Roj qab zib ncuav mog qab zib - ua noj rau koj tus kheej

Tej ncuav mog qab zib, txawm cov khoom noj, yog unthinkable yam uas tsis muaj cream. Lub kua muab ib tug ntxiv cim tsw, dai thiab Nkij los txuam rau tej pastries thiab cov ncuav. Cov neeg sib txawv xav txawv cream. Maj, airy Meringue los yog ib tug tuab kua roj ncuav mog qab zib - nws yog ib tug teeb meem ntawm saj, tag nrho cov ntawm lawv nyob rau hauv nws tus kheej thawj, txhua yam uas nws tus kheej tsw nuance. Dai ncuav thiab biscuits los ntawm thov ib tug pastry lub hnab los yog ib tug syringe, yuam lub qab zib nyob rau hauv daim ntawv ntawm cov ntau yam ntxwv.

Interestingly, thiab lwm yam uas koj yuav siv tau cov cream? Tag nrho cov cream, nrog rau cov roj qab zib ncuav mog qab zib, yuav tau txais kev pab khoom noj qab zib, raws li ib tug nyias muaj nyias ib lub tais, thiab koj yuav decorate lawv nyob rau hauv tas li ntawd mus ncuav, thiab txawm muffins, ncuav, biscuits, ntxiv es tsis txhob ntawm txheej nyob rau hauv yob, thiab siv raws li ib tug filling rau tej confectionery. Roj qab zib ncuav mog qab zib decorating txawm siv tau inexperienced hostess - cia li yuav tsum tau ib tug ua noj ua haus lub hnab, xws li fantasy thiab pib tsim ua noj xav!

Koj tau txiav txim siab rau lawv tus kheej mus ci exquisite kis, tab sis tsis paub yuav ua li cas ua ib cov roj qab zib ncuav mog qab zib? Kuv qhia rau koj ib tug heev yooj yim daim ntawv qhia rau ib tug cream uas yuav nplua kiag li tej ncuav mog qab zib los yog Nyoo chine cov. Noj cov qab zib ntawm butter txog ib puas grams, ib-feem-peb khob ntawm mis nyuj, vanilla thiab hmoov qab zib iav. Qhov ib, pib whisking cov roj. Tuav nws mus txog rau ntawm tus taw tes kom txog thaum nws yog zoo softens. Maj mam ntxiv cov mis nyuj thiab hmoov qab zib nrog vanilla, whisking tsis tu ncua. Lub taub hau ntawm lub qab zib yuav tsum tau mos mos, tab sis ntom, nws yuav tsum tau zoo los mus nyob rau lub ncuav mog qab zib los yog ncuav qab zib. Koj muaj peev xwm ntxiv kas fes rau ib tug qab ntxiag xim thiab saj ntawm lub kas fes los yog khoom noj khoom haus cov xim muab ib tug txawv txawv kua xim.

Kuv ua kom paub ib tug ob peb recipes ntawm ntau yam oily cream. Lawv yog cov tag nrho cov qab nyob rau hauv lawv tus kheej txoj kev, txhua txhua weekend koj yuav npaj tau khoom qab zib los ncuav nrog cream thiab xyaum ua tej yam ntaub ntawv.

Roj kua éclairs: txhua yam yog yooj yim heev. Koj yuav tsuas muaj 200g ntawm butter thiab qab zib 8 dia condensed mis nyuj. Roj, sov nyob rau hauv ib saucepan kom txog thaum lub sib xws ntawm qaub cream, yeej nrog ib tug tov kom txog thaum ib tug dawb ntxuav loj. Tsis siv ceev xwmphem rau whisk, koj yuav tsum mus ncuav rau hauv lub condensed mis nyuj thiab ntxiv ntaus rau lwm tsib feeb. Thaum lub loj yog tus thiab lush - kua yog npaj txhij. Yog hais tias dai pastries tseem sov lee, dluab yuav tsis muaj ib tug nyem, tab sis qhov chaw ntawm cov qauv yuav glossy, thiab yog tau los ntawm cov txias kua embossed, matte qauv.

Roj cream - Charlotte (nyob rau qe thiab mis nyuj haus) Siv 200 g ntawm tej yam ntuj tso butter 200 ml mis nyuj, 4 dia qab zib thiab ib tug khub ntawm lub qe, mis nyuj Siropchik weld. Thiab nws tau ua li ntawd: nyob rau hauv ib saucepan, ncuav lub mis nyuj, nphoo nyob rau hauv lub qab zib thiab boil, stirring tas li. Nyob rau hauv nyias muaj nyias ib lub tais ntaus qe maj mam ncuav rau hauv lub ntoos sib xyaw thaum ntxiv tsis tu ncua cuam tshuam ceeb thawj. Nqa rau ib tug boil, sai sai tshem tawm cov los ntawm tshav kub thiab cia lub syrup kom txias. Thaum lub sij hawm no nplawm yav tas los softened lub xeev ua ntej lub butter cream. Maj mam ncuav lub txias phoov nyob rau hauv cov roj, tsis muaj siv ceev xwmphem ntawm nws tag nrho thiab yeej kom txog thaum ib tug homogeneous kua lush.

Cov tshuaj nplaum ncuav mog qab zib Roj (glace): 100g ntawm butter butter, 2 dia ntawm granulated qab zib thiab ib qe. Ib me ntsis sov lub sib tov suab thaj thiab qe nyob rau hauv lub ntim thiab pib whipping tov khoom mus rau peb lub sij hawm kom nyob rau hauv volume. Tsis siv ceev xwmphem rau whisk, qab zib rau yav tom ntej cia txias rau chav tsev kub. Nyias, sov lub roj thiab whisk kom txog rau thaum zoo ntxuav, dawb dawb thiab tus. Tov maj mam nrog qe-roj sib tov suab thaj thiab dhia kom txog thaum ib tug ntxiv lush, zoo nkauj cream.

Raws li koj tau saib, tag nrho cov zaub mov txawv ua noj ua haus cov roj qab zib yog heev yooj yooj yim thiab ceev los mus siv. Koj zoo nkauj designs on ncuav, pastries thiab biscuits!