Cutlets los ntawm goldfish - ib tug yawm sib ntxiv rau garnish

Cutlets los ntawm goldfish yuav Nkij los txuam rau tej garnish. Lawv muab txig nrog mashed qos yaj ywm thiab buckwheat. Nyob rau hauv tas li ntawd, cov khoom no yog heev pab tau. Vim hais tias cov ntses muaj calcium thiab phosphorus. Cov ntsiab yog tsim nyog rau ib tug neeg. Yuav ua li cas mus ua noj cov burgers? Muaj ntau ntau txoj kev los mus tsim ntses khoom. Koj muaj peev xwm ua noj burgers ua los ntawm carp zoo li nrog cov pob txha thiab tsis muaj. Peb pib nrog cov thawj embodiment.

ntses khoom

Tam sim no saib tus txheej txheem ntawm kev npaj ntawm carp cutlets nrog cov pob txha. Ib tug zoo xws li cov tais yog npaj thiab tsuas sai sai, vim hais tias nws tsis yog tsim nyog los tso rau hauv lub fillets los ntawm lub cev pob txha ntawm ib tug ntses.

Ua noj ua haus yuav tsum:

• cev carp - 6 pieces;

• loaf - 300 grams;

• dos - ob daim;

• Carrots - 1 pc;

• txuj lom rau ntses;

• qe - 1 daim;

• cov mis nyuj (soaking) - 350 ml;

• ntsev.

Kev npaj:

1. Ua ntej, lub cev yuav tsum tau freed los ntawm cov tawv tom qab lawv yuav tsum mince ob zaug.

2. Tom ntej no, tib loaf npeeg ua ntej soaked nyob rau hauv cov mis nyuj, tom qab - dos thiab carrots (yav tas los ntxuav).

3. Tam sim no tau txais cov txuj lom yuav tsum tau zoo heev Knead.

4. Ces ntxiv ntsev, qe thiab txuj lom rau ntses. Ib zaug ntxiv zuaj zoo.

5 Yuav ua li cas kuv ua li cas tom ntej no? Tam sim no yog lub sij hawm mus kib khoom. Qhov no yuav tsum tau ua nyob rau hauv zaub roj. Koj yuav tsum xub tshaj high tshav kub mus rau kib cutlets carp. Ces koj yuav tau tig lawv, txo tshav kub. Tom qab sawv cover lauj kaub nrog ib tug hau. Yog li ntawd fishcakes los ntawm cov carp yuav muaj ntau txhim khu kev qha tshav kub kev kho mob thiab yuav tsum tau juicier. Pab cov khoom zoo kub los sov so.

Maj kev kho mob xaiv

Koj muaj peev xwm ua noj burgers ua los ntawm carp mus rau lwm, pab tau ntau txoj kev. Ces lawv yuav xyuam xim muab kiddies. Tsim ntses khoom yuav tsum ci nyob rau hauv qhov cub. Ua li no, burgers yuav tsum nteg tawm rau ib daim ntawv ci, greased. Ci qhov yuav tsum tau rau peb caug feeb.

"Ilv"

Tam sim no cia peb xav txog yuav ua li cas ua noj meatballs "Nyuj nyoos" los ntawm goldfish. Tej khoom yuav rov hais dua mus rau cov neeg uas hlub tshwj xeeb tshaj yog succulent tais diav.

Ua noj ua haus yuav tsum:

• fillet carp - 450 grams;

• dos - 2 pieces;

• ntsev;

• ob qe;

• loaf los yog khob cij dawb - 300 grams;

• kua txob;

• semolina - 1 diav nrog gorochkoy.

Kev npaj:

1. Ua ntej koj yuav mus ntxuav cov ntses fillet, qhuav nws.

2. Ces koj yuav tsum tau txiav nws mus rau hauv cubes (me me). Tom qab yuav tsum tau ntxiv kua txob, ntsev thiab mus txuas ntxiv muab.

3. Tam sim no koj yuav tsum qhov muag teev, lawv yuav tsum tau ntxuav, txiav thiab kev cob cog rua rau tus nuv ntses hauv av.

4. Nyob rau hauv ib tug nyias muaj nyias ib lub thawv, tsau mov nyob rau hauv cov mis nyuj dawb los yog cov tib loaf.

5. Nyob rau hauv lwm platter, sib tov semolina thiab qe, caws Mes Kas no lub sib tov meej.

6. Tam sim no koj yuav tsum ntxiv soaked thiab squeezed mov rau qe. Cov tag nrho loj yuav tsum do thiab tawm rau nees nkaum feeb.

7. Ces tag nrho cov khoom xyaw uas koj yuav tsum tau txuas, sib tov thiab tsim patties. Cov uas ua khoom yuav tsum tau kib nyob rau hauv zaub roj on ob qho tib si sab tshaj medium tshav kub.

Cutlets los ntawm carp. Daim ntawv qhia nrog cheese

Tam sim no xav txog lwm cov kev xaiv ua noj ua haus ntses khoom.

Ua noj ua haus yuav tsum:

• cheese - 25 grams;

• Cov loj carp - ib kilogram;

• ntsev;

• dill;

• butter - 50 grams;

• ob qe;

• kua txob (av);

• Cov khob cij tej yam khoom noj - 150 gram;

ua noj ua haus:

1. Ua ntej, carp yuav tsum lub plab thiab ntxuav cov pob txha, cov teev.

2. Qhov no yog ua raws li los ntawm tsau lawv nyob rau hauv salted dej nyob rau hauv thiaj li yuav tshem tawm cov tsis hnov tsw ntawm slime. Tom qab ob peb teev tsis tau tuav carp nyob rau hauv ib tug me ntsis acidified nrog vinegar tov.

3. Tom ntej no, koj yuav tsum fillet txiav mus rau hauv loj daim, ces nws yuav tsum zoo los yeej tawm nrog ib tug rauj.

4. Tam sim no koj yuav tsum dill, nws yog tsim nyog los finely tsuav thiab zom nyuaj cheese grater (loj loj).

5. Cov roj yuav tsum tau txiav rau hauv me me plaub fab (me me).

6. Tom qab ntawd, nyob rau hauv lub center ntawm txhua tus fillet yuav tsum muab tso rau ib daim ntawm butter thiab tshiab tshuaj ntsuab thiab cheese. Tag nrho cov ntsiab lus uas koj yuav tsum qhwv lub npoo ntawm cov fillets. Raws li ib tug tshwm sim, koj yuav tau txais lub me me ntses ncuav los ntawm carp.

7. Tam sim no cov khoom tau poob rau hauv nrua ntaus qe thiab yob nyob rau hauv breadcrumbs.

8. Nyob rau hauv zaub roj kom txog thaum Golden xim av ntawm ob sab ntawm lub patties carp.

Cov uas ua khoom yuav ua ke nrog cov qij croutons. Txaus siab rau koj noj mov!

xaus

Tam sim no uas koj paub yuav ua li cas ua burgers carp. Daim ntawv qhia ua noj ua haus ntses khoom, peb tau hais rau koj, thiab tsis yog ib, tab sis ob peb. Peb kuj soj ntsuam cov kev xaiv ntawm kev tsim cutlets los ntawm goldfish rau cov me nyuam.