Cheese los ntawm Finland: hom, cov npe ntawm cov qhov zoo tshaj plaws hom

Nyob rau hauv no tsab xov xwm, peb mam li qhia koj dab tsi nto moo cheese los ntawm Finland, dab tsi yog nws views thiab dab tsi lawv yog pub. Txawm tias muaj tseeb hais tias ib tug ntau heev ib feem ntawm lub chaw uas zoo heev ntawm lub xeev no lies tsis pub dhau lub Arctic vajvoog, lub teb chaws occupies ib tug leading txoj hauj lwm ntawm cov khoom noj khoom haus manufacturers. National cuisine ntawm Finland tau tsim nyob rau hauv lub hnyav sab qaum teb nyab xeeb, thiaj li muaj me ntsis tais diav ntawm zaub ntsuab thiab zaub, tab sis ib tug ntau ntawm tag nrho cov hom ntawm qab tais diav los ntawm khoom noj siv mis.

Raws li rau cheese-siab, nyob rau hauv qhov kev lag luam, Finland nkag mus hauv lub ntiaj teb no kev ua lag luam. Muaj ntau yam ntawm no fermented mis nyuj uas muaj exported rau ntau lub teb chaws. Ntawm cov hoob kawm, Finland yuav tsis overshadow xws meej cov thawj coj xws li Fabkis, Lub teb chaws Yelemees, Switzerland thiab lub Netherlands, tab sis nws cheese txawv originality. Nyob rau hauv tas li ntawd, lub zos craftsmen tsuab rau tus yoov sawv ntawm lawv txawv teb chaws lug txhawb cov miv. Yog li ntawd, nyob rau hauv Finland koj yuav tau cheese, edam, feta, mascarpone, emmental thiab tilzitter.

Yuav ua li cas tsis tau poob rau hauv ib tug supermarket

Tus hluas sab qaum teb nyom, uas noj tus nyuj rog rog, uas yuav ua ib tug zoo tshiab mis nyuj. Tab sis cov raw cov ntaub ntawv, ua tsaug rau lub ancient kev lig kev cai ntawm cheese siab, yog hloov mus rau hauv ib tug qab Finnish cheese. Cia peb ua hauj lwm ua ke kom to taub, nyeem ntawv ntawv ib tug ntau yam ntawm cov khoom.

Ua ntej, peb yuav tsum nco ntsoov tias tag nrho cov khoom noj siv mis thiab cheese nyob rau hauv particular, muaj lactose-dawb, nrog cov uas tsis muaj thiab ib txwm nws cov ntsiab lus. Qhov feem pua ntawm cov neeg uas nws lub cev yuav tsis ua siab ntev lactose, yog kaum feem pua nyob rau hauv lub ntiaj teb no. Nyob rau hauv kev saib xyuas rau lawv yog ua Laktoositon khoom. Cheese, nyob rau hauv uas lub lactose cov ntsiab lus yog txo, sau tias raws li HYLA. Manufacturers ntawm khoom noj siv mis thiab coj mus rau hauv tus account lub dee ntawm cov neeg nrhiav kom poob ceeb thawj. Rau hauv pawg no ntawm cov neeg kev noj haus cheese yog ua. Lawv tsis txhob dag rau hauv txee ntawm lub khw nws tus kheej, tab sis tom ntej no mus rau lub pa khoom ntawm lub tuam txhab tib. Lub daim ntawv lo khoom noj siv mis uas tsis muaj nyob rau hauv roj Lo lus kevyt, thiab lub ntim nws tus kheej yog feem ntau ib tug daj ntseg xim. Tam sim no xav txog lub hom cheese nyias.

mos ntau ntau yam

Nyob rau hauv Russia muaj ib lub tsev, tab sis nyob rau hauv Finland xws li ib tug ntau yam ntawm cov khoom. Lawv hu ua Raejuusto, Rahka thiab Maitorahka thiab txawv los ntawm txhua lwm yam nyob rau hauv cov qauv thiab saj. Finns tau kawm ua li cas, thiab Italian cheese uas muag muag Mascarpone, Ricotta. Yog hais tias koj xav mus yuav cov cheese, mus saj reminiscent ntawm Russia, peb yuav pom zoo los ntawm Keso "Arla" tsim kom muaj. Raejuusto - yog granular daim mos mos cheese nyob rau hauv lub buttermilk. Maitorahka zoo xws li cov nyob rau hauv cov qauv mus rau lub tuab lee, tov nrog tsev cheese. Qhov no cheese yog heev nrov nyob rau hauv Finland. Tsis muaj flavorings nws yog siv rau pluas tshais thiab ci cheesecakes. Rahka - qhov no farmhouse cheese. Nws finely av rau lub taub hau ntawm ib tug tus cream, ntxiv lub flavoring thiab nplaum ntsaws. Thaum kawg, hwv cheese, uas yog feem ntau yog smeared rau cov mov mog es tsis txhob (los yog nrog) roj. Nyob rau hauv pawg nws yog tsis yooj yim sua rau las mees xws hom raws li "Viola" thiab "Bonjour". Lawv tuaj nyob rau hauv ob qho tib si pa lee, thiab flavored, xws li qab zib.

