Yuav ua li cas qab ci nqaij qaib nyob rau hauv lub raj mis

Ib zaug thaum ib lub sij hawm, nyob rau hauv Soviet lub sij hawm, domestic qaib yog ib tug tas mus li lub hom phiaj ntawm humorists thiab satirists. Peb luag txhua yam: tshaj xim ntawm daim tawv nqaij, thiab tshaj cov kevcai tswj, thiab txawm lub tsis muaj hmoo qhia "tus neeg", yog hais tias xws li ib lo lus siv rau ib tug noog. Txwv rau peb "Tis ntawm soviets" ntshuam, Hungarian los yog Finnish ntau lawm, uas yog npaum li cas nicer, thiab siav - npaum li cas softer.

Tsuas yog tom qab lub tib qaib muaj nyob, nws ua qhov tseeb npaum li cas peb tau poob. Ntawm broiler qaib yog tsis tau los mus npaj cov tapaka (los yog haus luam yeeb - raws li ib tug neeg zoo li nws). "Tshiab Lavxias teb sab" noog zus nyob rau high school Western technology, lawv sai sai ua loj, tab sis cov saj lawv tshuav ib tug me ntsis ntawm tus ntsuj plig ntawm nqaij qaib ...

Nyob rau hauv tej yam, cov kob yuav ib lo lus nug ntawm yuav ua li cas qab ci nqaij qaib. Yog tsis muaj txuj lom ua tsis tau, hais tias yog tseeb, tab sis cov technology yuav ua tau heev ntau haiv neeg.

Piv txwv li, rau ib tug tuab txheej ntawm ntsev. Qhov no yog ib tug zoo heev daim ntawv qhia, thiab feem ntau cov tseem ceeb - ib qho yooj yim! Nyob rau ci nchuav kilogram ntsev pob, thiab cov sab saum toj yog pw npaj thiab grated txuj lom cev. TSIBCAUG feeb - thiab lub nqaij qaib yog npaj txhij. Nws tsis siav, lub tshav kub ntawm lub rhuab ntsev yuav niaj hnub zoo li. Los ntawm txoj kev, thiab ci npaum li cas yooj yim los ntxuav. Ntawm no yog yuav ua li cas roast ib tug qaib nyob rau hauv lub qhov cub.

Ntawm no yog lwm txoj kev, uas tau txaus siab cov neeg ntawm cov teb chaws Europe. Ib Txwm ntawm lub teb chaws - qub Soviet republics qhia German thiab Fabkis daim ntawv qhia qhia yuav ua li cas qab ci nqaij qaib. Nws thiaj li hu ua "Lavxias teb sab nqaij qaib nyob rau hauv lub raj mis." Cov txheej txheem yog invented thaum lub qaib thiab tau tseeb hnyav thiab yeej txhawb lawv cov nyiaj pab ntau tshaj mitigation. Tam sim no, thaum tsis muaj kev xav tau, nws cia li txuag lub sij hawm thiab pab txoj kev uniformity ntawm cov noog sov.

Cov kev, uas qhia yuav ua li cas roast ib tug qaib yog cua, yooj yooj yim li zoo tag nrho. Yuav kom siv nws, tsuas yog yuav tau mus yuav ib lub raj mis ntawm npias los yog ntxhia dej nyob rau hauv cov iav fwj. Tej zaum nyob rau hauv lub sab hnub poob siv ib tug txhuas thawv, tab sis qhov no yog tsis txaus. Tej hlau, txawm cov zaub mov muaj nws tus kheej tsw, thiab tsuas yog ib tug txheej txheej ntawm cov xim muaj hlau thiab cov kua roj vanish ntsees ntxiv gourmet tsw thiab hom ... Classics yog ib tug ib nrab-liter mis nyuj raj mis nrog ib dav caj dab, tab sis qhov twg yog nws tam sim no coj, nyob rau hauv lub hnub nyoog ntawm computers thiab ntse tes? Yog li ntawd tuaj thiab tawm ntawm lwm cov dej haus, tab sis tsis heev, puag ncig thiab ruaj khov, xws li hais tias tag nrho cov muaj pes tsawg leeg yog nkag mus nyob rau hauv loj nyob rau hauv lub qhov cub thiab tsis ntxeev.

Yog li ntawd, yog ib lub raj mis.

Yuav pib npaj lub cev nws tus kheej. Tam sim no peb yuav tsum tsis txhob eviscerate, doschipyvat thiab hlawv rau roj - zoo li. Cia li tshiav nrog ntsev sab hauv thiab tawm, sprinkle nrog rau txuj lom rau muab ci, kom thiab promassirovat.

Lub raj mis hom dej thiab kis rau nws nqaij qaib. Nws yog undesirable uas lub raj mis caj dab extends outwardly los ntawm cov saum toj kawg nkaus ntawm lub cev, lub zog yuav tsum tau tawm mus rau hauv lub noog, tag nrho cov point raws li kom tau ib tug siab cooker, uas cov vaj tse ua hauj lwm pab raws li ib tug zaub mov yog npaj.

Ces koj yuav tau npaj ib tug muaj pes tsawg leeg, muaj raws ntawm mayonnaise thiab mustard, thiab lub tsho tiv no lawv cev.

Yuav kom ntws tawm cov roj yog tsis rau ib tug ci tais yuav tsum tau pawg, thaum tu rau hauv qhov cub yuav tsis muaj lub sij hawm-siv.

Nws tseem raug nyob tsuas kib nqaij qaib. Nyob rau hauv rhuab mus txog 180 degrees cub rau ci muaj pes tsawg leeg yog muab tso rau "raj mis thiab nqaij qaib." Feem ntau cov tsis tau dab tsi, cia li nco ntsoov lub sij hawm. 45-50 feeb, mus saib qhov tshwm sim. Ib tug muaj kev ruaj ntseg net yog tsim nyog los chob lub cev ntse stick, xws li ib tug pas dig hniav, qhov zoo tshaj plaws ntawm lub tshiab. Yog hais tias tseeb kua txiv yuav ntws, ces cov zaub mov yog npaj txhij. Yog hais tias pinkish kua - tawm nyob rau hauv lub qhov cub rau lwm kaum feeb.

Tab sis ob peb paub yuav ua li cas qab ci nqaij qaib: nws tseem yog tsim nyog yuav tsum tau xa! Txawm li cas los, qhov no yog tsis yooj yim. Kom txog thaum lub noog yog languishing nyob rau hauv lub qhov cub, nws yog ua tau los npaj ib tug sab zaub mov. Lawv yuav tsum tau qos yaj ywm kib (dua li tsis sib sib zog nqus-kib, thiab nyob rau hauv ib tug yooj yim txoj kev, nyob rau hauv ib tug skillet, nws yuav tsum muaj cai stylistic sib sau). Heev zoo nrog kib mov noog. Peb yuav txwv tsis pub thiab nyias, thiab yooj yim, ntawm coarsely tws txiv lws suav, dib, cheese, dos, zaub ntsuab. Raws li cov filling, siv sunflower roj.

Kom tsis txhob kub hnyiab, nws yog zoo dua tos ib me ntsis. Noog nrog lub raj mis muab tshem tawm tau yooj yim. Nws tseem tsuas beautifully txheej txheem nyob rau hauv ib lub phaj nrog garnish.

Bon Appetit!