Hwv lub hnab ntawv nrog apples, jam thiab qab zib

"Hwv lub hnab ntawv" - qhov thiaj li hu ua ncuav qab zib, uas yog tau los ntawm cov kev xeem nyob rau hauv lub hauv paus ntawm cheese. Cov tsab xov xwm muaj ib tug ob peb recipes ntawm ci. Xaiv cov kev xaiv thiab npaj mus rau lub tswv yim ib feem. Peb xav koj zoo nyob rau hauv lub kawm ua noj teb!

Hwv hnab ntawv: hauv daim ntawv qhia ntawm jam

Daim ntawv teev cov khoom:

• vanilla qab zib - ib tug ob peb lub hnab;
• 0.5 kg ntawm hmoov;
• tuab jam (muaj);
• 6 dia. l. mis nyuj;
• ib nkaub qe;
• Qab Zib - 200 g;
• 8 Art. l. zaub (refined) roj;
• 250 grams ntawm cheese (rog-free);
• baking hmoov - 1 pob ntawv.

Kev npaj:

1. Ua ntej koj yuav mus tshiav lub yolks nrog lub qab zib nyob rau hauv ob hom - pa thiab vanilla. Muaj kuj ntxiv tsev cheese, butter, baking hmoov thiab mis nyuj haus. Tag nrho cov no, yeej nrog ib tug tov. Thaum kawg, peb nkag mus hauv cov hmoov nplej. Knead lub mov paj los ntawm txhais tes. Nws yuav tsum muaj elastic, tiam sis tsis txhav. Npog cov zaub mov ua khob noom cookie txheej zaj duab xis. Ntxawm nyob rau hauv nruab nrab txee ntawm lub tub yees rau 30 feeb.
2. Preheat qhov cub, qhov chaw kawm qhov kub thiab txias tej yam kev mob ntawm 180 ° C.
3. Peb muab tau cov khob noom cookie, uas yuav tsum yob nws mus rau hauv lub reservoir (0.5 cm - thickness). Txiav rau hauv plaub fab. Nyob rau hauv lub center ntawm txhua tus ncuav mog qab zib muab ib dia ntawm jam. Nyob rau ib lub ntug ntawm lub square ntawm ua ib tug incision nrog ib tug riam. Peb yuav tshaj lub opposite ntug. Maj mam rub nws los ua ib tug incision. Lub npoo yuav tsum maj mam nias thiab zaschepit. Cov no ib tug cheese lub hnab ntawv. Qhov zoo tshaj plaws ntawm peb cov khoom xyaw ntawm 10-15 ntawm cov ncuav qab zib.
4. Hnab ntawv kis rau ib daim ntawv ci. Peb muab nws nyob rau hauv qhov cub. Timed rau 15-20 feeb. Peb coj tawm ib cov kua nplaum thiab quenched lawv. Ces txhua lub hnab ntawv cheese sprinkle nrog hmoov qab zib. Koj muaj peev xwm npaj mus rau tshuaj yej haus. Tsev neeg yuav txaus siab rau koj cov kev siv zog thiab ua noj kev txawj ntse.

Hwv hnab ntawv nrog apples

Cov khoom xyaw:

• lub hnab ntawm vanilla;
• 128 grams ntawm hwv;
• 40 mis nyuj;
• 3 teaspoons ci hmoov .;
• ntsev;
• 4 tbsp. l. butter (nyob rau hauv yaj daim ntawv no);
• 60 g suab thaj;
• noj mov - ib khob;
• ib qe

Rau txhaws:

• 1 tbsp. l. zib mu (dua li kua);
• 10 los ntawm txiv qaub kua txiv;
• 1 h. L. pas nrig qab zib (xim av);
• Ib tug loj kua.

