Khoom noj khoom haus thiab dej haus, Zaub mov txawv
Ua noj ua haus tais diav ntawm tsev cheese nyob rau hauv lub qhov cub, microwave, multivarka
Lwm lub npe yog nplooj siab mus ua noj ua haus. Ua noj ua haus tais diav ntawm tsev cheese nyob rau hauv lub qhov cub, microwave, multivarka. Zaub mov txawv nyob rau hauv qhov tsab xov xwm no yog xaiv nyob rau hauv xws li ib tug txoj kev uas koj yuav noj ib pluag mov qab sai sai, yooj yim thiab inexpensively.
Lauj kaub tais diav ntawm tsev cheese nyob rau hauv qhov cub. Ncuav qab zib "Ntiv tes"
Cov khoom xyaw: sib npaug zos qhov chaw ntawm margarine thiab tsev cheese (250-300 g), ob khob hmoov, ob qe, ib nrab khob suab thaj, ntsev, vinegar, ci dej qab zib (tsp ..), Raws li kev kawm filling (raisins, noob hnav noob, qhuav txiv hmab txiv ntoo, neeg rau ), vanilla.
Yeej lub qe thiab piam thaj. Ntxiv lub melted margarine, hmoov, ci dej qab zib (tua vinegar), hwv, ntsev thiab vanilla. Knead. Yob tawm lub mov paj (nyias) thiab txiav tawm squares los yog voj voog (zoo dua siv pwm). Thaum lub nruab nrab ntawm txhua daim kis toppings - raisins los yog qhob noom xim kasfes them txiv laum huab xeeb nyob rau hauv chocolate (muag npaj nyob rau hauv pob). Ob tug opposite npoo zaschipyvaem sab saum toj thiab cov dawb sawv ntawm ib tug incision (3-4 incision ci zoo dua thiab ntau thawj daim ntawv no). Dipped nyob rau hauv qab zib thiab tes rau sab saum toj ntawm lub teeb nyob rau hauv ib daim ntawv ci. Ci (kub - 200 degrees, lub sij hawm - 20 feeb).
Lauj kaub tais diav ntawm tsev cheese nyob rau hauv qhov cub. casserole
Cov khoom xyaw: hwv (180-200 g), hmoov (50-70 g), qab zib (60-70 g), raisins (50-70 g), butter (10-15 g), crushed nplej crackers (10-15 z) qaub cream, ntsev.
Kev npaj. So lub hwv. Ntxiv lub qab zib mus rau lub qe thiab muab. Muab nrog cheese. Qhuav lub butter thiab ntxiv mus rau lub kua cheese. Do. Ntxiv vanilla, hmoov, ntsev, raisins. Lwm mix dua thiab muab tso rau hauv ib cov pwm (greased, sprinkled nrog tej yam khoom noj). Tuav kom txog thaum tuab protein (koj muaj peev xwm ntxiv ib me ntsis piam thaj thiab ib tug ob peb tee ntawm txiv qaub kua txiv) thiab kis tau rau sab saum toj (nyob rau hauv tib daim ntawv no). Ci (kub - 200 degrees, lub sij hawm - 20 feeb). Tsis pw, tos kom txog thaum txias thiab txiav ncaj qha mus rau hauv daim ntawv. Pab slices drizzled nrog qaub khov rau sab saum toj.
Lauj kaub tais diav ntawm tsev cheese nyob rau hauv qhov cub. cheesecakes
Ua tau, nws puas yuav tau ua noj thiab nyob rau hauv lub lauj kaub, tab sis ci nyob rau hauv qhov cub, peb tau txais tsawg roj cheesecakes, uas yog tsim rau cov neeg uas tau txiav txim siab los "zaum" rau ib tug noj.
Cov khoom xyaw: hwv (340-360 g), ob qe, iav hmoov, qab zib (nyob rau hauv kev txiav txim), ntsev, vanilla, raisins (los yog qhuav txiv hmab txiv ntoo tej daim), roj (tej, rau qhov lubrication ntawm pwm) me nyuam diav baking sis dej qab zib, them rov qab vinegar, qaub cream .
Cov khoom xyaw yog mixed, grease lub pwm thiab nteg nyob rau hauv lawv lub resulting loj. Ci (kub - 200 degrees, lub sij hawm - 25 feeb).
Koj muaj peev xwm ua noj cov tais diav ntawm cheese nyob rau hauv ib tug microwave qhov cub, kom lub daim ntawv qhia thiab tsis tau hloov ntau npaum li cas siv rau cov baking lub sij hawm.
Tsis muaj tsawg cua tais diav muab los ntawm lub hwv nyob rau hauv multivarka. Ntawm no yog daim ntawv qhia ntawm ib tug ntawm lawv.
Tsev cheese casserole nyob rau hauv multivarka
Cov khoom xyaw: hwv (0.5 kg), tsib qe ib nrab khob semolina, yogurt los yog yogurt (khob), qab zib (optional), ib me nyuam diav baking hmoov thiab vanilla.
Kev npaj. Munk ncuav yogurt (nyob rau yuav tsum swell). Peb muab cov qe thiab dawb. Tuav cov nqaijrog nrog qab zib. Mix tsev cheese, baking hmoov, qe qe, vanilla thiab semolina nrog yogurt (rau kom yooj yim, koj yuav siv tau lub muab), thiab maj mam muab, stirring, kom paub cov twb raug ntaus qe dawb. Ci nyob rau hauv multivarka (40 feeb, "Ci" hom).
Thiab thaum kawg, daim ntawv qhia ntawm lub cheese nyob rau hauv lub microwave.
Ncuav mog qab zib nyob rau hauv ceev
Cov khoom xyaw: ib khob hmoov, iav cheese, piam thaj (120 g), melted butter (100 g), ob dia ntawm semolina, ob qe, txiv qaub, disintegrant (tsp ..), Vanilla, ib tug pinch ntawm ntsev. Rau cream - khob qaub qab zib thiab qab zib (100 g).
Qhia cov qe thiab dawb (tshem tawm cov nqaijrog nyob rau hauv lub tub yees). Tshiav lub butter nrog ntsev thiab suab thaj, ntxiv lub qe qe. Grate txiv qaub. Kua txiv cia li muab lub khob noom cookie (zest kom txog rau thaum cia). Ncuav thiab do lub hmoov, baking hmoov, semolina thiab vanilla. Whisk thiab paub cov nqaijrog rau hauv ib lub khob noom cookie. Knead thiab kis tau mus rau ib tug greased daim ntawv no. Ci (a hwj huam tas nrho ntawm 700 W xaiv ib lub hwj chim ntawm 50%, ib tug timer las rau 6 feeb). Ncuav mog qab zib tsis muaj yuav tsum tau muab tshem tawm sai li sai tau. Sau ntawv cia nws nyob rau hauv ib tug microwave qhov cub kom txias, ces txiav thiab roj tov nrog piam thaj, qaub cream.
Bon Appetit!
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