Cov khoom ua si qhwv, npaj noj mov: yuav ua li cas ua noj ib tug qab zaub broth

Cov khoom ua si qhwv, npaj noj mov: yuav ua li cas los npaj qab thiab satisfying tais uas yog tsis sib txawv ntawm domestic counterpart? Lo lus nug no yog feem ntau hais los ntawm housewives uas xav qhwv nplooj nrog tsuav nqaij txuj lom tsis yog lawv tus kheej, thiab yuav lawv khov thiab npaj txhij-ua nyob rau hauv khw muag khoom noj.

Nws yuav tsum tau muab sau tseg tias ua ntej yuav ua li cas ua noj qhwv yob npaj-npaj noj mov rau noj su los yog noj hmo, lawv pom zoo ntau kom zoo zoo xaiv nyob rau hauv ib tug supermarket. Tom qab tag nrho, muaj ib tug heev heev ntawm tus neeg mob, thaum zoo li no cov khoom no yuav twb nyob rau hauv lub corrupted daim ntawv.

Cov khoom ua si qhwv, npaj noj mov: yuav ua li cas ua noj ib tug qab zaub broth

Tsim nyog cov khoom xyaw:

• soob muab tshuaj txhuam - 2 loj yeem;
• Cov zaub ntug hauv paus loj - 1 pc.;
• txiv lws suav siav liab - 2 pcs.;
• frozen khoom noj zaub qhwv, khw-yuav - 1.5 kg;
• Loj qhov muag - 2 pcs.;
• dub kua txob peas - 7 pcs.;
• iodized ntsev - 2 me me yeem;
• mayonnaise nruab nrab muaj roj cov ntsiab lus - 50 grams.;
• Cov tshuaj ntsuab - nruab nrab beam.

Kev npaj:

Cov khoom ua si qhwv, npaj noj mov: yuav ua li cas los npaj rau lawv kom cov zaub mov yuav yooj yim siv rau lub festive lub rooj, thiab nyob rau hauv cov ntaub ntawv no tsis muaj ib tug yuav muaj guessed hais tias tus noj hmo twb tsuas yog cov ua hostess. Nws yog ib heev ua tau, vim hais tias qhov tseem ceeb tshaj - ua noj ib tug qab, fragrant thiab cov nplua nuj broth nrog zaub.

Cov khoom ua si qhwv, npaj noj mov: yuav ua li cas los npaj thiab cov txheej txheem zaub

Nws yuav tsum siv sij hawm ib tug loj tshiab carrots, 2 loj dos, ntxuav lawv zoo, tshem tawm cov husk thiab tev, ces tsuav nrog ib tug riam, los yog grate. Tom ntej no, koj yuav tsum yaug ib tug me me lub nras uas zaub ntsuab thiab finely tsuav nws. Tom qab ntawd yuav tsum tau scalded nrog boiling dej 2 siav liab txiv lws suav, txhawb nqa lawv nyob rau hauv dej kub rau txog 20 feeb, thiab ces tshem tawm cov daim tawv nqaij-tawv zaj duab xis thiab sai li sai tau txiav mus rau hauv me me ntsuas.

tsim kev kawm

Ua ntej koj yuav ua noj cabbage yob, semi-tiav lawm cov khoom uas muaj ib tug cua zaub broth, koj yuav tsum coj ib tug sib sib zog nqus tais thiab nruj nreem rau nws tag nrho frozen khoom. Ntxiv lawv yuav tsum tau ncuav zoo tib yam haus dej, raws li zoo raws li tsw iodized ntsev thiab dub kua txob nyob rau hauv lub noob taum.

Thaum tshav kub kub kev kho mob ntawm cov zaub mov

Tom qab cov dej los rau ib tug boil nyob rau hauv ib saucepan, rau cov khoom ua si qhwv yuav tsum tau ntxiv grated zaub ntug hauv paus, shredded siav txiv lws suav thiab tws dos. Tom ntej no, koj xav nyob rau hauv lub tais diav thiab ua noj on tsawg tshav kub rau 27-30 feeb. Ces tus tais yog pom zoo kom ntxiv 2 loj dia lws suav muab tshuaj txhuam, medium-roj mayonnaise thiab tws parsley. Rhaub noj hmo rau txog ib nrab ib teev, nws yuav tsum tau muab tshem tawm los ntawm lub tshav kub thiab teem caij rau daim hlau.

Yog Pab

Npaj cov khoom ua si nrog broth ntshaw kom pub mus rau lub rooj ua ke nrog lub kub nplua nuj broth. Tsis tas li ntawd mus no tais nws yog pom zoo kom mus thov kremanku nrog soob ntses, qaub cream thiab tshiab tshuaj ntsuab tws.

wholesome tswv yim

Yuav kom ua no tais ntau nourishing, nyob rau hauv tas li ntawd mus carrots thiab dos, lub broth yuav muab ntxiv thiab ib co me me tag nrho los yog quartered qos yaj ywm.