Barley porridge nrog nqaij, dos thiab carrots

Barley porridge nrog nqaij - cua thiab satisfying phaj. Yuav kom npaj nws, koj yuav tsum coj 1.5 khob pearl barley, 400 g ntawm nqaij, dos, 2 carrots thiab butter. Ua ntej koj yuav mus rhaub kom txog thaum siav cereals - nws yuav siv sij hawm txog 40 feeb ua raws li los ntawm ib tug finely tws dos, tej daim me me ntawm cov nqaij, carrots grate on ib coarse grater. Nqaij kib rau txog 5 feeb, ntxiv cov zaub, kib rau ib pliag 4, ncuav dej, npog nrog ib tug hau thiab stew rau kaum feeb. Lub tiav lawm GRIDDLE ntxiv barley porridge do, tomyat peb feeb thiab tau txais kev pab mus rau lub rooj.

Barley porridge nrog nqaij nyob rau hauv lub lauj kaub puv unusually fragrant.

Cov khoom xyaw: pearl barley - 2 tbsp, ib phaus ntawm nqaij cuttings, 2 carrots thiab dos, Bay nplooj ntoos, thiab 1.5 liv cov broth .. Cov nqaij yog muab faib mus rau hauv me me pieces thiab Fry nyob rau hauv ib tug yias, ntxiv grated carrots thiab tws dos. Zazharku sprinkled nrog universal seasoning rau nqaij, ntxiv ntxuav thiab tov cereals. Dej yog boiled, nws yog ntxiv rau cov Bay nplooj ntoos thiab seasoning. Barley nrog zaub pw rau hauv lub lauj kaub, sau 2/3 volume thiab poured broth tau. Cub rhuab mus 200C thiab muab tso rau nws nyob rau hauv kaw huam ib teev. Lub tiav lawm zaub mov yog sprinkled nrog tshuaj ntsuab.

Barley porridge nrog nqaij, hauv daim ntawv qhia peb.

Koj yuav tsum tau ib tug iav ntawm barley, dos thiab ib daim ntawm nqaij npuas 200 gr. Cov nqaij txiav mus rau hauv me me cubes, dos finely crumble, txuas nyob rau hauv ib tug skillet thiab Fry kom txog 10 feeb ua ntej ua noj pearl barley nrog nqaij, koj yuav tsum tsau cov cereal - rau 1-2 xuab moos ua ntej ua noj ua haus. Yam no hu ua nqaij thiab cov dos yog muab tso rau hauv ib lub lauj kaub, ncuav dej, ntxiv ntsev thiab kua txob, coj mus rau lub rwj. Ces muaj ncuav o lub pob tw thiab ua noj kom txog rau thaum ua li cas.

Lwm daim ntawv qhia rau barley porridge nrog nqaij.

Croup yuav tsum pre-tsau rau ib tug ob peb teev thiab ntxuav. Dos finely tws, thiab cov nqaij txiav mus rau hauv cubes thiab Fry kom txog thaum Golden xim av. Kis tau ib tug txheej ntawm nqaij nyob rau hauv qab ntawm lub lauj kaub, ntsev, kua txob thiab boiling dej yog poured. Ces nchuav cereal thiab muab tso rau hauv lub lauj kaub nyob rau hauv lub qhov cub rau ib teev - ib tug ib nrab. Ntxiv ib me ntsis butter.

Barley porridge nrog nqaij thiab soob muab tshuaj txhuam.

Cov khoom xyaw: ib khob pearl barley, 200 grams nqaij (nqaij npuas los sis nqaij qaib), 1 zaub ntug hauv paus thiab dos 2 loj yeem ntawm soob muab tshuaj txhuam, ib tug txheej seasoning rau cov nqaij. Cov nqaij yog boiled, tshem tawm thiab muab faib ua tej daim me me los yog fibers. Carrots ntxuav thiab av mus rau hauv ib coarse grater, finely txiav dos, zaub ntug hauv paus thiab tov nrog nqaij, roasted, muab ib tug me ntsis roj nyob rau hauv lub lauj kaub. Ua rau cov nplej tsis lo ua ke thaum siav porridge thiab tseem xoob. Ntxiv lub khob ntawm broth thiab soob muab tshuaj txhuam, txuj lom thiab ib tug ob peb crushed qej cloves. Tua hluav taws cov hau 10 feeb pearl barley twb ntxuav thiab kib nyob rau hauv lub rhuab yias tsis muaj roj. Grits poured rau hauv lub kub strained broth tshuav tom qab ua noj lub nqaij, thiab ua noj rau txog 20 feeb thaum cov dej yuav luag boils tam sim ntawd, thiab barley yog kev sib tw - ntxiv cov nqaij nrog zaub. Npog nrog ib tug hau thiab tantalized lwm 10 feeb.

Ib me ntsis txawv txawv puv barley porridge nrog nqaij qaib thiab qos yaj ywm.

Yuav kom npaj nws, koj yuav tsum coj: ib khob pearl barley, 200 g nqaij qaib fillets, 3 pcs. 3 dos thiab qos yaj ywm. Barley twb ntxuav thiab muab tso rau boil rau 30-40 feeb, ntsev. Qos yaj ywm txiav mus rau hauv cubes, dos ib nrab ib ncig, thiab nqaij qaib rau hauv daim me me. Mix txhua yam nyob rau hauv ib pab yias thiab Fry kom txog thaum siav. Thaum barley yog mos, nws yog muab tso rau hauv thiab do zazharku, kua txob thiab sab laug rau 10 feeb mus rau infuse.

Koj muaj peev xwm ua noj barley porridge nrog nqaij thiab nceb.

Koj yuav tsum tau: ib khob ntawm cereals, dos, 200 grams nceb, 200 grams nqaij npuas thiab 2 txiv lws suav thiab qej. Lub pob tw ntxuav thiab boiled. Nceb txiav daim hlau, nqaij thiab tsuav nqaij txiv lws suav, thiab dos ib nrab ib ncig. Nceb, roasted nqaij npuas thiab zaub, ncuav nws mus rau hauv dej, ntsev thiab quenched 10 feeb. Thaum lub barley yog npaj txhij, cov dej yuav tsum tau emptied thiab cereals muab tso rau hauv lub lauj kaub nyob rau zazharki thiab ces lwm 10 feeb.