Yuav ua li cas yuav tsum tau siav nyob rau hauv lub lauj kaub? Txawm koj lub siab ntshaw!

Yuav ua li cas yuav tsum tau siav nyob rau hauv lub lauj kaub? Ib tug tej hostess teb hais tias curtly: "Tus ntawd yog nws!" Ces nws hais ntxiv, yog vim li cas nws yog li ntawd ib qho yooj yim mus siv no tableware. Firstly, tag nrho cov khoom uas yog muab tso rau hauv nws nyob rau tib lub sij hawm. Secondly, ua noj ua haus cov txheej txheem yuav tsum tau ib tug tsawg kawg nkaus ntawm kev rau siab los ntawm tus tswv tsev. Peb, zaub yog tau heev six. Cia saib ib tug ob peb zaub mov txawv los ntawm ib tug txawv lig khoom. Mam li nco dheev, ib tug ntawm lawv yuav yog koj nyiam?

Yuav ua li cas yuav tsum tau siav nyob rau hauv lub lauj kaub? Ntawm cov hoob kawm, nqaij!

Qhov yooj yim daim ntawv qhia: nqaij thiab qos yaj ywm. Tus thawj yuav pre-las, tab sis nqaij npuas thiab nqaij nyuj npaj sai sai thiab nyob rau hauv "natural" daim ntawv. Txiav cov nqaij mus rau hauv nruab nrab-qhov loj qhov me daim (txhua - nyob rau hauv ob tom). Tov nws nrog nyoos hlais mus rau hauv ib daim hlab los yog slices ntawm qos yaj ywm. Mix zoo, ntxiv nyiam txuj lom, thiab pw (plump) nyob rau hauv lub lauj kaub. Nws phab ntsa yuav pre-lubricated. Nyob rau sab saum toj ntawm lub nqaij thiab qos yaj ywm kis ib tug me ntsis dos, peeled soob slices, ncuav qab zib los yog, yog tias koj paub ntau broth. Ntxiv grated cheese on sab saum toj. Yuav ua li cas - txiav txim siab rau koj tus kheej, nws yog ib tug teeb meem ntawm saj. Tom qab tag nrho cov manipulations yuav tsum nyob twj ywm nyob rau hauv ib lub lauj kaub ntawm txog 2 cm ntawm qhov chaw dawb. Tig lub qhov cub thiab sai li sai tau muab tso rau nws nyob rau hauv ib lub lauj kaub rau 40-60 feeb (nyob ntawm seb cov nqaij). Ces tig tawm qhov hluav taws kub, tab sis cov tais diav yuav siv sij hawm xwb ib nrab ib teev. Nws puv cua, tus hluas, uas muaj ntxhiab. Nqaij haum muaj: nqaij npuas thiab yaj, nutria, gus, luav. Sim yam tsawg ib zaug, thiab koj yuav tsis nug txog dab tsi rau noj nyob rau hauv lub lauj kaub (duab ntawm cov tais diav uas hais nyob rau hauv tsab xov xwm), thiab pib xyaum. Yuav muab ntxiv rau cov nqaij los yog zaub nceb, prunes los yog cranberries, txawv txiv hmab txiv ntoo (e.g., txiv nkhaus taw thiab txiv puv luj). Cov khoom xyaw yuav ua tau mixed thiab yuav ua tau kis khaubncaws sab nraud povtseg: raws li koj xav. Cov tshwm sim yuav tsum tau zoo heev.

Yuav ua li cas yuav tsum tau siav nyob rau hauv lub lauj kaub? Heev six porridge

1. Buckwheat nrog nqaij qaib. Ua ntej, nteg lub slices nyob rau hauv lub npaj nqaij qaib taum mog. Simmer rau txog 15-20 feeb nyob rau hauv high tshav kub. Qhib, ntxiv rau txuj lom, dos, zaub ntug hauv paus, txiv qaub thiab ib tug me ntsis zoo-ntxuav buckwheat. Nyob rau hauv tus txheej txheem lauj kaub yuav tsum tau kwv yees li ib nrab ntawm lub mis thiab 0.5 khob buckwheat. Cover, tawm nyob rau hauv lub qhov cub tshaj medium tshav kub rau 25 feeb, yog hais tias cov dej thaum lub sij hawm lub sij hawm no kiag li boils tam sim ntawd, koj muaj peev xwm ntxiv rau lawv mus rau ib tug lub lauj kaub ntawm cov roj (butter).
2. Millet, mov los yog pobkws porridge nrog taub dag. Cov huam hliv dej rau (txog 1-2 cm) nteg taub dag, thiab los ntawm saum toj no kom txog thaum ib nrab hliv siav cereal. Qab Zib yuav tsum tau hloov nrog koj niam thiab ntsev tsis tau ntxiv: li ntawd, pab tau. Muab lub lauj kaub nyob rau hauv ib tug txias cub tshaj medium tshav kub. Hais txog ib nrab ib teev ntxiv butter los yog cream. Peb npog thiab xa nws nyob rau hauv lub qhov cub nyob rau ntawm ib tug heev me me hluav taws, uas yuav tig tawm tom qab 10 feeb. Cia sawv ntsug porridge teev. Loose, mos mos, nws yog kom txaus siab rau koj lub tsev.

Yuav ua li cas yuav tsum tau siav nyob rau hauv lub lauj kaub? Kua zaub!

Mus ua noj nws nyob rau hauv huam pw twb kib nqaij thiab zaub yog browned. Nyob rau tib lub sij hawm ntxiv tag nrho cov txuj lom. Ua noj ua haus kua zaub nyob rau hauv lub lauj kaub yuav tsum tau xyuas kom meej tias cov dej tsis rhaub no muaj zog heev, thiab cia li ib tug me ntsis "kev txhawj xeeb."

Tsis txhob ntshai mus xyaum ua tej yam

Tam sim no koj yuav saib tau dab tsi rau noj nyob rau hauv av nplaum huam yuav ua tau tej zaub mov. Sim nws, thiab koj yeej paub hais tias mus nrhiav ib daim ntawv qhia.