Finnish counterparts lom European cheese

Globalization yog noj nws tus xov tooj hu thiab ib tug zuj zus pes tsawg tus neeg xav noj Italian qab zib "Tiramisu", "Greek" nyias thiab dai rau ntawm lub rooj nrog ib tug phaj ntawm cheese thiab seasoned ntau ntau yam tuaj pwm. Thiab qhov no yuav tsis tau mus yuav mas cov khoom. Nyob rau hauv Finland, tsis muaj teeb meem uas koj muaj peev xwm yuav cheese, edam, tilzitter, ricotta, mascarpone zos lawm. Txij li thaum lub Greeks tau txais ib tug patent rau kev siv ntawm lub npe "feta", lub Finns tau tuaj mus nrog lub npe rau qhov no cheese - Apetina. Nws yog tsis tsim nyog los nqa hla ciam teb vim hais tias nws yog txawj lwj. Tsis tas li ntawd nco ntsoov hais tias tus "teeb" version (xiav ntim) yog ho ua tsis tau zoo nyob rau hauv zoo "Apetina Classic". Ib tug ntau ntawm nto moo cheese analogues ua lub Finnish chaw tsim tshuaj paus "Aria." Peb pom zoo kom mus sim cov khoom Arla Blue Castello pwm.

Semi-hauv zos ntau ntau yam

Oltermanni - lub feem ntau nrov thiab pheej yig cheese los ntawm Finland. Lwm yam, Ncov qaumteb qabteb, reminiscent ntawm Emmental los yog Gouda. Kippari - nws yog smoked cheese, zoo ib yam li Lavxias teb sab "pigtails". Finns noj rau pluas tshais "Tutunmaa". Qhov no ntse me ntsis cheese nrog tuab qauv thiab ib tug tus creamy saj nyeem noj tshiab xam lav los yog ci - muaj kub tais diav. Tom ntej no qib - "Lappi" - kiag li nruab nrab. Nws yuav siv tau rau kis thiab rau kub tais diav los yog xam lav.

Cim cheese los ntawm Finland

Tsis txhob hnov qab tias nyob rau hauv tas li ntawd mus rau ib tug loj tus naj npawb ntawm cov nyuj nyob rau hauv lub teb chaws tau zus reindeer pab tsiaj. lub tom kawg kuj ua cheese los ntawm cov mis nyuj. Thiab yog hais tias koj xav kom lub cim xeeb ntawm no sab qaum teb lub teb chaws, yuav Leipäjuusto. Nyob rau hauv tus neeg txhais lus ntawm cov lo lus txhais tau tias "ncuav-cheese". Cov khoom no tau txais lub npe vim hais tias tom qab fermentation ntawm cov mis nyuj lub taub hau ci nyob rau hauv qhov cub kom txog thaum Golden xim av. Tej leipäjuusto muag nyob rau hauv daim ntawv ntawm cov lozenges.

Lwm cim fermented mis nyuj - "Myunayusto". Lub buttermilk ntxiv qe, thiab ces tus sib tov twb poured mus rau hauv cov mis nyuj. Thaum lub whey yog sib cais, lub taub hau me ntsis ci nyob rau hniav nyiaj hniav kub, kom txog thaum muaj me ntsis rau cov kaub puab. Tab sis, tsis zoo li tus "Leypyayusto", qhov no cheese yog sab laug mus rau siav nyob rau hauv ib qhov chaw txias. Tej cheese yog tau txais kev pab raws li ib tug khoom noj qab zib, nrog cloudberry los yog blueberry jam los yog tshiab berries.

"Kotiyusto" ua los ntawm buttermilk, qe, mis nyuj thiab ntsev. Tab sis nws tsis ci thiab boil, ces tantalized kom txog thaum lub whey cais. Ces tus daim hwv yuav ntes tau nrog ib tug slotted diav, cuam nyob rau hauv ib tug cheesecloth thiab muab tso rau hauv lub fridge.