Yob nrog roob ris sticks - ceev ceev, yooj yim, cua

Tam sim no loj hlob nyob rau hauv tej chaw nkag mus rau hauv cov qhabnias Japanese cuisine, rolls nrog roob ris sticks - ib yam ntawm cov tais diav. Dhau li ntawm tus fact tias lawv muaj peev xwm yuav npaj nrog ib tug ntau yam ntawm cov ntsaws, koj muaj peev xwm yuav cov khoom rau qhov kev npaj ntawm yob nyob rau hauv yuav luag txhua lub khw thiab ua noj rau koj tus kheej, nws yuav siv sij hawm ob xwb peb cov zaub mov txawv thiab ib tug me ntsis kev txawj. Yob nrog crabsticks tej zaum yuav formulated arbitrarily, piv txwv li, nrog rau qhov sib ntxiv ntawm cheese, dos, eel thiab lwm cov khoom xyaw.

Daim ntawv qhia rolls nrog roob ris sticks

• Roob ris sticks ob daim;
• Sheet nori algae;
• Japanese mov los yog Krasnodar round ib khob;
• Rice vinegar (npaj);
• wasabi;
• Soy ntses;
• Tsib qhiav.

Tag nrho cov daim card los ntawm kev ua qab yob yog kom siav mov. Rau mov yob yog tsis ntxuav, ncuav ib lub khob ntawm mov nrog ob khob ntawm cov dej txias, ntxiv ntsev thiab muab tso rau hauv ib tug muaj zog hluav taws, tos kom txog thaum boils. Thaum cov mov boiled, ploj zuj zus mus lub cua sov rau nruab nrab thiab ua noj, them, stirring puav, raws nraim li tsib feeb. Ces qeeb mus rau ib tug me me hluav taws thiab noj rau tsib feeb dua. Tua lub mov thiab muab nws ib tug ntawv mus cuag nyob rau hauv lub hood. Qhov ntau kub mov ntxiv ib ob peb ntawm ib dia ntawm lub tiav lawm mov vinegar, nws yuav muab ib tug ntau full-bodied saj thiab qab ntxiag tsis hnov tsw ntawm lub zaub mov yog npaj txhij. Daim duab me ntsis txias, tiam sis tsis txog rau thaum xaus, nws yuav tsum tau sov so. Nyob rau lev pw ib daim ntawv ntawm nori seaweed, lawv yuav tsum tau raws li nyob rau hauv lub ci sab down. Algae ntawm ntug peb tso roob ris sticks, lawv yuav tsis txiav nws, ces tusyees kis lub mov, nws cov ntsis ntiv tes maj mam flattening hais tias muaj yog tsis npliag me ntsis. Yog xav paub ntxiv sharpness mov yuav ntub me me ntawm wasabi. Siv cov lev yob qhwv thiab ua tib zoo txiav mus rau hauv feem, feem ntau yog nrog ib tug loaf txiav rau los yog yim yob. Pab nrog Japanese mustard - wasabi thiab kua ntses thiab tsib qhiav.

Yob nrog roob ris sticks thiab ntsuab nyo hau

• Ob daim roob ris sticks;
• Chives ib tug loj cwj mem;
• Sheet nori algae;
• Japanese mov los yog Krasnodar round ib khob;
• Rice vinegar (npaj);
• Wasabi (Japanese mustard);
• Soy ntses;
• Tsib qhiav.

Ua noj mov raws li nyob rau hauv lub yav dhau los daim ntawv qhia, txuj lom thiab mov yuav tsum tau pw cia li zoo li, cia li ntxiv lub roob ris sticks plaub ntsuab dos.

Yob nrog roob ris sticks, cheese "Philadelphia", thiab smoked eel

• Ob daim roob ris sticks;
• Cheese "Philadelphia" thiab tsib caug grams;
• Sheet nori algae;
• Japanese mov los yog Krasnodar round ib khob;
• Smoked eel puas grams;
• Rice vinegar (npaj);
• Wasabi (Japanese mustard);
• Soy ntses;
• Tsib qhiav.

Ua noj mov raws li nyob rau hauv thawj daim ntawv qhia, mus rau cov npaj algae ntawv nteg crabsticks tom ntej pw hlais mus rau hauv ntev ib daim hlab ntawm ib tug tuab ntawm ib tug centimeter smoked eel. Los ntawm saum toj no, siv ib diav, dipped nyob rau hauv dej txias, maj mam muab thiab evenly kis cheese, nyob ze ntawm lub txuj lom Fig kis tusyees thiab muab yob, ceev faj txhob mus hlob, txwv tsis pub tag nrho cov cheese bowels tawm. Tsim yob txiav mus rau hauv feem thiab pab nrog qhiav, soy sauce thiab wasabi.

Kub Yob nrog roob ris sticks thiab zaub

• Roob ris sticks ob daim;
• Ib lub qe;
• Tempurnaya hmoov;
• Sheet nori algae;
• Japanese mov los yog Krasnodar round ib khob;
• Carrots yog ib tug tshaj plaws;
• Rice vinegar (npaj);
• wasabi;
• Kua txob ib nrab;
• Ntsuab dos cwj mem tshaj plaws;
• Soy ntses;
• Tsib qhiav.

Ua noj mov nyob rau hauv thawj daim ntawv qhia, siv raws li ib tug filling roob ris sticks, txiav mus rau hauv nyias ib daim hlab tswb kua txob, carrots, thiab ntxiv txog chives, tom qab lub kuav los tiag yob, tsis tws. Npaj tempura qe whisk ib tug me ntsis, ntxiv dej khov dej thiab tempurnuyu hmoov. Knead lub mov paj ntawm nruab nrab thickness. Yob dipped nyob rau hauv tag nrho cov sab nyob rau hauv lub batter thiab Fry kom txog thaum ib tug zoo nkauj xim av nyob rau hauv ib tug loj npaum li cas ntawm cov roj, ces yob txiav mus rau hauv feem thiab Peb ua hauj lwm.