Khoom noj khoom haus thiab dej hausNtsiab kawm

Delicacy hu ua "Svetlogorye" - cheese los ntawm Belarus

Tshuaj yej hlub los ntawm tag nrho cov, tiam sis peb tau ntev tsis nco qab lawm hais tias nws yuav ua tau tsis muaj ib tug ntau yam ntawm cov khoom qab zib, ncuav thiab ncuav qab zib. Tom qab haus tsis muaj mov noj tsis yog li ntawd nthuav, txawm hais tias nyob rau hauv ib khob ntawm mis nyuj es tsis txhob ntawm ib tug dej cawv los yog ib yam dab tsi muaj zog! Muaj ntau nyiam TM khoom "Svetlogorye". Cheese no lub tuam txhab nyiam heev tej chaw thiab kev ntxias los ntawm ib qho kev nthuav ntim, reminiscent ntawm khoom qab zib los ntawm ib tug me nyuam. Tau nws siv rau tag nrho tsev neeg, thiab pom zoo rau cov phooj ywg? Los yog cov muaj pes tsawg leeg tseem yoojyim npaum li cas rau muab qhov kev kawm? Leej twg yuav qhia qhov tseeb?

Yog vim li cas peb hlub cheese?

Thaum lub ncuav qab zib zoo li dryish thiab qhob noom xim kasfes - dhau cloying, nws yog tsim nyog los tshuaj yej los ntawm txoj kev cheese glazed "Svetlogorye" (nrog vanilla). Nws muaj ib tug me kev ntxhib los mos, me ntsis tsw thiab nthuav kev ntxhib los mos. Tab sis kev xyuas cov khoom no tau txais mixed, thiab yog li ntawd cov nqe lus nug txog nws zoo yog heev tseem ceeb heev. Hwv loj tau txais kev pab zoo li tej yam ntuj tso, raws li yog rau hauv qeb ntawm khoom noj siv mis. Tab sis cov niaj hnub raug kev lag luam yog muaj peev xwm mus ua zam tus qauv ntawm ib qho kev khoom thiab hloov nrog tej yam ntuj tso khoom xyaw tshuaj lom neeg hmoov counterparts. Nyob rau hauv TM "Svetlogorye" cheese hwv tau muab npaum li cas sweeter thiab ntau buttery saj. Nws yog tej lub sij hawm yam feem ntau tau txais kev pab, vim hais tias aftertaste kom meej meej hais tias hais txog kev siv ntawm xibtes roj nyob rau hauv ua noj ua haus.

Ntawm daim ntawv pov thawj ntawm hom

Nyob rau hauv Lub ob hlis ntuj 1929 nws twb nrhiav tau los ntawm JSC "Dmitrov Mis tsob nroj" raws li ib tug molokopriomny point nrog thawj ua ntawm cov khoom. Thaum lub zoo kev cov khoom, nws yog ua tau los tsim tag nrho cov mis nyuj cov khoom. Ua ntej, cov nroj tsuag muab kev koom tes nyob rau hauv qhov kev tso tawm ntawm pasteurized cov kua mis, qaub qab zib thiab tsev cheese. Cov assortment maj txhab, thiab yog li kov yeej txoj kev hlub ntawm tub lag luam. Txij li thaum 2000, lub Hoobkas qhib ib lub rooj rau zus tau tej cov glazed cheese curds thiab tsev cheese ceeb thawj. Cov nroj tsuag tej zaum yeej thiab intimidated neeg kab ntawm 77 ntau ntau yam ntawm cheese. Los ntawm Dmitrov Mis cog siv khov "Svetlogorye". Cheese ntawm no hom rau hauv lub ntim muaj ib tug meej inscription: "Belarusian kev lig kev cai".

Nyob rau saum npoo

Thaum xub thawj siab ib muag nws nkawd dog dig unprepossessing cheese vim npub wrapper, tab sis nws yog heev zoo nkauj txhua qhov, raws li nws muaj ib tug duab ntawm ib tug loj candy los ntawm ib tug me nyuam. Tsis cellophane films thiab gloss uas muaj ib tus yuav, vim yog tsis muaj cov koom haum uas Science News for KIDS thiab counterfeits. Cheese nyhav 50 grams thiab, judging los ntawm tus inscriptions, yog tsis ib feem ntawm preservatives. Khoom nqi mas nws txawv ntawm 18 mus rau 23 rubles. Feem ntau ntawm cov khoom xyaw rau hauv lub nyob tus yeees yog pom zoo los ntawm cov kev pab, tab sis confuses lub cocoa butter hloov. Txawm li cas los nws nkawd heev nkig cheese "Svetlogorye". Lawv muaj pes tsawg leeg yog kuj tau tsa ntseeg nyob rau lub dag lub zog, raws li muaj ib tug tej yam ntuj tso cheese, butter thiab qab zib. Nyob rau hauv cov nqe lus ntawm ntshiab pom nyias txheej ntawm cheese thiab qhob noom xim kasfes txheej. Yog hais tias lub cheese yob, nws yog muab zais tob tsis pub dhau, yog li nchuav tsis yog.

