Ncuav mog qab zib ntawm taub zucchini: zaub mov txawv

Peb tag nrho cov hlub cov qhob muffins. Tab sis tsis muaj ntau housewives npaj ib tug zoo li cov khoom qab zib siv xws zaub zoo li qe taub. Meanwhile, qhov no muaj muab lub cim ua noj khoom los yog incomparable tsw. Ntxiv mus cupcake los ntawm qe taub yuav ua tau tag nrho ob qho qab zib thiab savory. Nws yuav ua tau qab, tsis tsuas kub, tab sis txias. Ntawm no yog ib co nthuav kev xaiv rau qhov kev npaj ntawm cov khoom noj khoom.

Ncuav mog qab zib ntawm taub zucchini: daim ntawv qhia nrog cocoa thiab qhob noom xim kasfes

Qhov no yooj yim cov khoom qab zib yog ib tug zoo meej ntxiv rau tej tshuaj yej tog. Vim lub grated qe taub yog ib tug xav hais tias lub ncuav soaked nyob rau hauv ib co cream. Yog hais tias koj yeej tsis tau sim tau ua no cov khoom qab zib, ua rau kom koj siv peb daim ntawv qhia. Tej zaum ua nyob rau hauv lub kawg ib tug ua noj khoom yuav rov hais dua rau koj thiab koj tsev neeg thiab cov qhua.

cov khoom xyaw

Yuav kom ua li no cov khoom qab zib, peb yuav tsum tau cov khoom los ntawm cov nram qab no daim ntawv teev:

• 300 grams taub zucchini;
• peb qe;
• ib nrab khob suab thaj;
• ob-feem-peb khob ntawm zaub roj;
• me ntsis ntau tshaj li ob lub khob ntawm hmoov;
• Cocoa - 4 dia;
• 100 grams ntawm qhob noom xim kasfes tsaus nti;
• ci hmoov rau cov khob noom cookie thiab dej qab zib - ib me nyuam diav;
• ib tug pinch ntawm ntsev.

Los ntawm cov khoom xyaw peb zuaj lub khob noom cookie. Nyob rau hauv tas li ntawd, los txhim kho qhov saj ntawm lub khoom qab zib muaj peev xwm yuav npaj qhob noom xim kasfes frosting. Qhov no yuav tsum 1.5 dia dia ntawm cocoa hmoov, qab zib thiab ib nrab ib khob ntawm qaub qab zib los yog yogurt. Peb yuav npaj cov ncuav mog qab zib ntawm taub zucchini nyob rau hauv multivarka. Tab sis rau ci yuav siv tau thiab cov pa cub.

txheej txheem ntawm kev npaj

Yuav pib, txuas lub qe, piam thaj, butter. Yeej nrog ib tug tov kom txog thaum lub qab zib tau yaj. Tom qab ntawd peb mus pw thiab cocoa mix. Ces ntxiv hmoov, baking hmoov thiab ntsev. Knead lub mov paj. Nws yuav tsum tig tawm tsis dhau nyias, tab sis tsis tuab. Taub soob peeled, grate thiab nyem tshaj noo noo los ntawm nws. Qhob noom xim kasfes finely tsuav nrog ib tug riam. Peb xa cov khoom xyaw rau hauv lub batter thiab sib tov zoo. Tam sim no nws yog ua tau ua hauj lwm ceev tus luj ntawm lub tais Multivarki yav tas los greased. Tig rau ntawm lub tshuab nyob rau hauv lub "Ci" hom thiab npaj lub ncuav mog qab zib ntawm taub zucchini nrog cocoa thiab qhob noom xim kasfes rau ib teev. Tom qab ntawd peb muab lub khoom qab zib me ntsis rau sawv ntsug thiab coj tawm rau hauv lub tais.

Dai ncuav peb muab qhob noom xim kasfes. Ua nws ib tug snap. Qhov no yuav tsum tau muab nyob rau hauv ib saucepan qab zib, yogurt thiab cocoa hmoov. Peb muab nws nyob rau hauv qhov hluav taws kub thiab noj kom txog thaum tuab, stirring tas li nco ntsoov. Peb muab lub glaze ib tug me ntsis txias thiab npog nws tas cov khoom qab zib. Bon Appetit!

