Qab noj hmo: sai sai thiab yooj yim. Ceev cov zaub mov txawv noj hmo

Yuav ua li cas ua noj yooj yim thiab qab noj hmo? Zaub mov txawv uas tau ncaim heev dolgoigrayuschi los yog dhuav? Peb yuav pab tau!

Tom qab ib tug nyuaj hnub ntawd kuv thiaj xav los tsev, noj ib yam dab tsi qab, qhob thiab kub, thiab tsis nyob rau hauv ib tug hurry mus noj fawm nrog cov hnyuv ntxwm. Nyob rau hauv qhov load ntawm nroog cov neeg nyob yog lub feem ntau zaum hmoov tsis thib ob embodiment. Ntawm chav kawm, nws puav enlivened los ntawm cov zaub mov tus me nyuam, tab sis nws yog tseem tsis sib npaug hloov. Yuav ua li cas rau cov neeg uas xav kom cov kom pom tseeb thiab yog li kom hwj chim? Yuav kom kawm tau li cas ua noj ib pluag hmo ceev thiab yooj yim, peb piav qhia txog nram qab no.

nyeem ntawv phiaj los nqis tes

Lub ntsiab tsis ntawm lub sij hawm nyob rau hauv tus txheej txheem ntawm ua noj ua haus noj hmo tom qab ib tug nyuaj hnub ua hauj lwm - yog cov tsis muaj ib lub hom phiaj. Impromptu yog ib txwm zoo nkauj, tiam sis feem ntau nyob rau hauv nws zoo tau zoo, tsis yog txhua txhua yog muaj peev xwm. Yog li ntawd, nyob rau hauv thiaj li yuav "podstelit Statement straw", nws yog tsim nyog los npaj nyob rau hauv ua ntej. Peb yuav tau tham txog tib yam zaub mov npaj rau lub lim tiam tom ntej. Tsis yog, tsis muaj ib tug rog koj los ntawm kev txom nyem txhua txhua hnub Sunday rau noj cov zaub mov uas puas los ntawm nruab nrab ntawm tom ntej no lub lim tiam - li ntawd, koj muaj peev xwm tseem mus rov qab mus rau lub pasta thiab ravioli. Peb yuav pab tau koj txhua hmo los tsim ib lub teeb, cua thiab ceev noj hmo tsis muaj ntau npaum li cas siv zog rau koj ib feem. Cia li zaum thiab ua ib daim ntawv teev cov khoom rau ua noj ua haus cov tais diav uas koj tsev neeg nyiam. Nyob rau tib lub sij hawm, nyob rau hauv thiaj li yuav xyuas kom meej ib tug qab noj mov sai sai thiab yooj yim, cov tais diav yuav tsum tau npaj nyiaj pab ntau tshaj ntawm ib nrab ib teev thiab yuav tsum tau tsawg heev cuam tshuam.

Yog li, tus txheej txheem yog raws li nram no: kos mus ib daim ntawv teev cov khoom noj thiab daim ntawv teev cov khoom xyaw uas yuav tsum tau rau nws siv, thiab mus taug kev nyob rau hauv lub khoom noj khoom haus khw uas muaj sia nyob rau lub lim tiam tso tsis muaj teeb meem. Tag nrho cov kev txawj ploj tuag yuav lob rau txoj kev hauv tsev los ntawm kev ua hauj lwm. General npaj ua hauj lwm nyob rau hauv no lawm.

Lifesaver

Mus cuag lub neej ntawm cov khoom, koj yuav tau siv cov nram qab no txoj kev:

• Marinades. Zoo views ntawm teb. Nqaij, nqaij qaib, ntses muaj ib tug yawm ob peb hnub kawg nws (nyob rau hauv lub fridge!), Tsis muaj losing nyob rau hauv saj thiab zoo.
• Khov. Tus zoo nkauj tshaj plaws. Koj muaj peev xwm poob tib cabbage los yog cov khoom ua si pancakes, lawv yuav tsuas ncuav cov ntses thiab noj kom txog thaum npaj txhij, los yog cia li kib. Tsis tas li ntawd, yog hais tias tus tsev neeg hlub freshly ci khoom qab zib rau yav tsaus ntuj cov tshuaj yej, nws yuav ua tau nyob rau hauv ib tug dawb lub sij hawm ntawd yuav ua rau tuav ntawm ua khob noom cookie thiab khov lawv. Yog li ntawd yog dab tsi rau noj biscuits noj hmo ceev, yooj yim thiab cua yuav nyob rau hauv koj ncav tsis cuag - cia li coj tawm cov stocks thiab ci tsis defrosting.

