Kua ncuav qab zib los ntawm Julia Vysotsky: hauv daim ntawv qhia thiab cov tswv yim los ntawm cov masters

Charlotte nrog apples - ib qho ntawm lub ncuav, hauv daim ntawv qhia uas yog nyob rau hauv txhua hostess. Ntawm chav kawm, nws pom nws tus kheej version thiab Julia Vysotsky. Thiab nws yog lawv zoo siab los koom nrog lawv cov kiv cua. Charlotte los ntawm Vysotsky npaj raws li cov classic daim ntawv qhia, tab sis nws tsis yog li ntawd yooj yim. Noj kom zoo dua ntawm lub tswv yim ntawm Julia, peb yuav tsis tau tsuas yog tshuaj tsw qab thiab qab qab zib, tab sis kuj zoo nkauj heev.

subtleties ntawm ua noj ua haus

Ua ntej koj yuav pib ua noj ua haus koj yuav tau npaj tag nrho cov tsim nyog cov khoom thiab cov cuab yeej. Yuav kom kua ncuav qab zib los ntawm Julia Vysotsky muab lush, koj xav tau ib tug zoo dhia qe, thiab yog li ntawd yuav tau processor los yog rab. Tes whisk yuav tsum tau ntev npaum li cas, thiab nyob rau hauv lub kawg tseem tsis tau no ncuav qab zib, raws li xav tau.

Nyob rau hauv thiaj li yuav tau yooj yim tso rau hauv lub Charlotte los ntawm cov pwm, nws yog ntshaw kom siv ib tug split. Thiab nyob rau hauv kom tsis txhob tsis kaj siab surprises, nws yog tsim nyog los qhwv lub ntawv ci. Tom qab tag nrho, lub khob noom cookie yuav tsum tau heev kua. Thiab ib tug ntau me me tab sis tseem ceeb heev point. Charlotte los ntawm Julia Vysotsky - ib tug ntau ntawm cov kua filling thiab ib tug me ntsis kev kuaj. Nyob rau hauv nws lub tswv yim, tsuas yog nyob rau hauv cov ntaub ntawv no yuav tig tawm ib tug qab ncuav mog qab zib.

cov khoom xyaw

- 500-700 grams ntsuab apples.

- 100 grams ntawm butter (thiab ib tug me ntsis ntau rau greasing daim ntawv no).

- 3 nqaij qaib qe.

- 80 grams ntawm hmoov.

- 80 grams ntawm qab zib.

- 1 me nyuam diav ntawm ci hmoov.

- ib tug pinch ntawm hiav txwv ntsev.

- 25 grams ntawm hmoov qab zib.

txheej txheem ntawm kev npaj

Ua ntej ntawm tag nrho cov koj xav tau los npaj lub apples. Nws yog qhov zoo tshaj plaws rau opt rau ntsuab qaub ntau ntau yam. Lawv yuav tuaj tos tawm lub Sweet saj xeem. Lawv yuav tsum dhas thiab txiav mus rau hauv 4 daim. Riam mus txiav ib feem ntawm lub noob, thiab ces txhua daim rezrezat txawm ib nrab.

Koj muaj tam sim no npaj txhij mus ntsuam xyuas nws tus kheej. Los ntawm lub qe ntxiv lub qab zib thiab yeej mus ua ke lub siab heev ceev kom txog thaum lub sib tov yuav ua rau kom nyob rau hauv lub ntim thiab puv dawb. Meanwhile, yaj lub butter tshaj medium tshav kub roj. Nws yog tsis tsim nyog los hloov margarine los yog ib yam dab tsi lwm tus. Tsuas yog nyob rau hauv cov ntaub ntawv no yuav tig tawm qab ncuav qab zib los ntawm Julia Vysotsky, hauv daim ntawv qhia yog yooj yim li.