Ncuav mog qab zib ntawm taub zucchini nrog nqaij npua

Qhov no bakery yog ib qho kev yoj rau ib tug khoom noj txom ncauj los yog, piv txwv li, noj tshais. Npaj lub ncuav mog qab zib yog heev yooj yim. Nws yuav ua tau cua thiab kub thiab txias.

khoom

Yuav kom npaj no ncuav mog qab zib peb yuav tau saib xyuas ntawm lub xub ntiag ntawm lub chav ua noj lub nram qab no cov khoom xyaw:

• ib tug tavern;
• ib tug tswb kua txob;
• 250 grams ntawm nqaij npua;
• 200 grams ntawm cheese;
• peb qe;
• peb dia qaub qab zib thiab hmoov;
• ib lub hnab ntawm ci hmoov;
• beam dill los yog zaub txhwb qaib;
• peb cloves ntawm qej;
• ntsev thiab dub kua txob - mus saj.

qhia

Ham thiab qe taub, peeled, txiav mus rau hauv me me ntsuas. Tshuaj thiab qej grind. Kua txob txiav mus rau hauv thawj ntev thiab ces mus rau hauv cubes. Cheese muab rau ib tug grater. Tov cov khoom xyaw. Tsuas muaj ib co cheese, uas peb yuav siv nyob rau hauv lub neej yav tom ntej nyob rau hauv thiaj li yuav nphoo peb thawj ncuav mog qab zib ntawm taub zucchini thiab nqaij npua. Nyob rau hauv ib tug nyias muaj nyias ib lub tais, tuav lub qe nrog qaub cream. Ntsev thiab kua txob. Ces poob pw tsaug zog hmoov nrog ci hmoov thiab sib tov zoo. Ntxiv rau qhov sib tov ntawm zaub thiab nqaij npua. Daim ntawv rau ci roj nrog zaub roj thiab kis tau tus ua khob noom cookie rau hauv nws. Maj mam muab pluav, thiab sprinkle nrog seem uas cheese. Ci peb muffins yuav tsum nyob 200 degrees txog 40 feeb. Ua ntej pab ua noj khoom yuav tsum tau txiav rau hauv daim. Bon Appetit!

Lwm daim ntawv qhia rau ib tug qab Pumpkin ncuav mog qab zib

Qhov no savory pastry yog zoo tagnrho rau refreshments, thiab phoj cheeb tsam, thiab rau cov hnub caiv cov lus raws li ib tug khoom noj txom ncauj. Rau qhov kev npaj ntawm ua noj khoom, peb yuav tsum muaj cov nram qab no Cheebtsam:

• hmoov - 180 grams;
• taub zucchini - 300 grams;
• 80 ml ntawm mis nyuj;
• 60 ml ntawm zaub roj;
• ib lub hnab ntawm ci hmoov;
• ob qe;
• 30 grams ntawm cov zog cheese;
• ntsev thiab dub kua txob - nyob rau hauv nws kev txiav txim;
• nplooj ntawm tshiab mint thiab ntoo thuv ceev - mus saj.

