tuab cream. Nyob rau hauv ib tug preheated qhov cub ci ib ncuav mog qab zib nyob rau hauv lem peb.

Nws yog yooj yim yuav tawm hauv lub tiav lawm ncuav mog qab zib los ntawm cov pwm, nws yuav tsum tau pre-greased thiab hlua nrog parchment daim ntawv.

Cov kua muaj butter (150 g), condensed mis nyuj (polbanki), nkaub qe (ob los yog peb daim) thiab cocoa hmoov (ib nrab ib tug pob). Tov zoo thiab whisking tag nrho cov khoom xyaw, koj yuav tau txais ib tug me buttery qab zib qab ntxiag chocolate Hawj txawm. Npaj shortcakes yog txiav mus rau hauv ib tug neeg qhov chaw nyob rau hauv raws li ib tug npaj txawv. Lawv tsim lub silhouette ntawm cov tub rog cov cav tov. Ncuav mog qab zib-tank tusyees smeared qab zib thiab muab tso rau hauv lub tub yees dhau ib hmo mus impregnate thiab solidification. Dai yuav ua tau ib hnub tom ntej nrog kev pab los ntawm confectionery mastic, uas smooths tag nrho cov nkhaus ntawm cov khoom thiab kev pab ua rau nws xav zoo zoo.

Ua elastic loj

Koj yuav tsum tau:

• 850 g ntawm hmoov qab zib;
• 400 g marshmallow chocolates.
• 4 tbsp. l. dej;
• 1 h. L. vanillin.

Qhov yooj yim txoj kev uas yuav npaj lub elastic loj yuav ua tau ntawm marshmallow - tiav lawm mos marshmallow. Nws yog muag nyob rau hauv daim ntawv ntawm cov multi-kob candies li "Bon Pari". Nyob rau hauv tas li ntawd, qhov yuav tsum tau hmoov qab zib.

Khoom qab zib yuav me ntsis sov nyob rau hauv lub microwave qhov cub mus rau lub melting lub xeev. Raws li xws li, lub qab zib loj tiav niam txiv mos mos thiab yas. Nws yuav tsum tau ua tib zoo zuaj, maj podsypaya hmoov qab zib. Yog hais tias mastic tau txais ib qho nyuaj, koj cia li xav tau ib tug me ntsis sov li nws, rub ob txhais tes thiab mus txuas ntxiv zuaj. Thaum lub sib tov pib crumble, nws yuav tsum nrog kua dej los yog txiv qaub kua txiv. Thaum lub sij hawm ua noj ua haus, ntxiv ib me ntsis zaub mov coloring ntsuab.

Yob tawm lub muab tshuaj txhuam yog heev yooj yim, muab nws ntawm los xij ntawm polyethylene. Ces nws yog ua tau rau npog tag nrho saum npoo ntawm lub khoom qab zib tau yooj yim. Lub thickness ntawm cov mastic yuav tsum kwv yees li peb millimeters. Ib tug thicker txheej tsim ntxiv volume. Thiab yog hais tias koj yob nws tawm heev nyias, tus nto yog yooj yim puas. Tsis tas li ntawd, los ntawm ib tug nyias txheej ntawm lub tsuj taw tej zaum kua stains.

Cov kauj ruam tom ntej

Npaj kom txhij los "daim ntawv" ntawm lub mastic ncuav mog qab zib nteg on ntseeg nkaws thiab tsis muaj wrinkles, koj yuav tsum yob nws nrog ib tug loj kab uas hla ntawm ib tug Tshuag. Ces lub tsho tiv no tusyees ncab nyob rau hauv nws tus kheej yuag. Tom qab ntawd, tag nrho cov tshaj yuav txiav nrog ib tug riam. Yuav kom muab lub mastic glossy ci nto, nws yog ua tau rau grease nrog ib tug txhuam txheej zib ntab-vodka tshuaj.

Cov kauj ruam kawg

Cov theem kawg ntawm kev ua hauj lwm - nws yog ib hom lub tswv yim txoj kev. Ua tib zoo saib tus yees duab ntawm cov thawj, nws yuav tsum tau tsim ib tug mastic tsim nyog tsim.