Qab nqaij qaib mis yob

Qaib nqaij yog tej zaum ib tug ntawm cov feem ntau ilv, thiab dua li, yog pheej yig, vim hais tias heev. Yuav ua li cas muaj ntau yam tais diav yuav tsum npaj kom txhij los ntawm nws! Piv txwv li, nyob rau hauv cov nyiaj so koobtsheej rooj yuav zoo heev thawj yob ntawm nqaij qaib mis, uas yog heev yooj yim mus ua, tshwj xeeb tshaj yog txij thaum nws muaj ntau yam variants.

Nyob rau hauv cov nram no daim ntawv qhia, lwm yam tshaj li qaib mis (txog 6 pieces), yuav tsum tau 200 grams nceb (zoo dua mus rau noj nceb), 2 khob cream, 200 grams ntawm crushed walnuts thiab grated cheese. Hlais nceb thiab tws dos kib nyob rau hauv ib pab yias kom txog thaum Golden xim av. Nqaij bounces, las, perch. Nyob rau hauv nruab nrab ntawm txhua daim yog pw mushroom filling, kuav los tiag yob kaw pas dig hniav, ib tug ntawm ob peb feeb rau hauv lub nqaij qaib yog muab tso rau hauv boiling dej. Lub npaj thiab greased pwm nteg yob, sprinkle nrog neeg rau, tov nrog cheese, uas muaj cov lee, muab tso rau hauv ib nrab ib teev nyob rau hauv qhov cub.

Mos thiab tus hluas ci yuav yob los ntawm nqaij qaib mis. Mus ua noj nqaij bounces, txawm lig los plhws nrog ntsev thiab txuj lom. Rau cov filling ntawm pickled dib txiav mus rau hauv me me cubes, muab tso rau hauv lub mis nrog ib tug hlais cov cheese thiab butter. Qaib qhwv, ligated los yog txuas xov siv toothpicks. Nyob rau rhuab lauj kaub yog pw tawm yob, kib kom txog thaum Golden xim av on ob sab. Tom qab ntawd, cov roj yog tsis, tais diav them nrog lub hau, yog xav ib tug me me npaum li cas ntawm broth yog poured thiab simmered stewed tais rau txog 20 feeb. Tom qab kev npaj, cov xov yog muab tshem tawm ntxiab. Koj kuj ua ib tug yob ntawm nqaij npuas kib, tab sis nyob rau hauv lub stew yuav coj ib tug me ntsis ntau lub sij hawm. Stuffing yuav me ntsis muab hloov, muab dib, mayonnaise-drenched los yog tov nrog nceb.

Yob nqaij qaib mis yuav siav thiab lwm yam yooj yim daim ntawv qhia. Qaib bounces, yog tias tsim nyog, txiav mus rau hauv me me daim. Thaum lub nruab nrab ntawm ib tug chop muab qab zib kua txob, hlais mus rau hauv ib daim hlab, thiab tshiab txiv lws suav, peeled thiab tsuav nqaij. Mis kuav los tiag yob, qhov xaus yog tsau. Ces nws paneer nyob rau hauv qe thiab khob cij tej yam khoom noj, thiab ces kib nyob rau hauv ib tug yias. Thaum cov khoom no yuav siv sij hawm ib tug Golden xim, nws yog kis tau rau hauv ib cov pwm thiab muab tso rau hauv lub qhov cub kom txog thaum npaj txhij rau ci.

Yuav kom qhov no yuav ua tau Yob creamy ntses nram no. Fatty kua tov nyob rau hauv vaj huam sib proportions nrog mayonnaise, coj rau ib tug boil tshaj thaum tshav kub kub, ces yog poured no dhau los ntawm lub qej xovxwm thiab crushed tshuaj ntsuab. Tag nrho dua coj tuaj rau lub rwj, tshem tawm los ntawm tshav kub. Npaj yob nteg on ib tug platter, txiav mus rau hauv daim ib la carte, topped nrog sauce thiab dai kom zoo nkauj nrog lws suav txiv lws suav.

Thawj thiab qab tais rau cov hnub caiv cov lus yuav ua tau ib tug yob ntawm nqaij qaib siab. Nrog filling kuj xyaum ua tej yam los ntawm kev ntxiv cov khoom xyaw uas tau saj tsis lub tsev los yog mus rau cov qhua. Ntau zaus tshaj tsis yog los ntawm nceb, cheese, zaub tshiab. Siab yav tas los dhau los ntawm ib tug li, nws yog ntxiv rau cov as dos, ib tug me me npaum li cas ntawm cov loaf ib qho kuam me me, soaked nyob rau hauv cov mis nyuj, qe. Cov uas ua av nqaij yuav tsum heev tuab, txwv tsis pub qhia rau ib tug me ntsis hmoov. Nyhav yog pw tawm nyob rau hauv ntawv ci yog muab tso rau sab saum toj ntawm lub filling, maj mam muab ntawm lub npoo tag nrho cov dov rau hauv ib tug yob. Qhov no zaub mov yog muab tso rau hauv lub qhov cub rau 40 feeb.

Nws yuav tsum tau muab sau tseg tias yog hais tias lub yob ntawm nqaij qaib mis siav nyob rau hauv qhov cub, nws yog qhov zoo tshaj plaws rau ntxiv ib me ntsis kua los yog Smear nws nrog mayonnaise, lub tais tau ua ntau mellow. Yog hais tias lub txuj lom tsis muab tso rau lub grated cheese, nws yuav sprinkled on sab saum toj ntawm lub yob.