Mov ci pem teb troughs - yog dab tsi? Cov kev pab cuam ntawm hearth khob cij. Hearth mov daim ntawv qhia

Yuav luag legendary daim, them nrog tus ntsuj plig ntawm antiquity thiab fairy tales - hearth khob cij. Yuav ua li cas nws yog, txawm li cas los, tsis yog txhua tus paub. Feem ntau cov neeg muaj ib tug vague xav hais tias ib yam dab tsi yog qab, qhob, nrog ib tug kov ntawm cosiness. Txawm li cas los, nws yog ntseeg hais tias cov ci ntawm cov mov uas yuav tsum tau ntau tus tseem, ib tug Lavxias teb sab lub qhov cub. Yog li ntawd nyob rau hauv hnub no lub neej, hais tias, sim lub hearth mov tsis. Yog hais tias ib tug neeg lub pog nyob rau hauv lub zos, uas tseem poob luv luv ntawm roj, thiab qhov twg muaj tswv-potters.

Cia li hais tias: qhov no ua noj tsis meej pem. Koj muaj peev xwm txawm nyob rau hauv lub tsev nyob rau hauv lub zoo tib yam roj qhov cub ci tshaj plaws legendary mov hearth. Yuav ua li cas yog nws thiab yuav ua li cas ua peb piav qhia txog nyob rau hauv no tsab xov xwm. Tsis tsuas yog yuav muaj ib tug xaiv ntawm ob peb yam zaub mov txawv, muaj mastered hais tias, pro khw loaf koj tsis nco ntsoov.

Mov ci pem teb troughs - yog dab tsi?

Cov ncuav thiab ncuav hais tias peb yuav txhua txhua hnub, officially hu ua "mov tin." Nyob rau hauv lub title thiab pw otgadka txoj kev uas nws npaj: lub khob noom cookie yog txhab rau ib tug tshwj xeeb daim ntawv nyob rau hauv uas thiab nkag mus rau hauv qhov cub. Raws li rau hearth mov, ces nws yog nyob rau hauv zoo tsis xav tau: nws yog ci rau ib tug ca saum npoo, thiab nws yog nkag mus rau hauv lub ntim thiab ntaub ntawv nws tsos. Nyob rau hauv cov hnub thaum Lavxias teb sab cub tawg twb tsuas txhais tau tias rau cua sov thiab ua noj ua haus, lawv pem teb nyob rau hauv uas decomposed preform los ntawm lub khob noom cookie, hu ua hauv qab no. Coj mus rau lub "npe" tau txais thiab pastries.

Properties Hearth mov

Piv nrog rau zoo li tus, "laus" mov cawm txoj txawv ceev. Nrog no txoj kev ntawm ci lub khob noom cookie tso dej mus rau ib tug ntau dua twg. Raws li, qhov ntau cov as-ham nws muaj ib tug calorie hearth khob cij. Kev siv ntawm nws los ntawm no taw tes ntawm view rau niaj hnub tib neeg yog doubtful: txhua yam tsis muaj kev zam poob phaus, suav muaj calorie ntau ntau thiab dieting. Txawm li cas los, peb yuav txwv tsis pub hunk me, tab sis tau txais ua ke nrog nws ib tug ntau ntawm zoo: hearth loaf nplua nuj nyob rau hauv antioxidants (uas muaj nuj nqis rau ntawm daim tawv nqaij thiab plab zom mov), macronutrients (leej faj, sodium, magnesium, phosphorus) thiab ib txoj lw ntsiab (zinc, hlau, manganese, tooj liab). Nyob rau hauv tas li ntawd, nws thiaj li cov theem ntawm qab zib nyob rau hauv cov ntshav thiab yuav pab nyob rau hauv es ua kom cov hlwb ntawm poob siab system. Nyob rau hauv tas li ntawd, hearth mov nyob qis qis tshiab ntev npaum li cas.

Raws li nws twb ci nyob rau hauv lub qub hnub

Muaj yog ib tug ntau ntawm grain secrets thiab mysteries tso cia. Ib txhia poob mus ib txhis, ib txhia nkag mus hauv lub tsev sau. Ntawm no yog ib co ntawm lawv.