Tam sim no xav txog cov kev xaiv uas tau mov noj.

ntses

Qhov no yog ib qho zoo heev kev xaiv ceev hmo raws li npaj cov khoom sai sai heev. Peb npaj siab daim ntawv qhia raws nyob rau hauv uas koj yuav luag ib tug hauv chav kawm ntawv "lux" noj hmo tsis muaj zog npaum - txaus nyob rau hauv ua ntej mus rau las ntses. Xyaum tau muaj pov thawj hais tias tus cia nyob rau hauv daim ntawv no nws tsuas yuav ntau cua. Peb yuav tsum tau:

• Dos - 1 pc.;
• kua ntses - 1 tbsp. diav;
• . Vinegar - 1 tsp;
• kua zib ntab - 1 tbsp. diav;
• qhiav, grated on raug nplua grater - 2 tsp ;.
• fillet ntawm salmon, trout los yog lwm cov ntses xaiv - 600 grams.

Finely chop lub dos. Tov tag nrho cov khoom xyaw tshwj tsis yog lub ntsiab. Txiav cov ntses mus rau hauv feem. Tam sim no kis tau nws nrog lub sib tov rau tag nrho cov sab, muab tso rau hauv ib lub taub ntim thiab ncuav lub remnants ntawm cov marinade. Tsis txhob ntshai cov zib ntab nyob rau hauv muaj pes tsawg leeg - hais tias nws yuav muab ib tug nco qab noj hmo ceev thiab yooj yim.

Npog lub thawv nrog ib tug nruj hau thiab cia nyob rau hauv lub tub yees nyob ib hmos. Yog hais tias tsim nyog los muab cov kev kawm tooj ntawm daim thiab ci nyob rau hauv tus ntawv ci thaum lub sij hawm peb teev nyob rau hauv 200 ° ^C.

nqaij qaib

Great khoom! Tshwj xeeb tshaj yog fillets. Nws yog ntshiv, satisfying, tsis txhob cia ib tug hnyav lub plab. Noj nyob rau hauv ob peb txoj kev:

• kib sai li sai tau tom qab purchase;
• las nyob rau hauv qab zib;
• marinated nyob rau hauv qhob mayonnaise.

Nws yog tsis tsim nyog los sib piv cov kev ntawm lub zog noj - tag nrho cov ceev cov zaub mov txawv noj hmo, thiab lub sij hawm ntawm lawv cov kev npaj yog 15 feeb.

Nyob rau hauv thawj cov ntaub ntawv, koj tsuas tau tuav tawm lub fillet thiab tshiav nws nyiam txuj lom thiab Fry nyob rau hauv kub skillet - nrog butter, Yog hais tias koj xav tau nkig, los yog tsis muaj, yog tias koj xav tau ib tug nyias duav. Nws yog zoo dua mus ntxiv ntsev mus rau lub lauj kaub li cov nqaij tseem hluas.

Nyob rau hauv lub thib ob nws yog tsim nyog los noj cov roj cov ntsiab lus ntawm lub qab zib tsawg kawg yog 20% los ntawm kev ntxiv ib tug sib tov ntawm koj nyiam txuj lom, mustard tau taum. Ncuav npaj ntses nqaij qaib, txiav mus rau hauv daim ib la carte, thiab coj raws li xav tau, cia li Fry nyob rau hauv ib tug yias. 500 grams nqaij yuav 300 ml cream. Nrog rau qhov no daim ntawv qhia koj yuav tau txais ib tug maj, ib qho yooj yim, ceev thiab qab noj hmo yog txaus mus ntxiv rau cov nqaij ntawm cov zaub slicing.

