Khoom noj khoom haus thiab dej hausUa noj ua haus Lub tswv yim

Yuav ua li cas ua noj nqaij qaib ob txhais ceg

Cua tais rau txhua zaus - nqaij qaib txhais ceg. Tsis zoo li qaib mis, nws muaj ib tug muaj zog saj thiab zoo preserves tus juiciness thaum lub sij hawm ua noj ua haus. Ua ntej kib, tag nrho ceg yuav tsum tau muab faib mus rau hauv ncej puab thiab qis ceg - ces nws yog ntau yooj yim kom muaj. Thiab tsis txhob mess nyob ib ncig ntawm, koj yuav cia li yuav nyob rau hauv lub khw qhov tsim nyog tus nqi ntawm nqaij qaib drumsticks: ob daim ib pab.

Yuav ua li cas ua noj nqaij qaib ob txhais ceg? Zaub mov txawv teem. Piv txwv li, lawv yuav ua tau STTS nyob rau hauv dos ntses.

Qaib ob txhais ceg nrog dos ntses

Noj kaum qaib drumsticks, Pomo, thiab ntxiv mus rau lub saucepan. Yuav tsum txiav 800 grams ntawm dos ib ncig thiab sum nws tshaj tus qaib ob txhais ceg. Cia peb siv ob peb taum mog dub kua txob, ib nrab diav ntawm hiav txwv ntsev, Yog hais tias koj nyiam - ntxiv seasoning hops suneli (1 diav). Yog hais tias lub saj ntawm cov seasoning koj tsis nyiam - koj yuav tsis ntxiv, thiab muab pov rau hauv ib lub lauj kaub rau kaum feeb kom txog thaum siav noj mov ib tug ob peb bay nplooj. Sau dej kub, yog li ntawd nws yog kiag li them nqaij qaib ob txhais ceg nrog dos. Tig rau hauv high school kub thiab tos kom rhaub dej. Tom qab qhov hluav taws kub ploj zuj zus mus rau ib tug me me (koj yuav siv tau ib tug splitter), cover lauj kaub nrog ib tug hau thiab tawm mus rau stew rau ib nrab ib teev. Lub tais puv heev qab, zoo noj rau hauv lub kub thiab txias. Heev zoo nrog boiled mov, mashed qos yaj ywm. Tsis tsuas yog lub cev nqaij daim tawv, tiam sis cov pob txha ua mos thiab cov ntses cools, acquires ib tug gelatinous taub hau.

Qaib drumsticks nyob rau hauv ib tug lub tes tsho

Qhov no zaub mov yog heev yooj yim mus npaj. Ib txhia manufacturers ntawm txuj lom (piv txwv li, "Torchin") nyob rau hauv ua ntej saib xyuas ntawm lawv cov neeg muas zaub thiab tsim ib co ntawm cov npaj txhij-mix txuj lom, ci tes tsho thiab cov lus qhia rau ua noj ua haus. Yuav ua li cas ua noj nqaij qaib ob txhais ceg nyob rau hauv xws li ib tug cov ntaub ntawv? Brainer. Tig rau ntawm lub qhov cub. Qaib ob txhais ceg raug ntxuav nyob rau hauv dej txias thiab muab qhuav. Los ntawm ib tug ib feem ntawm lub pob peb nrhiav tau ib tug tes tsho rau ci, ntxiv mus txog rau nws nqaij qaib drumsticks. Peb qhia lub thib ob yog ib feem ntawm lub pob thiab ntxiv cov txuj lom. Tshwj xeeb clips (lawv tuaj nrog lub tes tsho) anchoring ntug. Shaken rau tusyees faib rau txuj lom muab. Xa tes tsho mus rau hauv lub qhov cub, tau raug chob nws nrog ib tug pas dig hniav. Thaum ib tug kub ntawm 200 degrees tibia yuav npaj tom qab 50-60 feeb.

Yog hais tias koj xav tau ib yam dab tsi ntau sophisticated, muaj ntau ntau yam zaub mov txawv, yuav ua li cas ua noj nqaij qaib ob txhais ceg - lawv yuav tsum ci nyob rau hauv qhov cub, pre-marinated.

Qaib drumsticks marinated

Feem ntau cov nqaij yog marinated: txiv qaub, txiv kab ntxwv, txiv kab ntxwv qaub, Kua kua txiv; zib mu; npias; nyob hauv lub caw; nyob rau hauv ib tug sib tov ntawm qab zib phoov thiab ntsev; balsamic vinegar; nyob rau hauv zaub lub tsho tiv no. Yog li ntawd, lo lus teb rau lo lus nug "Yuav ua li cas qab mus ua noj nqaij qaib ob txhais ceg?" Kiag yog nyob ntawm koj nyiam. Heev yooj yim dib qaub tau los ntawm ib tug sib tov ntawm mayonnaise thiab ketchup.

Peb muaj coj peb cloves ntawm qej, crushed thiab tov nrog ib tug teaspoon ntsev. Kaum nqaij qaib drumsticks Smear npaj sib tov thiab muab tso rau lawv nyob rau hauv ib tug sib sib zog nqus yias. Sprinkle nrog tws parsley, txhuam nrog ib tug sib tov ntawm mayonnaise thiab ketchup. Muab tso rau hauv lub tub yees dhau ib hmo. Nyob rau hauv ib preheated 200 degree cub Xa ib tug them lauj kaub nrog ib tug hau marinated nqaij. Ib teev tom qab, lub tais yog npaj txhij.

Yuav ua li cas ua noj nqaij qaib ob txhais ceg, yog li ntawd lawv yog tsis tsuas mos mos, tab sis kuj rosy?

Siv lub npaj nqaij qaib drumsticks (8-10 pcs.), Lubricating roj thiab qej, nplej yob lawv nyob rau hauv lub khob cij tej yam khoom noj thiab muab tso rau hauv ib lub lauj kaub nrog kub sunflower roj. Fry kom txog thaum Golden xim av nyob rau hauv high tshav kub. Ces hluav taws kub ploj zuj zus mus, peb pw txiav mus rau ib nrab ib ncig dos (2 pcs.) Thiab grated on ib coarse grater carrots loj (1 pc.). Saute tshaj medium tshav kub kom txog thaum lub butter yuav tig cov zaub ntug hauv paus nyob rau hauv ib tug me ntsis txiv kab ntxwv xim. Ntsev, ntxiv lws suav muab tshuaj txhuam thiab diav ncuav dej kub, yog li ntawd nws them kom tiav cov nqaij qaib ob txhais ceg. Peb muab ib tug boil. Hluav Taws ploj zuj zus mus, npog nrog ib tug hau thiab quaj los kuamuag vim tshaj medium tshav kub rau 30-40 feeb.

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