1. Ntawm siv tseem ceeb yog lub cub tawg-ru tsev: tsawg thiab npawv, nws tso cai loaf steeper climb thiab zoo Fry. Qhov no tsis pub leejtwg paub tau paub, thiab tam sim no hearth furnaces no yog ua los tsis muaj, nrog ib tug ntse koov thiab tiled pem teb.
2. Nplej Notched workpiece (tej zaum ntxaij), thiab rye hmoov los yog mixtures ntawm txawv nadkalyvalis. Nrog rau cov tricks tshaj huab cua los ntawm lub xeem tsuas suab es tsis txhob ntawm tearing ib tug ua kiav txhab ntawm qhob cij, los yog inflate, ua rau nws hollow sab hauv.
3. Qhov no hearth mov yuav tsum fragrant. Thiab housewives hlua cub tawg pem teb nplooj, feem ntau yog zaub qhwv, los yog ntoo qhib, los yog tshuaj ntsuab.
4. Tus yuam sij rau kev vam meej ua noj ua haus hearth khob cij yog zoo-rhuab qhov cub. Yuav kom ua cua sov rau nws yuav siv sij hawm txog li ob puas degrees, thiab xwb ces muab tso rau mus rau lub workpiece.

Nrog rau lub xub ntiag ntawm xws li ib tug me me ntsis, txawm tsis muaj ib tug tshwj xeeb qhov cub yog heev tau mus ua noj li ib tug cua thiab fragrant qhob cij hearth. Yuav ua li cas yog nws, peb yuav hais, nws yog lub sij hawm mus rau kev xyaum.

mustard hlebushek

Thaum koj xub noj hearth mov, daim ntawv qhia rau cov pib, coj cov uas yooj yim. Thiab qhia rau tus pluag mov rau cov thawj lub sij hawm yuav tsum yog tus feem ntau paub - nplej. Ib tug txuj lom rau lub tsev ntsuj plig thiab hloov cov dej los ntawm brine pickles (dua li nws salting tsis muaj vinegar). Nyob rau hauv lub xub ntiag ntawm lub ncuav tshuab thiab tsis muaj tej teeb meem nrog rau cov batch. Tus ntaus ntawv yog muab tso rau ib tug peb lub hlis twg ntawm ib tug kilogram ntawm hmoov, ib tug diav ntawm nyob poov xab, ob dia ntawm mustard (nws hloov tawm lub mov ntau txawm tias qab) thiab cia li tshaj ib nrab ib khob ntawm strained brine. Thaum mov txiag sau tus txheej txheem ntawm kneading, lub khob noom cookie yog kis mus rau ci parchment uas prostelen lauj kaub, thiab yog xa mus rau lub rhuab me ntsis (tsis muaj ntau tshaj peb caug degrees) cub rau rasstaivaniya. Nyob rau hauv lub caij ntuj sov, thaum lub tshav kub nyob rau hauv lub chav ua noj, koj yuav tawm hauv lub neej yav tom ntej xwb loaf ntawm lub rooj. Ib teev tom qab ntawd zaug nws zoo, yog hais tias tsim nyog, lub kub nyob rau hauv lub qhov cub yog coj mus rau 180 degrees, thiab khob cij yog muab tso rau ci. Tom qab ib teev, koj yuav tau txais nws. Tab sis sim hauv lub khob cij zoo dua qhov ib hnub tom ntej, yog li nws yuav ua tau txawm tastier.

Nplej mov nrog bran

Qhov no yog cia li ib tug godsend rau cov neeg uas nyiam noj kom zoo thiab usefully. Lub tsuas khuam - nrhiav nplej bran, tab sis lub siab nrog nws yooj yim mus ko. Ib nrab ntawm ib tug kilogram ntawm no ceeb heev cov khoom rau ntsev ob dia loj yuav pab tau cov hiav txwv, ntsev, ib yam dab tsi capped thiab muab tso rau hauv lub tshav kub. Ob tug poov xab crumble lub voos xwmfab, sau nrog dej (ib tug me ntsis), complemented los ntawm ib tug peb lub hlis twg ntawm ib tug kilogram ntawm hmoov thiab ib me nyuam diav ntawm qab zib thiab ib tug ib nrab-teev wandering nyob ib ncig ntawm nyob rau hauv lub hood. Ces poov yog poured mus rau hauv dej ua ke nrog lub bran residue (nws tag nrho ntim - liter), thiab tag nrho cov tau whipped kom txog thaum npuas mus. Tais dua them thiab sab laug nyob rau hauv lub tshav kub rau peb lub quarters ntawm ib teev. Ces lub khob noom cookie yog kneaded, molded ob puag ncig lub ncuav, uas yog kis rau prostelenny duhovochny ntawv dua thiab ib nrab teev yog tsis tsim. Tom ntej no, nyob rau hauv lub ncuav ua ntiav tus ntoo khaub lig zoo li tus incisions lubricated mis nyuj crown, thiab cov preform nkag mus rau hauv ib qhov cub 50 feeb ntawm ib tug kub ntawm 220 degrees Celsius. Qhov no daim ntawv qhia hearth mov muab ib tug heev lush thiab noj qab nyob zoo lub ncuav.