Ntxiv mus, yam tsis tau cheem whisking, ntxiv melted butter. Nyias, sib tov lub hmoov nrog lub ci hmoov. Thaum kawg, ntxiv mus rau lub qe-roj loj thiab yog twb ntaus, txo cov kev ceev ntawm lub muab. Poluchilso khob noom cookie elastic thiab lush, nyob rau hauv lub kawg, ntxiv ib pinch ntsev. Do nrog ib tug ntoo spatula. Lub khob noom cookie yuav heev ua kua, yuav ua li cas nws yuav tsum tau.

Nyob rau hauv ib tug pre-npaj daim ntawv (nws yuav tsum tau ntub) nteg tawm apples li hlwv. Koj yuav tau sprinkle nrog piam thaj, ces tau txais ib tug caramel Kua ncuav qab zib los ntawm Julia Vysotsky. Daim ntawv qhia pom tias yog ua lub nrov kev pab cuam, tswv yim yuav ua li cas nws txawv. Thiab tag nrho vim hais tias nyob rau hauv cov ntaub ntawv no kom tau txais cov ncuav mog qab zib yuav nyuaj heev, thiab nws yuav tsis tig tawm thiaj li zoo nkauj.

Ncuav lub batter rau sab saum toj. Nws yuav tsum cia li NW nyuam qhuav them rau cov filling. Nws yog qhov no thiab yuav tsum tau cov kua ncuav qab zib. By Julia Vysotsky daim ntawv qhia thiab lwm tus neeg yuav tsis tau. Muab nyob rau hauv qhov cub rau 30 feeb ntawm 190 degrees. Twb tau nyob rau nws ncuav mog qab zib yuav exude aromas zoo kawg, tab sis hais tias yog tsis yog txhua txhua. Tom qab ua noj ua haus kua ncuav qab zib los ntawm qhov cub, txias rau ib tug sov so hauv lub xeev. Nws yog tsim nyog hais tias nws yog yooj yim mus ua hauj lwm nrog.

masterstroke

Tab sis tau ib lub ncuav los ntawm Julia Vysotsky tsim nyog xwb tsis tsev haus tshuaj yej, koj yuav tsum kom ib tug zaum kawg kov. Ua lwm daim ntawv, tab sis wider thiab nrog tsawg sab. Vystelit nws parchment daim ntawv. Koj muaj peev xwm tam sim no tso rau hauv lub ncuav mog qab zib los ntawm cov sab ntawm daim ntawv thiab tus ntawv ci. Ces npog zoo nrog rau daim ntawv thiab maj mam muab invert. Peb yuav tsum ua sai sai thiab meej. Nws yog ib qho tseem ceeb tsis rau tus pin down lub me ncuav mog qab zib uas tsis lwj txoj kev zoo nkauj ntawm nws.

Tam sim no nws tseem tsuas mus nphoo ib tug tuab txheej ntawm icing qab zib. Nws yog heev yooj yim mus siv no sab cib. Ces muab daim ntawv nrog rau Charlotte dua nyob rau hauv lub qhov cub, tab sis nyob rau hauv lub hniav nyiaj hniav kub thiab cia li 3 feeb. Qhov ntawd yog qhov tseem tsis pub leejtwg paub. Tom qab lub sij hawm no yog npaj txhij flavorful ncuav qab zib los ntawm Julia Vysotsky.

Lub daim ntawv qhia, los ntawm txoj kev, nyob rau hauv tus neeg sau txoj cookbook yog hu ua cov laus-fashioned Kua ncuav qab zib. Tab sis lub actress nws tus kheej hu nws ib tug variation rau Charlotte. Nyob rau hauv tas li ntawd, cov ntawv teev cov khoom no yog raug heev rau nws. Txawm li cas los, ib co lus tsis peculiar rau lub classic daim ntawv qhia. Txawm li cas los, txhua tsev neeg nws muaj nws secrets, yuav ua li cas los npaj rau qhov yooj yim ncuav mog qab zib. Yog vim li cas lawv yuav tsis muaj Julia Vysotsky?