Nyob rau hauv lub thib peb cov ntaub ntawv peb yuav tsis tham txog mayonnaise hnab, uas muaj peev xwm tam sim no muaj nyob rau hauv txhua txhua lub tsev loj, thiab hais txog nws lub tsev variation, uas yog tsuas yog lub qe-roj emulsion. Qaib fillet qhuav los ntawm nws tus kheej, thiab cov roj ua rau nws juicier. Rau cov mayonnaise, koj yuav tsum tau:

• Qe - 2 pcs.;
• zaub roj - 200 ml;
• citrus kua txiv - 1 tbsp. diav;
• nyiam txuj lom - mus saj.

Whisk lub qe, maj mam ntxiv rau nws cov roj. Pawg tam sim ntawd thickens. Ntxiv cov kua txiv thiab tej txuj lom thiab do. Sau qhov no loj ntawm 500 gram fillet txiav mus rau hauv feem, thiab mus rau extract raws li tsim nyog.

muab tshuaj txhuam

Yog, tsis muaj hmoo nplej zom tseem hais tias yuav tsum tau koj lub teeb noj hmo. Zaub mov txawv ib qho yooj yim noj hmo yuav tsis tiav yog tsis muaj lawv, pom zoo. Tab sis peb yog cov chav nrog tus motto "Tab sis satisfying!" Peb mus rau Italian cuisine, uas yog tsis yooj yim sua yam uas tsis tau muab tshuaj txhuam. Cov feem ntau yooj yim, tab sis tsis muaj tsawg cua ntawm nws cov variations - "Carbonara":

• nyiam cov nplej zom nrhiav - 400 grams;
• butter - 25 g;
• Qej - 2 cloves;
• nqaij npuas kib - 100 gram;
• dos (tob liab) - 2 nruab nrab dos;
• qab zib ntawm cov ib roj cov ntsiab lus ntawm tsawg kawg 20% - 400 ml;
• Parmesan (twb grated) - 100 gram;
• nkaub qe - 8 pcs.;
• ntsev - mus saj;
• kua txob - mus saj.

Noj cov nplej zom raws li cov lus qhia.

Nyob rau hauv parallel nrog no, yaj lub butter tshaj medium tshav kub roj. Chop finely dos, qej, nqaij npuas kib, kib kom txog rau thaum mob siab heev appetizing tsw. Tsis-stick! Txwv tsis pub, ib qho yooj yim, cua thiab ceev noj hmo tsis ua hauj lwm, thiab cov mus ob peb vas ua ke nrog rau cov khoom yuav raug muab puas.

Nyob rau hauv ib tug nyias muaj nyias ib lub tais mix kom txog thaum uniform qab zib, qe qe, cheese, ntsev thiab kua txob. Ncuav lub loj nyob rau hauv dos thiab nqaij sawb, do sai sai thiab tam sim ntawd kaw lawm.

Cov uas ua ntses ntxiv rau hauv lub twb tiav lawm cov pasta, do thiab ua hauj lwm sai li sai tau.

Yog hais tias qhov kev kawm, cov nqaij npuas kib yuav hloov Ham, zaub, nceb. Ntawm cov hoob kawm, nws yuav tsis "Carbonara", tab sis lub tseem ceeb tshaj plaws hais tias nws yog cua.

kua zaub

Niaj hnub no ib tug yuav nrhiav countless kev xaiv rau kua zaub teeb noj hmo. Zaub mov txawv ib qho yooj yim noj hmo thaum raws li nyob rau hauv kaus poom ntses, uas yog tsis zoo heev. Peb muaj koj ib tug zoo nkauj, noj qab nyob zoo thiab cua kua zaub:

• Cov liab ntses - 250 grams;
• medium-qhov loj qhov me qos yaj ywm - 5 pcs.;
• carrots nruab nrab loj - 2 pcs.;
• Dos - 1 pc.;
• qab zib ntawm cov ib roj cov ntsiab lus ntawm tsawg kawg 10% - 200 ml;
• dej los yog broth - 1.5 litres;
• ntsev - mus saj;
• dub kua txob - mus saj;
• tshuaj ntsuab - mus saj.

Qhov no yog ib tug zoo xaiv rau cov neeg uas tsis paub dab tsi mus ua noj rau noj hmo, ceev, yooj yim thiab qab. Thiab mus rau tiv nrog no ua hauj lwm muaj peev xwm txawm rookie rau lub chav ua noj battlefield.