Ntawm tus taw tes ntawm view ntawm cov kev pab

Yog hais tias peb npaj mus ntawm lub niaj zaus noj haus ntawm ib tug neeg laus, ces "Svetlogorye" - high-calorie cheese thiab teeb meem, raws li ib 100 grams ntawm 411 calories nyob rau hauv nws. Tab sis ib tug cheese nyhav 50 grams, yog li ntawd no naj npawb yuav tsum tau muab faib nyob rau hauv ib nrab. Yog li, peb tau txais 22% ntawm cov hnub calorie kom tsawg. 50 grams rau 7 grams ntawm cov protein, 28 grams rog thiab 31 grams ntawm carbohydrate. Nyob rau hauv luv luv, nws yuav qab zib heev thiab heev bold. no cheese yog nruj me ntsis txwv tsis pub muaj xws li nyob rau hauv cov khoom noj cov zaub mov. Yog li ntawd dab tsi yog qhov siv nyob rau hauv cov khoom no yog yuav luag muaj, tab sis thaum tsim nyog ua mib yuav them taus xws li ib tug khoom qab zib, txawm nyob rau hauv rau yav tsaus ntuj. Txee lub neej nyob rau hauv cheese - 14 hnub, tab sis ua li ntawd ntev, nws yuav tsis dag nyob rau hauv lub tub yees. Zamani saj thiab tsw!

Lub saj thiab xim!

"Svetlogorye" - ib tug qab cheese thiab zoo nkauj. Qhob noom xim kasfes glaze nws tsis crumble thiab tsis tawg. Nws tsis yog cloying, thiab muaj ib tug qab ntxiag chocolate bitterness. Lub saj yog heev noble thiab siab zoo. Tsev cheese raws li ib feem ntawm ib tug heev lub teeb, airy thiab ntxeem tau thiab muaj ib tug nruab nrab ntawm crushed, tab sis tsis zoo li ib tug muab tshuaj txhuam. Lub saj yog qaub thiab vanilla ntawv. Yog hais tias cheese chocolate, ces cov xim ntawm lub ntim nws tsim nyog. Cov khoom siv suav hais tias yog hom twg muaj ib tug ntau ntawm cov zoo tswv yim, tab sis yog tsis muaj qhov tsis kam hais tias muaj drawbacks. Qhov no buttery tsw, thiab ib co qhov chaw tsaus nyob rau hauv muaj pes tsawg leeg. Thiab vim hais tias muaj ncov qaumteb qabteb xyuas.

cov neeg hais

Zoo, cov neeg hlub cheese "Svetlogorye"! Xyuas tawm ib tug zoo thiab thov ua tsaug. Nqe, ntawm chav kawm, tsis zoo siab: ntau tshaj 20 rubles ib 50 grams zoo li exorbitant sum. Tab sis cov saj yog kiag li tsis txhaum, yog li ntawd muaj yog ib tug txaus ntshai ntawm ib tug "zaum". Cov neeg grumble ntawm tus nqi, tab sis yuav siv sij hawm tag nrho cov nyiaj cov khoom. Thiab pheej yig dua, thiab muaj coob tus yuav tsis siv sij hawm ntau. Tsis tas li ntawd nyob rau hauv cov tsis zoo xyuas. Qhov no repercussions keeb kwm ntawm cov poj niam cov neeg muas zaub, pom ib tug hlau yam khoom rau hauv lub curds. Thaum lub tom hom phiaj yog ... ib rab koob, yuav luag daig rau cov sab plhu. Tej zaum qhov no yog qhov machinations ntawm competitors, tab sis koj tsis tau sau tawm xws moments!

Yog li ntawd, tau hais tias yuav piav tau cov neeg tawm tswv yim, peb yuav paub qhov txawv cov pros thiab cons ntawm cov khoom. Cov qhov zoo:

  • nthuav ntim (tsis nyiam ntawm tag nrho cov, uas tsa cov laus-fashioned khoom qab zib);
  • nyias chocolate glaze nrog ib tug me ntsis bitterness;
  • mos cheese nrog vanilla, uas tsis crumble thiab tsis zoo li ib tug muab tshuaj txhuam;
  • hluas filling uas tsis ntws thiab tsis av hauv lub ntim;
  • ib tug ntau yam ntawm tastes thiab cov kev muab kho dua ntawm kab;
  • zoo tiag tiag muaj pes tsawg leeg tsis muaj ntau yam E, preservatives los yog tshuaj additives.

Qhov tsis zoo muaj xws li qhov yuav tsum tau mus rau:

  • nebula khoom xyaw rau hauv chocolate ( "icing on cocoa butter replacer");
  • buttery tsw thiab tuab sib xws ntawm tsev cheese uas yuav nkaum tej txawv teb chaws tej khoom, uas tus sau phau ntawv zag xyuas kev tsis txaus siab.

Nyob rau hauv Feem ntau, peb yuav ua tiag kom, tab sis nrog saib xyuas thiab ceev faj!

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