Tiramisu ncuav mog qab zib daim ntawv qhia

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Tiramisu, nws npaj - nws yog ib tug txuj ci tseem ceeb los ntawm lub ntiaj teb no ntawm ua noj ua haus. Tiramisu - ib tug Italian noj foundations uas kov yeej lab ntawm lub siab lub ntsws qab zib lovers tag nrho cov thoob lub ntiaj teb no. Thaum lub caij, lub chaw ntawm cov multi-txheej khoom qab zib neeg ntaus tag nrho cov tau txwv, thiab dua li, lub Tiramisu yog lub feem ntau xav tau delicacies thoob ntiaj teb.

Ncuav mog qab zib daim ntawv qhia Tiramisu classic tsis yog li ntawd nyuab: ib co kas fes, mascarpone (cheese), qe, nqaij qaib, Savoiardi (huab cua biscuits) thiab piam thaj. Feem ntau Tiramisu sab saum toj ntawm lub niaj zaus hmoov cocoa hmoov. Txawm tias txoj kev zam rau Tiramisu coj nyob rau hauv no tsoos ib feem ntawm ntau yam tshiab cheebtsam uas hloov yooj yim. Piv txwv li, yog nce siv nyob rau hauv qhov chaw ntawm cocoa grated chocolate es tsis txhob Savoiardi muab ib tug biscuit thiab impregnation ntawm kas fes yog hloov los ntawm txawv txiv hmab txiv ntoo thiab dej cawv flavors. Nyob rau hauv ib co versions ntawm Tiramisu ncuav mog qab zib daim ntawv qhia txawm tsa ib tug ncuav mog qab zib los yog pudding.

Yog li ntawd, los npaj ib tug Tiramisu rau tsoos Italian daim ntawv qhia koj yuav tsum coj 4 qe thiab nyias muaj nyias lub nkaub thiab dawb nyias. Ntxiv coj 35 c. hmoov qab zib thiab yeej nrog cov qe. Cov uas ua sib tov yog maj mam intervenes mascarpone (0.25 kg) thiab tag nrho cov maj mam do kom txog thaum ib tug tus homogeneous loj.
Cov nqaijrog yuav tsum tau co li ib tug ib nrab ntawm hmoov qab zib (35 gr.). Tom qab tsim lawv yuav tsum tau mos mos peaks cov nqaijrog txias tsim khoom peaks. Tom ntej no, ntxiv proteins uas kom cov yav tas los npaj cheese-nkaub loj.

Nyob rau ntawm lub sij hawm, raws li cov uas ua loj rau Tiramisu so, koj yuav tsum ua noj thiab txias zoo kas fes. Ces ntxiv ib me ntsis brandy (4 tbsp. Diav). Tov nrog rau tej. Ntxiv nws yog tsim nyog los ntsw nrog ceev ceev taw Savoiardi (1 pob) nyob rau hauv no sib tov thiab kis tau rau hauv daim ntawv. Raws li ib tug tshwm sim, koj yuav tau ib series ntawm stacked ncuav qab zib. Nws yuav tsum ncuav cognac-kas fes sib tov thiab tso nyob rau hauv ib tug zoo li yam ib tug thib ob txheej ntawm biscuit. Tom qab hais tias, nws yog tsim nyog los ncuav rau hauv lub tshuav sib tov thiab maj mam muab smoothed. Tom qab ntawd - Nplawg cream (10 ml.). Nws yog tsim nyog los decorate lub khoom qab zib. Tsis tas li ntawd rau kho kom zoo nkauj Tiramisu sprinkled nrog grated chocolate los yog cocoa hmoov.

Thaum lub kawg yuav tsum tau muab lub sij hawm kom txias khoom qab zib nyob rau hauv tub yees.

Yog hais tias koj xav mus ua noj Tiramisu, nws yog yuav ua rau lub classic daim ntawv qhia nws yuav tsis ua hauj lwm, thiab tag nrho vim hais Savoiardi nrhiav ncuav qab zib yog tsis yog li ntawd yooj yim. Yuav kom npaj lub classic Tiramisu ncuav mog qab zib daim ntawv qhia siv mascarpone Savoiardi thiab lub teeb wine Marsala. Mascarpone - yog ib tug tshiab cheese uas muaj muaj roj cov ntsiab lus ntawm 55%, uas yog ua tau tsuas yog nyob rau hauv lub Apennines. Qhov no golden nruab nrab ntawm butter thiab fatty cream. Lub ntsiab sib txawv ntawm mascarpone cheese yog hais tias nws, tsis zoo li lwm cheese, nws puv tawm tsis yog los ntawm cov kev ntawm cov mis nyuj thiab cream.

Italian cua Savoiardi biscuits ua heev dua lwm yam nyob rau hauv daim ntawv ntawm cov hlab thiab muab ib tug tshwj xeeb saj ntawm cov khoom qab zib. Raws li nrog wine Marsala, uas yog ua nyob ze Sicily Savoiardi tam sim no muaj peev xwm tsuas yog pom nyob rau hauv ltalis, yog li txaus siab rau cov tsoos saj ntawm Tiramisu tsuas mus saib no zoo kawg nkaus lub teb chaws.

Tab sis ua tsis tag kev cia siab, vim hais tias Tiramisu ncuav mog qab zib koj yuav ua tau koj tus kheej. Ua li no, siv sij hawm 4 nqaij qaib qe (yuav tsum tau faib dawb thiab cov qe) thiab tuav lawv nrog hmoov qab zib (0.75 khob). Ces ntxiv hmoov (0.85 khob) thiab ci hmoov mus rau qhov kev kuaj ntawd (0.5 teaspoons). Yog li tau yog txiav mus rau hauv ib daim hlab ntawm nqaim ua khob noom cookie thiab ci nyob rau hauv lub qhov cub rau 6-7 feeb. Raws li koj tau pom, Tiramisu ncuav mog qab zib daim ntawv qhia yog tsis nyuab.

Peb qhib tej qhov chaw yeej ib txwm muaj rau txawv nrog lub Cheebtsam tau no zoo kawg nkaus noj qab zib. Mascarpone hloov roj tsev cheese los yog cream, Savoiardi - biscuit shortcakes, uas koj yuav npaj tau koj tus kheej, tab sis es tsis txhob siv ib tug Marsala wine liqueur Amaretto los yog brandy. Tab sis cov tshwm sim yog ib txwm nyob rau cov miv nyuas thiab kev rau siab, vim hais tias cov Tiramisu rau nws lub npe, uas nyob rau hauv Italian lus txhais tau tias cov lus "tsa kuv."