Muab lub lauj kaub nyob rau hauv lub qhov hluav taws kub nrog dej los yog broth. Finely chop lub dos. Dhas lub qos yaj ywm thiab carrots, txiav mus rau hauv daim me me. Cov ntses yog txiav mus rau hauv daim me me. Thaum cov dej boils, ntxiv cov kua txob thiab dos thiab ua noj 5 feeb. Tom qab ntawd muab lub qos yaj ywm nyob rau hauv ib tug lauj kaub nrog carrots thiab noj kom txog thaum mos mos. Ntxiv cov ntses thiab ncuav cream. Lub caij nrog ntsev thiab ua noj kom txog rau thaum mus txog rau thaum cov zaub yog nyuj nyoos. Nws yuav noj, sprinkling txhua pab nrog tws zaub.

Garnishes

Nyob rau hauv thiaj li yuav ua noj ceev ceev, cua, pheej yig, tsis tas muaj tshwj xeeb ua noj kev txawj ntse. Ib me ntsis ntawm txoj kev kawm nrog miv - thiab koj nyob nraum rau ib tug nees. Nyob rau hauv cov ntaub ntawv ntawm sab tais diav zoo meej, sib nrug los ntawm cov ib txwm boring qos thiab nplej zom - couscous. Krupa, uas tuaj rau peb los ntawm sab hnub tuaj. Nws txawm tsis tau noj - ncuav boiling dej raws li pob qhia, tos ib pliag thiab recharge koj nyiam txuj lom, kua ntsw los yog butter. Nyob rau tib lub nqi ntawm cov protein thiab mineral ib txoj lw ntsiab yam khoom no ntau tshaj cov kev txwv - koj yuav tsis khuv xim!

xam lav

Qab noj hmo "ceev thiab yooj yim" yog tsis tag tsis muaj nyias. Nyob rau hauv tej rooj plaub, nws yuav txawm tag hloov rau yav tsaus ntuj noj mov - qhov no yog muaj tseeb rau cov neeg uas ua raws li daim duab. Niaj hnub no peb saib xwb xws li ib qho kev xaiv - muaj roj tsawg thiab cov nplua nuj:

• nqaij qaib los yog cov qaib cov txwv - 300 grams;
• hluas carrots - 200 grams;
• ntsug tus kav ntawm kav - 150 gram;
• kua ntses - 2 tbsp. yeem;
• tsawg roj qaub qab zib los yog yoghurt - 150 gram.

Fillet haus nyob rau hauv boiling salted dej rau 15 feeb. Noj tawm, cia txias. Zaub thiab fillets txiav rau hauv daim me me. Mix yogurt (qaub kua) thiab soy sauce. Txuas nyob rau hauv ib lub tais tag nrho cov khoom xyaw thiab sib tov. Yuav tau txais kev pab.

cov khoom qab zib

Cov neeg uas coj nyiam noj hmo tom qab ua hauj lwm - ncuav mog qab zib "Fondant". Hais tias nws tau ua kom tiav ib tug qab noj mov, sai thiab yooj yim hloov dua siab tshiab los ntawm ib tug dog dig noj mov mus rau hauv ib tug me me tsev neeg kev ua koob tsheej:

• butter - 140 gram;
• iab chocolate - 230 grams;
• hmoov - 100 gram;
• hmoov qab zib - 50 grams;
• loj qe - 3 pcs.;
• nkaub qe - 3 pcs.;
• flavoring mus saj.

Preheat qhov cub rau 220 ^C. nyob rau hauv ib tug dej da dej Yaj chocolate thiab butter kom txog thaum tus. Ntxiv rau qhov chocolate loj hmoov thiab hmoov qab zib. Do. Yeej nyob rau hauv lub qe rov qab thiab cov qe. Do kom txog thaum homogeneous.

Ncuav mus rau hauv 6 sib npaug zos silicone cov ntaub ntawv thiab ci rau 10 feeb. Tag nrho. Tshwj xeeb tshaj yog zoo thiab ceev cov zaub mov txawv noj hmo, uas yog tsis yuav tsum tau los ntawm lub hostess mus dai ib ncig ntawm lub sij hawm ntawm lub qhov cub.

