Khoom noj qab zib ua khob noom cookie

Kuv tsev neeg pib mus rau ib tug kev lig kev cai miv tshuaj yej tog txhua txhua weekend. Yog li ntawd koj xav mus ci ib yam dab tsi tshwj xeeb, yuav tsum tsis txhob rov qab. Pall ncuav, ncuav qab zib, ib yam nkaus thiab, lub sij hawm tau tuaj mus ci ib lub ncuav khob noom cookie. Nws tseem raug nyob tsuas los mus txiav txim nrog filling. Ntawm no lub tswv yim muaj tsis muaj kev txwv, cov kev xaiv ntawm toppings yog loj loj, xws li los ntawm Sweet rau nqaij. Kuv txiav txim siab mus ci ib tug ncuav mog qab zib los ntawm pastry nrog apples, cua thiab yooj yim.

Yog li ntawd, nyob rau hauv thiaj li yuav noj lub shortcrust pastry, peb yuav xav tau 100 grams ntawm butter, 2 qe, 400 grams ntawm hmoov nplej, ib tug leavening neeg sawv cev pob (yuav tsum tau hloov nrog slaked dej qab zib nyob rau hauv lub qhaj ntawv ntawm ci hmoov), 150 grams qab zib, ib tug pinch ntawm ntsev, 3 zoo nkauj qab zib-qaub Kua. Yog li ntawd, Cia peb ua ntej kuaj. Qe, piam thaj thiab ntsev twb ua ke, av mus rau ib tug homogeneous loj. Ntxiv rau qhov softened butter, Yog hais tias koj tsis xav tos kom txog thaum lub butter yuav yaj ib tug me ntsis, koj muaj peev xwm tsuas grate nws on ib coarse grater, ceev thiab yooj yim. Ces nkag mus rau tus me me handfuls ntawm hmoov, tsis txhob hnov qab mus muab tso rau hauv lub baking hmoov. Knead peb ua khob noom cookie rau lub ncuav qab zib. Nws yuav tsum muaj oily. Ces cais cov me me daim khob noom cookie rau kab laug sab leeg, feem ntau ntawm cov yob tawm, los yog txhais tes tusyees faib nyob rau hauv qab ntawm ib tug ci phaj. Apples yog kuv, huv si los ntawm daim tawv nqaij thiab txiav mus rau hauv nyias slices. Txo nws hwj rau ib tug shortcrust pastry, koj muaj peev xwm sprinkle lub saum toj nrog qab zib (mus rau lub ncuav mog qab zib yog sweeter). Tshuav xeem yob tawm nyob rau hauv flagella thiab tsim ib tug kab sib chaws on qhov khoom qab zib. Ci nyob rau hauv lub qhov cub kom txog thaum Golden xim av thiab ua hauj lwm rau hauv lub ncuav mog qab zib los ntawm lub khob noom cookie mus rau lub rooj.

Feem ntau, cov xuab zeb ncuav tig tawm heev six. Qhov no yog lub zoo meej khoom qab zib rau tej nyiaj so koobtsheej rooj. Heev six tau ncuav mog qab zib nrog txiv ntoo qab zib los ntawm lub khob noom cookie. Kuv ci nws raws li ib tug xyaum ua tej yam rau lub hauv paus ntawm Kua ncuav qab zib. Yog li, lub khob noom cookie yuav tsum npaj kom txhij raws li lub tib daim ntawv qhia: los ntawm roj, 2 qe, hmoov thiab qab zib. Raws li ib tug filling peb yuav lws suav, nws yuav tsum xub raug tso tawm los ntawm cov pob txha. Yuav kom sau ib tug tuab, koj yuav tsum mus ua noj ib tug me ntsis lws suav nyob rau hauv dej nrog piam thaj thiab cov hmoov txhuv nplej. Yog li ntawd peb tau txais lub lws suav jelly nrog berries. Lub khob noom cookie yog muab faib los ntawm ob tug, yob tawm thiab faib cov hauv qab pwm thiaj li mus tau siab boards los ntawm qhov kev xeem. Ces kis tau tus txias txuj lom, yob tawm lub thib ob yog ib feem ntawm lub khob noom cookie thiab npog lub ncuav mog qab zib. Cov npoo ntawm cov zoo nkauj zaschipyvaem. Ci nyob rau hauv lub qhov cub rau tsis muaj ntau tshaj li ib nrab ib teev, raws li cov Shortbread ua khob noom cookie yog ci los ntawm zoo nkauj sai sai. Hais tias yog tag nrho ncuav qab zib ua khob noom cookie nrog txiv ntoo qab zib npaj.

Qab zib pies mus nrog ib tug Bang. Nyob rau hauv ib tug ntawm successive hnub Saturday, kuv xav dab tsi yuav hnub no los thov ua koj tus hlub. Lub tub yees huv cheese. Li ntawd, kuv txiav txim siab los ci ib ncuav qab zib los ntawm tsev cheese ua khob noom cookie, thiab yog vim li cas tsis tau? Khob noom cookie npaj los ntawm no daim ntawv qhia: hwv pob (200 grams), 1 qe thiab 200 grams ntawm hmoov nplej, baking hmoov pob ntawv, ib tug pinch ntawm ntsev. Tag nrho ua ke, do, ntxiv hmoov thiab kneaded mov paj yog tuab. Nyob rau hauv lub luag hauj lwm ntawm filling - cov kaus poom txiv duaj, txiv qaub thiab qab zib. Apricots yuav txiav, tab sis kuv txiav txim siab tsis mus txiav lawv. Ib nrab ntawm ib tug txiv qaub mince thiab muab nrog 100 grams qab zib.

Lub tiav lawm mov paj faib ua ob qhov chaw, ib feem rau hauv qab - nws yog ntau lwm yam mus rau tsim ib tug lattice. Feem ntau ntawm cov yob tawm mov paj, faib raws qab ntawm daim ntawv, tawm hauv lub bumpers. Ces citric txuj lom smeared raws qab, rau sab saum toj pw txiv duaj halves swb thiab tsim tau ib cov khob noom cookie lattice residues. Khoom noj qab zib ci rau ib ntev lub sij hawm tsis muaj rau kuv, nws tau tau nyob rau hauv lub qhov cub rau 15 feeb, yog li tsis txhob sib zog heev, txwv tsis pub foothills. Ruddy ncuav qab zib tau thiab ua hauj lwm tshuaj yej.

Es tsis txhob apricots, koj muaj peev xwm siv txiv duaj los yog txawm lwm ntsaws. Kuv xav hais tias nrog ib tug nqaij txuj lom ncuav qab zib yog ib qhov zoo, vim hais tias cov tsev cheese ua khob noom cookie yog npaj tsis muaj suab thaj. Nws yuav muaj lub siab xav thiab txoj cai cov khoom nyob rau hauv lub tub yees - koj yuav ci tej delicacy. Txaus siab rau tag nrho cov tshuaj yej tog!