Lauj kaub tais diav ntawm nqaij qaib

Lauj kaub tais diav ntawm nqaij qaib yog distinguished los ntawm lawv cov neeg saj thiab pleasing mus rau muaj coob tus neeg zoo kawg muaj ntau haiv neeg. Npaj los ntawm tej nqaij yuav tsis yooj yim: tus nqi ntawm cov tais diav. Lo lus "loin" yog meant pab dawb nqaij qaib mis, uas tsis tsuas yog muaj rau tag nrho cov paub kev noj haus zog, tab sis yog muab tej txiaj ntsim nrog loj daim ntawv teev cov pab zog. Nws yog ntshiv, yooj yim digestible thiab muaj yuav luag tsis muaj roj uas txhaws taus, ua rau nws zoo tagnrho rau cov neeg saib lawv cov luj.

Raws li hais ua ntej lawm, fillet ntawm nqaij qaib cov tais diav yog varied thiab nws tsis yog xav tsis thoob. Nws yog ib qho nyuaj rau txawm qhia kwv yees li yuav ua li cas tau ntau xyoo twb, xyoo los yog centuries, cov neeg paub ib tug tshwj xeeb saj ntawm dawb mis. Nqaij kib, boiled, ci, paneer, cov khoom ua si, stewed, marinated, etc. Feem ntau saj tsis tau nws ntxiv mus rau nws muaj xam lav, kua zaub, kub tais diav, khoom noj txom ncauj, thiab txawm ncuav.

Ib tug ntawm cov biggest zoo enjoyed tais diav ntawm nqaij qaib - lub simplicity thiab ceev ntawm kev npaj. Tam sim no koj tsis tau siv lub sij hawm razdelyvanie cev, txaus mus yuav twb txiav lub mis. Khoom noj khoom haus siav nrog nqaij, yuav ua tau raws li ib tug zoo kawg nkaus dai kom zoo ntawm lub festive lub rooj, thiab yog ib feem ntawm lub txhua hnub khoom noj. Nws yog ua tau rau hauv lub noj ntawm cov zaub mov uas muaj fillets nyob rau hauv particular, kev noj haus hom phiaj.

Cia peb xav txog ib co ntawm cov feem ntau qab thiab thawj cov tais diav ntawm cov nqaij dawb nqaij qaib.

Fillet "nyob rau hauv ib tug plaub lub tsho tiv no"

Rau qhov kev npaj yuav tsum tau:

• Dos - 4 pcs.;
• Qaib (fillet) - 60 g;
• Txiv qaub los yog squeezed kua txiv ntawm cov txiv hmab txiv ntoo;
• Cheese (Gouda tshuaj) - 200 g;
• mayonnaise;
• Carrots - 2 pcs.;
• Ntsev thiab kua txob.

Fillets txiav mus rau hauv me me slices zoo nkauj. Ntsev, kua txob, ncuav lub txiv qaub kua txiv thiab lub tsho tiv no nrog mayonnaise. Do thiab tawm mus rau las nyob rau hauv lub xeev no rau 30-40 feeb. Zaub ntug hauv paus thiab cheese txawm lig los plhws rau ib tug zoo grater, dos kuj muaj finely chop. Nyob rau ci khoom xyaw nteg khaubncaws sab nraud povtseg: xub thawj tus nqaij qaib, ces dos, ces carrots, thiab npog tag nrho cov cheese. Ib tug nyias txheej ntawm roj cia mayonnaise thiab ci nyob rau hauv lub qhov cub rau 30 feeb.

Lauj kaub tais diav ntawm nqaij qaib txig khaws cia cov tsos tom qab ua noj ua haus, thiab nws yog hais tias cov nqaij dawb no kuj zoo tagnrho rau tag nrho cov hom ntawm cov khoom txom ncauj.

Hais txog noj cov zaub mov cov zaub mov, peb yuav tsum tau hais cov pheej yig heev nta qaib ntxhw nqaij. Nws muaj tib lub zog li lub nqaij qaib, tab sis ib tug me ntsis hnyav. Yuav kom tiv nrog no nuance, txawm txaus ua noj cutlets ntawm qaib ntxhw lub mis. Los ntawm txoj kev, no tais noj. Tsawg-calorie burgers los ntawm tiag tiag nqaij. Yog tsis yog hais tias ib tug txuj ci tseem ceeb? Tab sis los npaj dab tsi tshwj xeeb yog tsis tsim nyog. Nqaij nrog ib tug hneev nti nyob rau hauv lub ratio ntawm 3: 4 mince los yog rab. Ntxiv rau qhov pre-soaked nyob rau hauv cov mis nyuj khob cij. Tov, ntxiv ntsev, kua txob, tshuaj ntsuab thiab tag nrho - mus rau hauv lub lauj kaub nyob! Cutlets los ntawm qaib ntxhw fillet ntshiv, curvy, tab sis heev hearty.

Ntxiv cov ntsiab lus ntawm cua thiab noj qab nyob zoo tais diav. Nyob rau hauv qhov seem ntawm lub fillet ntawm Blue tais diav yog ib hom ntawm aloof. Thiab rau zoo yog vim li cas. Cia cov ntses tsis yog ib tug noog, tab sis polznyh zog nws yuav tsis kam. Rau qhov kev npaj ntawm nthuav cov tais diav peb muaj:

• Tsawb - 1-2 pcs.;
• Blue fillets - 500 g;
• Dos - 1 pc.;
• Bulgarian kua txob - 1 pc.;
• Qej - 2 cloves;
• Rohm - 10 g;
• Sunflower roj;
• Ntsev.

Tsawb yog txiav thiab kib ib tug ob peb feeb nyob rau hauv lub lauj kaub. Ntxuav lub noob los ntawm lub kua txob, chop thiab Fry nrog tws dos thiab qej. Ntxiv rau fileechku xim av roj. Ntses ntsev thiab kua txob mus saj. Muab roasted zaub nyob rau hauv lwm lub yias. Simmer, tsis stirring rau 5 feeb. Ces ncuav rum thiab zes tais ... Nyob rau hauv ib lo lus, spectacular!

Lub tais yog npaj kom txhij thaum cov nplaim taws yog kiag li extinguished. Nyob rau hauv ib lub phaj muab ib tug ntses, thiab ib tug xov tooj ntawm kib tsawb. Sprinkle nrog zaub txhwb qaib thiab tag nrho cov no - nyob rau hauv ib lub tais Blue fillets npaj. Nthuav, thawj, qab. Tshwj xeeb tshaj yog, nws yog lub sij hawm mus txav mus deb ntawm qhov dog dig. Bon Appetit!