Tswv yim ib feem:

1. Nyob rau hauv ib lub tais ntxiv lub qab zib cheese nrog melted butter thiab mis nyuj haus. Lub caij nrog ntsev. Ntxiv qab zib thiab vanilla. Tag nrho cov ntawm no mix nrog ib tug tov. ntaus ntawv ceev yuav tsum nruab nrab.
2. Nyob rau hauv lwm lub tais muab cov hmoov nplej uas lub ci hmoov. Ces plaug hwv sib tov. Ib zaug ntxiv, xws li ib tug tov. Knead lub mov paj.
3. Preheat qhov cub rau 200 ° C. Tawm rau ib ob peb feeb.
4. Tam sim no rau cov filling. Kua yog ntxuav nrog dej. Tshem tawm cov tev thiab noob. Lub cev nqaij daim tawv shred ntsuas. Sau lawv nrog txiv qaub kua txiv. Ntxiv cov kev cai tswjhwm tus nqi ntawm pas nrig qab zib thiab zib mu. Sau puv qab zib thiab fragrant.
5. Rov qab mus rau qhov kev xeem. Nws yog tsim nyog los yob nws nyob rau hauv ib tug txheej (thickness 0.8-1 cm). Txiav rau hauv plaub fab. Nyob rau hauv lub center ntawm txhua tus muab 1 tbsp. l. qab zib ntsaws. Lubricates lub ntug nrog qe dawb. Displace cheese lub hnab ntawv, ib tug tom qab lwm. Sab saum toj lubricates sib tov muaj raws ntawm 1 tbsp. l. mis nyuj thiab qe qe. Peb xa cov hnab ntawv nyob rau hauv qhov cub. Ci 15 feeb. Thaum lub sij hawm lub sij hawm no lawv yuav tsum tau them nrog ib tug ruddy ua kiav txhab.

Daim ntawv qhia hwv hnab ntawv nrog qab zib

Khoom noj khoom haus teeb:

• ntim margarine (250 grams);
• baking hmoov - 1 tsp.;.
• noj mov - ib tug khub ntawm tsom iav;
• 0.5 kg ntawm tsev cheese (lean;
• qab zib - 3-4 dia. diav.

Cov lus qhia rau kev npaj

Kauj ruam tooj 1. margarine rub tawm ntawm lub thawv. Tshiav nws nyob rau hauv ib grater nrog loj qhov.

Kauj ruam tooj 2. Nyob rau hauv ib lub tais nrog hmoov ntxiv baking hmoov.

Kauj ruam tooj 3. tsev cheese kis nyob rau hauv ib lub tais thiab mash diav rawg. Koj muaj peev xwm mus rau lwm txoj kev - mus tshiav nws los ntawm ib tug sab cib. Shredded cheese thiab sprinkle nrog qab zib.

Kauj ruam tooj 4. Muab tag nrho cov ntawm cov khoom xyaw. Peb pib zuaj lub khob noom cookie los ntawm txhais tes. Ces tshem tawm nws rau 30 feeb nyob rau hauv nruab nrab txee ntawm lub tub yees.

Kauj ruam tooj 5. Peb tau txais lub khob noom cookie. Yob tawm mus rau hauv ib tug nyias txheej. Nrog tais cia li muab voj voog. Yuav ua li cas yog tom ntej no? Txhua lub vajvoog sprinkle nrog qab zib thiab tig plaub. Arcuate ntug zaschipyvaem ntiv tes. Cov uas ua cov vajvoos peb sab kis rau ib daim ntawv ci, sprinkle nrog qab zib thiab noob hnav noob. Lubricates lawv yolk. Ci daim ntawv nrog tsab ntawv hnab ntawv muab tso rau hauv lub preheated qhov cub. Ua noj ua haus lub sij hawm - 20 feeb. Teem lub kub tswj rau 180 ° C.

Peb tsev cheese nrog qab zib hnab ntawv npaj txhij rau qho thiab ntxiv siv. Txaus siab rau koj cov tshuaj yej!

Nyob rau hauv xaus

Tam sim no koj tau yooj yim ua noj hwv hnab ntawv. Daim ntawv qhia nrog apples yog haum rau noj tshais. Thiab variants nrog jam thiab qab zib yog zoo rau cov tshuaj yej lub sij hawm.