Taug kev zoo zoo nrog ib tug riam raws lub sab ntawm daim ntawv no, ua tib zoo invert mus rau hauv ib lub phaj. Pab scoops ntawm ice cream thiab ua hauj lwm sai li sai tau.

Txoj kev cawm seej nyob rau hauv multivarka

Zoo qhov hluav taws xob rau tibneeg hu tauj coob tus neeg. Sim cov braised qhwv nrog nqaij qaib:

• qhwv - 1500 grams;
• nqaij qaib - 500 grams;
• Dos - 1 pc.;
• carrots - 2 pcs.;
• dej - 200 ml;
• soob muab tshuaj txhuam - 1 tbsp. diav;
• zaub roj - 3 tbsp. yeem;
• ntsev - mus saj;
• txuj lom - mus saj.

Nyob rau hauv thiaj li yuav npaj ib tug ceev, ib qho yooj yim noj hmo multivarka, thawj ntawm tag nrho cov tsuav tag nrho cov khoom: nqaij qaib - me me cubes, carrots, dos thiab zaub qhwv - straws.

Muab cov nqaij nyob rau hauv ib lub tais Multivarki, pre-lubricated nrog roj kawg. Teem rau "Baking" rau lub thib peb teev, thiab ua noj, stirring puav. Tom qab lub teeb lub sij hawm, ntxiv dos, zaub ntug hauv paus thiab soob muab tshuaj txhuam.

Re-teem "ci" rau 20 feeb. Tom qab 10 feeb, ntxiv cov khoom xyaw. Tom qab ntawd, tig lub hom "Baking" rau ib nrab ib teev thiab mus txog koj lub lag luam kom txog thaum noj hmo yog npaj txhij.

Ib qho yooj yim cov zaub mov txawv rau ib tug romantic noj hmo

Txawm nyob rau hauv lub hnyav lub neej txhua hnub muaj ib qho chaw rau romance. Tiag - Zaub mov 4 txhais tes yeej coj tau neeg tuaj ua ke. Peb yuav muab koj ib tug noj hmo qhov uas combines qhov yooj yim ntawm satiety thiab nyob rau tib lub sij hawm:

• nqaij qaib - 500 grams;
• khob cij dawb - 4 slices tsis crusts;
• Qej - 1 clove;
• cheese "Mozzarella" - 200 grams;
• Qe - 2 pcs.;
• hmoov - 3 tbsp. diav nrog ib tug swb;
• sib tov nyiam zaub - 500 grams;
• nyiam qhuav tshuaj ntsuab;
• txiv roj roj - 2 tbsp. yeem;
• ntsev - mus saj;
• kua txob - mus saj.

Preheat qhov cub rau 200 ^° C los npaj ib tug zoo kawg qab noj hmo sai sai thiab yooj yim, txiav fillet rau ib tug la carte daim. Chop nyob rau hauv ib tug rab mov, txuj lom, ntsev, kua txob, qej thiab 100 grams ntawm cheese mus rau ib tug uniform ib qho kuam me me.

Ncuav mus rau hauv ib tug nyias muaj nyias ib lub tais lub hmoov. Ntxuav zaub thiab txiav mus rau hauv daim me me. Whisk lub qe nyob rau hauv ib tug nyias muaj nyias ib lub tais.

Boned nqaij qaib thawj nyob rau hauv hmoov, ces nyob rau hauv qe thiab thaum kawg nyob rau hauv lub khob cij-cheese sib tov. Tiav lawm daim kis rau ib daim ntawv ci, lub nteg ntawv ci.

Ntawm slices ntawm nqaij qaib nteg cov zaub, sprinkle nrog rau txuj lom, ncuav ib me ntsis roj thiab sprinkle nrog rau seem uas cheese on sab saum toj. Ci kom txog thaum siav zaub.

Hais tias yog tag nrho cov npaj txhij mus rau lub teeb noj hmo rau ob tug. Recipes rau xws li mob feem ntau yog yus muaj los ntawm simplicity thiab muaj peev xwm mus ua ke nrog garnish ntsiab phaj.