Ncuav mog qab zib ntawm taub zucchini, hauv daim ntawv qhia uas peb muab rau koj yog heev yooj yooj yim thiab ceev ceev. Yog li, nyob rau hauv ib teev koj yuav ua no ncuav pastries. Yuav pib nrog kuv taub zucchini thiab peeled yog tias tsim nyog. Ces tshiav lawv nyob rau ib tug zoo grater. Ib me ntsis kib shredded zaub nyob rau hauv ib pab yias nrog zaub roj. Qhov no yuav pab tau kom tshem tawm cov lawv los ntawm tshaj noo noo. Ib me ntsis ntsev nws squashes thiab tawm mus txias. Nyob rau hauv ib tug nyias muaj nyias ib lub tais, sib tov lub qe, mis nyuj thiab butter. Nyob rau hauv lwm lub tais hliv rau tej khoom xyaw - ci hmoov thiab hmoov. Muaj kuj ntxiv pre-Shredded cheese on raug nplua grater. Ncuav khoom xyaw qhuav rau qe-mis nyuj ceeb thawj. Ib tug zoo mix. Ib me ntsis ntsev nws. Tsis txhob hnov qab tias cov cheese nws tus kheej qab ntsev li ntawd tsis txhob sib zog heev nws nyob rau ntawm no theem. Koj muaj peev xwm ces ntxiv mus rau lub batter-kib taub zucchini. Mint yoojyim dua riam. Tom qab ntawd muab lawv mus rau hauv lub khob noom cookie. Do. Lub khob noom cookie twb muab tso rau hauv ib lub pre-greased ci tais thiab evenly faib nws. Sprinkle lub neej yav tom ntej ntawm qe taub cupcake ntoo thuv ceev. Ci noj khoom yuav txog 50 feeb nyob rau hauv 180 degrees. Npaj ncuav mog qab zib yuav tsum tau me ntsis txias, ces tshem tawm cov los ntawm cov pwm. Tam sim no koj muaj peev xwm thov cov ncuav nyob rau hauv lub rooj. Bon Appetit!

Daim ntawv qhia Pumpkin muffins nrog almonds thiab rum

Qhov no ua noj khoom yuav ua tsis tau tsuas yog ib tug zoo cov khoom qab zib rau cov tshuaj yej txhua hnub - lawv yog cov tsis txaj muag mus lom zem thiab nyob zoo cov qhua. Npaj cov tib tais yog ib tug snap. Rau no peb yuav tsum tau cov khoom xyaw:

• peb qe;
• taub zucchini - 180 grams;
• 90 grams ntawm qab zib;
• Vanilla thiab rum - ib diav;
• av almonds - 200 grams;
• ib nrab ib diav ntawm cinnamon thiab ib tug me ntsis ntawm hmoov qab zib rau sprinkling;
• Roj rau lubrication ntawm pwm rau ci.

Yuav pib nrog zaub yuav tsum tau ntxuav thiab peeled. Nws yog qhov zoo tshaj plaws coj tus hluas taub zucchini. Nyob rau hauv cov ntaub ntawv no, ci koj yuav muaj ntau hauv kev sib tw thiab muaj kua. Shred cov zaub siv ib tug zoo grater. Nyem tshaj noo noo los ntawm lawv. Qe, beat zoo nrog piam thaj thiab vanilla. Ntxiv cinnamon, rum, taub zucchini thiab almonds, do. Koj yuav tsum tau ib tug loj teeb taub hau. Lub khob noom cookie yog ces sab laug mus rau ua hauj lwm ceev xwb nyob rau hauv lub pre-greased daim ntawv no thiab xa nws mus rau hauv ib qhov cub preheated rau 180 degrees. Ci lub ncuav mog qab zib ntawm qe taub yuav tsum txog ib nrab ib teev. Cov ua noj ua haus lub sij hawm yuav yog nyob ntawm seb koj qhov cub. Ces los ib tug me ntsis txias ua noj khoom, tshem tawm nws los ntawm lub puab thiab sprinkle nrog hmoov qab zib. Tam sim no koj muaj peev xwm haus dej haus tshuaj yej nrog ib tug me, qab, flavorful thiab muaj tswv yim kis.

Peb yuav muab koj ob peb xaiv rau ua noj ua haus ncuav qe taub. Peb tso siab tias lawv txhua tus yuav muaj lub neej los ntawm koj thiab koj tsev neeg. Txawm li cas los, koj yuav tsum tau tsis tsuas tas rau uas twb muaj lawm cov zaub mov txawv. Tom qab tag nrho, koj yeej ib txwm xyaum ua tej yam thiab tuaj mus nrog lawv tus thawj versions kev npaj ntawm nthuav thiab cua kis thiab khoom noj txom ncauj. Hmoov zoo!